2 tablespoons golden monk fruit sweetener , you can also sub with preferred brown sugar substitue or coconut sugar for paleo (if not low carb for paleo) 2 large eggs , may …
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DIRECTIONS Preheat oven to 350°F (or as instructed on cake mix box). Mash the sweet potatoes in a bowl. Add in liquid ingredients: Milk, eggs, oil and orange juice. Mix until blended. Add cake mix and apple pie spice. Mix on medium speed until smooth. Pour into pan of choice. I used a bundt.
This year, I’ve made it a goal to low-carb-ify (new word right here, yeah!) another classic holiday side dish: Low Carb Sweet Potato Casserole with Pecan Crust! Which is now my version of a healthy sweet potato casserole. Of course, actual sweet potatoes are too starchy for a low carb diet, but there’s no need to miss out.
In a medium bowl, whisk together the egg, sea salt, black pepper, curry powder and dried thyme. Mix in the almond flour. Set aside. Pierce the sweet potato all over with a fork.
An easy recipe for very flavorful sweet potato patties, seasoned with curry powder. Made with almond flour, they are paleo and gluten free. Preheat oven to 400 degrees F. Line a rimmed baking sheet with parchment paper and spray it with oil. In a medium bowl, whisk together the egg, sea salt, black pepper, curry powder and dried thyme.