Sweet Mustard Pickles Recipe

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WEBOct 9, 2022 · Bring to the boil. Reduce heat; simmer, uncovered, about 10 minutes or until vegetables are tender. 4. Blend cornflour with the water in small jug until smooth, add to …

Total Time: 45 mins

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WEBMay 14, 2023 · Measure the pickling spice into the center of the cheesecloth, draw edges of cloth in to enclose the spices, tie into a tight …

Rating: 4.8/5(28)
Total Time: 1 hr 10 mins
Category: Condiment, Snack
Calories: 484 per serving
1. Wash all vegetables. Cut cauliflower into bite sized florets, peel the cocktail onions, and slice cucumbers into 3/4-1" thick slices. If you have a wavy slicer, feel free to use that for authenticity!
2. Fill your LARGE pot with at least 6" of water, put on medium or high heat to bring it to a boil as you prepare your brine.
3. In another pot (NOT the canning pot!), combine vinegar, water, sugar, salt, mustard powder, and turmeric. Bring to a boil, stirring well to dissolve the salt.
4. As brine is coming to a boil, cut two large squares from the cheesecloth, stack on top of each other. Measure the pickling spice into the center of the cheesecloth, draw edges of cloth in to enclose the spices, tie into a tight little package with the twine.

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WEBNov 8, 2023 · Make the sweet brine - In a large saucepan over medium-high heat, combine the vinegar, water, sugar, mustard seed, celery seed, turmeric, ground cloves, …

Rating: 4.4/5(7)
Total Time: 72 hrs
Category: Gardening Recipes
Calories: 59 per serving

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WEBAug 22, 2023 · Create sauce - Pour the flour, mustard, turmeric, and 4 tablespoons of water into a bowl and stir together until smooth. Then add the sugar and vinegar and mix …

Reviews: 2
Category: Gardening Recipes
Servings: 2
Total Time: 12 hrs

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WEBCut the Cucumbers lengthways and discard the seeds: scrape out with a spoon. Dice Onions,Green Tomatoes,Cauliflower and Cucumbers. Place into Boiler, Cover with Brine and let stand overnight. Next day: Place …

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WEBOct 21, 2021 · Step 1: In a large mixing bowl or measuring jug for easy pouring, add the vinegars, liquid smoke, and sweetener. Mix until the sweetener has dissolved completely. Step 2: Add the whole …

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WEBAug 29, 2018 · Pour one can of pickling spice into a cotton spice bag (or Grandma uses a clean sock!) and submerge in liquid, keeping the top of the bag on the edge of the pot. …

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WEBOct 17, 2017 · Instructions. Scrub cucumbers clean with a veggie brush and rinse the dill in water, shake off excess water. Cut blossom ends of the pickles off to keep them crisper as pickles. Place vinegar, water and …

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WEBCombine vegetables, vinegar, sugar and spices in large saucepan; stir over high heat, without boiling, until sugar dissolves. Bring to the boil. Reduce heat; simmer, uncovered, …

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WEBIn very large bowl/colander, add shredded cucumbers and onions, sprinkle with pickling salt. Let sit for 1 hour . Place in a colander in the sink and let drain thoroughly. Gently rinse off cucumbers and onion mixture and let …

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WEBIngredients. 2 tablespoons salt; 1 pound small Kirby cucumbers cut into 1/4 inch slices (3-4 inches each) 3/4 pound small white onions, peeled; 1/2 pound green peppers, cored and …

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WEBThis recipe makes a lot; you may want to cut it in half. See also Mustard Bean, NOTE: If you need or want to avoid flour, consider Sweet Mustard Pickle (flour-less and tomato-less). There’s also a mustard pickle

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WEBJun 23, 2017 · Add chopped red peppers. In a large pot, combine 3 cups vinegar, 2 cups sugar. Bring to a boil and add vegetables. In a separate bowl make a paste using 1 cup flour, 1 cup sugar, 1 ½ tsp dry mustard, …

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WEBSeed and dice sweet red and green peppers. Place chopped cucumbers and peppers in a large bowl. Sprinkle over with pickling salt, cover and let sit overnight. The next morning, …

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WEBLet stand overnight. Drain very well. Combine sugar, flour, mustard, turmeric and celery seed in a large kettle. Stir until very well blended. Blend in vinegar gradually, stirring until …

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WEBFeb 21, 2024 · Instructions. Prepare the Brine: In a pot, bring to a boil 3 cups of sugar, 2 tablespoons of salt, 2 cups of pure apple cider vinegar, and 2 cups of water. This forms the sweet and tangy pickling solution. …

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