Frequently Asked Questions - Sweet Loren's Products New Less Sugar Cookie Dough Pre-Cut Cookie Dough Edible Cookie Dough Variety Packs Our Story Recipes + News Buy Now …
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If actually eating it is ecstasy, prepare to experience Sweet Loren’s Cookie Dough. Sweet Loren’s is an allergen-free cookie dough brand dedicated to clean …
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Ingredients: sweet loren’s gluten free flour blend (rolled oats, whole oat, tapioca), cane sugar, dried cranberries (cranberries, sugar, …
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Sweet Loren’s Edible Cookie Dough is meant to be enjoyed raw or cooked, which is why it comes in handy jars, and now in mini cups. Each …
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Sweet Loren's Gluten Free Vegan Chocolate Chunk Cookie Dough - 12oz $6.99When purchased online In Stock Add to cart About this item At a glance Plant Based Gluten Free …
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The Flavors Sugar. I decided to start my journey with Sweet Loren ' s testing out their Sugar Cookie Dough flavor, and, of course, had to have my first taste of the brand raw. …
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Any recipe with oats is going to be a dozen times better than without oats. The flavor and the texture are just intrinsically superior. Same goes with adding eggs, they are just better. If you …
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12 Ounce (Pack of 1) (1727) $3.15 ($0.26/Ounce) Product Description Not your average chocolate Chip cookie. Product details Product Dimensions : 1.1 x 6 x 8.65 inches; 12 …
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The taste is delicious and texture is great. My husband and daughter have gluten allergies and we have tried so many different gluten free cookies and by far Sweet Loren’s is the best. Taste like a normal cookie. Will continue to buy . …
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2 days ago · Almond flour. Raw, wheat-based flours can contain germs that could make you sick. But with the addition of naturally gluten-free almond flour, this cookie dough is totally safe to …
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Instructions. In a small bowl, combine the almond flour, coconut flour, salt, and sweetener. Stir well to evenly combine all the dry ingredients. Stir in melted butter, heavy …
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Certifications: Sweet Loren’s Gluten-Free Cookie Dough is Certified Gluten-Free, Certified Vegan, Non-GMO Verified, and Certified Kosher Pareve. Dietary Notes: By ingredients, Sweet Loren’s Gluten-Free Cookie Dough is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
Ingredients: cane sugar, sweet loren’s gluten free flour blend (whole oat, tapioca, potato starch), chocolate chunks (sugar, unsweetened chocolate, cocoa butter, vanilla, salt), sustainable palm oil*, filtered water, cocoa powder, molasses, sea salt, baking soda.
Gluten-free cookie dough is delicious by the spoonful or spread onto your favorite gluten free crackers or cookies! You have seen those shops that serve edible cookie dough like ice cream.
So delicious you won’t believe it’s only 6g of sugar per cookie. No sugar substitutes or artificial sweeteners. What’s New! Up to 40% less sugar than other leading national brands with only 6g of sugar per serving! It is made without sugar substitutes or artificial sweeteners. We believe that everyone deserves to enjoy delicious food.