Sweet And Sour Pickle Recipe

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  1. Small thin firm cucumbers that do not have a lot of seeds seem to work best. Big wide cucumbers with a lot of seeds just don’t seem to work as well but you’re welcome to try.
  2. Make sure the brine is hot when pouring over the cucumbers. It seems to soak in the brine a little better.
  3. Refrigerate the pickles at least 12 hours but a few days is even better if you can.
  1. Small thin firm cucumbers that do not have a lot of seeds seem to work best. Big wide cucumbers with a lot of seeds just don’t seem to work as well but you’re welcome to try.
  2. Make sure the brine is hot when pouring over the cucumbers. It seems to soak in the brine a little better.
  3. Refrigerate the pickles at least 12 hours but a few days is even better if you can.
  4. Fresh dill works a lot better than dried.
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  • 5/5(10)
  • Category: Condiment
  • Cuisine: American
  • Total Time: 12 hrs 20 mins
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  • People also askHow do you make homemade sweet & sour pickles?Here is the recipe! MY CLASSIC HOMEMADE SWEET AND SOUR PICKLES! 1. Wash the cucumbers and cut them into half centimeter circles, cut the red peppers into thin slices then small ribbons 2. Cut the garlic cloves into slices, not so thin otherwise, they will break finely slide the onions into half moon shapes 3.My classic homemade sweet and sour pickles - Chef Jana Pinheirochefjanapinheiro.comAre dill pickles a good snack for people on a diet?

    Livia Dickson Chen

    Rating: 5/5(10)
    Category: Condiment
    Cuisine: American
    Total Time: 12 hrs 20 mins

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  • WebJul 15, 2021 · Stuff the cucumbers and dill into a 1-quart glass or plastic jar with a tight-fitting lid. In another 1-quart jar, combine the vinegar, water, …

    Servings: 1
    Total Time: 6 hrs 10 mins
    Category: Side-Dish
    Calories: 211 per serving

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    WebJul 18, 2021 · Stir until all of the sweetener and salt are dissolved. Let it cool to room temperature. Thinly slice the cucumber using a hand slicer or a food processor using a …

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    Web7 rows · Sep 12, 2012 · Add the sugar, vinegar, salt and celery seed into …

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    WebFeb 22, 2021 · Instructions. Place the cucumbers, red peppers, jalapenos in a medium size bowl. Sprinkle with the salt and toss well. Let the mixture sit for an hour. In a small sauce pan, mix together vinegar, sugar, dill, celery …

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    WebApr 16, 2024 · Instructions. Pour jar of pickles in a strainer and drain. Rinse well with water and put back in the jar. In a small pot add sugar, water, and vinegar. Bring to a boil over medium heat until the sugar is dissolved. …

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    WebGrab a clean pickling jar or two, depending on how many jars you plan to make. Each pint jar will take one to two cucumbers. STEP 1: Cut the cucumbers into slices about 1/2 to 3/4 inch thick, and slice the jalapenos …

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    WebApr 26, 2013 · Add the jars and lids and boil for a few minutes. Remove and drain on a clean tea towel. Put all the other ingredients except the cucumbers, dill and garlic into a …

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    WebThe pickling: Place at the bottom of each jar 1 dill flower, 2-3 Jamaican peppercorns/Allspice, 3 whole pepper corns, 2 bay leaves + optional: coriander seeds, cloves. Then fill each jar with whole pickling cucumbers …

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    WebJul 20, 2023 · Make the sweet brine - In a large saucepan over medium-high heat, combine the vinegar, water, sugar, mustard seed, celery seed, turmeric, ground cloves, cinnamon, and red pepper flakes. Simmer the …

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    WebInstructions. 1. Wash the cucumbers and cut them into half centimeter circles, cut the red peppers into thin slices then small ribbons. 2. Cut the garlic cloves into slices, not so thin …

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    Webdirections. Bring sugar and vinegar to a boil in a sauce pan. Add garlic. Return to boil, and boil 2-3 minutes. Remove from heat and put in qt. size canning jar. Let cool on counter, …

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    WebOct 17, 2017 · Instructions. Scrub cucumbers clean with a veggie brush and rinse the dill in water, shake off excess water. Cut blossom ends of the pickles off to keep them crisper as pickles. Place vinegar, water and …

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    WebIn a small saucepan, combine the vinegar, sugar, salt, mustard seeds and 1 cup water. Bring to a simmer, stirring until the sugar dissolves. Pour the hot mixture into the jar with the cucumbers

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    WebAug 15, 2022 · Drain the cucumber mixture from any liquid that has developed after the 3 hours, reserving the liquid in a small bowl. Mix vinegar with sugar, mustard seeds, celery …

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    Web2 days ago · SWEET & SOUR REFRIGERATOR DILLPICKLES. SWEET & SOUR REFRIGERATOR DILL. PICKLES. This recipes dates back from the late 1940's, early …

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    WebDirections. Special equipment: a 1-quart mason jar with a lid. Fit as many cucumber spears as possible into a 1-quart mason jar along with the dill, garlic, mustard, salt and sugar. …

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