Sw Bacon Cheeseburger Recipes

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WEBJan 12, 2021 · In a medium bowl, combine the eggs, heavy cream, and 1 cup of the shredded cheese. Mix together, and then pour evenly over …

Rating: 4.5/5(305)
Calories: 336 per serving
Total Time: 45 mins

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WEBJan 4, 2022 · Instructions. Brown ground beef with garlic and onion powder over medium high heat. Drain excess grease, then spread beef on …

Ratings: 239
Calories: 587 per serving
Category: Main Course

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WEBFeb 20, 2017 · Add the cream cheese, ketchup, mustard, Worcestershire sauce, and seasoned salt to the skillet and cook over low heat, stirring …

1. Dice the bacon into small pieces and place in a large skillet over medium heat. Cook, stirring often, until crisp. Remove bacon from pan and set aside. Drain grease from pan.
2. Add the ground beef to the skillet and cook until browned, crumbling as it cooks. Drain fat.
3. Add the onion and garlic to the skillet with the beef and cook until translucent, about 5 minutes.
4. Add the cream cheese, ketchup, mustard, Worcestershire sauce, and seasoned salt to the skillet and cook over low heat, stirring constantly, until combined.

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WEBJun 5, 2020 · In a large frying pan or dutch oven add the olive oil and turn the heat on medium-high. Add the onions and saute for a minute or two. …

1. Cook the bacon. Follow the instructions on How to Bake Bacon in the Oven. Once the bacon is cooked, then cut into small pieces. Set aside.
2. Chop the onions, then shred the cheddar cheese. Set them both aside.
3. In a large frying pan or dutch oven add the olive oil and turn heat onto medium-high. Add the onions and saute for a minute or two. Add the ground beef and cook for about 5-8 minutes. Add the salt, pepper, garlic powder, and cayenne pepper. Stir together.
4. Now add the cream cheese and 1 cup of cheddar cheese. Stir together letting the cream cheese and cheddar melt into the ground beef.

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WEBJun 9, 2018 · Remove the skillet from heat. In a medium bowl, combine the eggs, 1/2 cup shredded cheddar cheese, 1/2 cup shredded white cheddar cheese, heavy cream, and mustard. Spray an 8 x 11 or 9×9 baking dish …

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WEBJul 24, 2019 · If it isn’t soft, pop it in the microwave for 30 sec to make it nice and creamy to mix in. We serve this with a slotted spoon or slotted spatula. We enjoy this recipe over a bed of lettuce with mayo, mustard, …

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WEBDec 18, 2023 · Once the beef is fully cooked, turn off the heat and add the sauce. Stir to fully incorporate. Top with shredded cheese, diced pickles, and some of the cooked bacon. Bake in a 400ºF oven for 10 minutes to …

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WEBJan 18, 2022 · Mix the eggs, cream, shredded/grated cheese, mustard, salt and pepper together. Pour the cheese sauce over the beef and bacon. Place slices of gherkins/pickles all over the top then cover with the …

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WEBPour beef mixture on top, and gently toss to combine with the cheese and vegetables. Top casserole with remaining 1/2 cup of cheese and bake at 375 for 20 minutes. If desired, broil on high for 1-2 minutes for a bubbly, …

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WEBFeb 24, 2022 · Drain and discard grease. Spread beef onto the bottom of a 9×13-inch casserole pan. Stir in bacon pieces. Whisk eggs, heavy cream, salt, and pepper in a medium bowl until well combined. Stir in 8 ounces …

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WEBCook the bacon in a large skillet. Remove pan, let cool and chop. Add the ground beef to the skillet and cook until brown. Drain grease. Stir in the cream cheese, ketchup, Worcestershire sauce, mustard and season salt. Cook on low until ingredients are well combined. Spread the meat mixture into a 8x8 dish.

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WEBPreheat oven to 350. 4. Add the onion, cherry tomatoes and bacon to the ground beef and mix well. Place the ingredients in an oiled, large casserole dish, making sure to evenly spread the mixture. 5. Top the meat mixture with half of …

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WEBHeat a grill to high heat (400 degrees F). Place the prepared burger patties directly on clean, preheated grill grates. Cook 4 minutes, flip and cook an additional 3-4 minutes. Check the patty for your desired doneness, add …

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WEBInstructions: Preheat the Oven: Begin by setting your oven to 350 degrees F (175 degrees C) to preheat. Brown the Beef: Heat a large skillet over medium-high heat. Add the ground beef, minced garlic, and onion powder. Cook, stirring frequently, until the beef is browned and crumbly, which should take about 5 to 7 minutes.

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WEBDrain and discard grease. Step 3: Spread beef onto the bottom of a 9×13-inch casserole pan. Stir in bacon pieces. Step 4: Whisk eggs, heavy cream, salt, and pepper in a medium bowl until well combined. Stir in 8 ounces Cheddar cheese. Step 5: Pour egg mixture over the beef and bacon.

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WEBJan 30, 2024 · Preheat oven to 350°F (175°C). In a large skillet, cook ground beef over medium heat until browned. Drain any excess fat. Add onion and garlic to the skillet and cook until softened. Stir in salt, black pepper, paprika, and dried mustard. Remove skillet from heat and stir in ketchup, mayonnaise, and yellow mustard until well combined.

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