DirectionsStep1Remove pits and slice fruit into pieces. Put them all into a pot on the stovetop over medium high heat with the water. Once it starts turn heat down to medium to boil and put the lid on. Heat for 10 minutes, then re…Step2Use a cheesecloth to drain the juice from the fruit with your pot or a bowl underneath. Squeeze tightly and let it sit and drip for a good 20 minutes until you have all the juice you can, then discard the remaining fruit c…Step3At this point you should have at least 5 cups of plum juice minimum. Pour this into your pot over medium heat with the butter and pectin. Bring to a rapid boil.Step4Stir and add sugar, continue to stir and boil for one more full minute. Then remove pot from heat. If there is any foam on the top scoop that up and discard.Step5Pour into glass jars and allow to cool, put lids on and store in fridge. Or can properly to store for longerIngredientsIngredients5 poundsPlums (pits removed, chopped)1 tablespoonButter (unsalted)6 ½ cupsSugar1 ½ cupsWater1 boxPectin (fruit pectin, 1.75 oz)NutritionalNutritional263 Calories1 gTotal Fat1 mgCholesterol67 gCarbohydrate9 mgSodium1 gProteinFrom temeculablogs.comRecipeDirectionsIngredientsNutritionalExplore furtherHow to Make Homemade Jelly: Easy Plum Jelly Recipemainlyhomemade.comPlum Jelly Recipe - Martha Stewartmarthastewart.comOLD SCHOOL HOMEMADE PLUM JELLY (MADE FROM …youtube.comTwo-Ingredient Plum Jam Recipe - NatashasKitchen.comnatashaskitchen.comHow to Make Plum Jam for Beginners - Harvest to Tableharvesttotable.comRecommended to you based on what's popular • Feedback
SURE.JELL Plum Jam
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WEBCover with two-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if needed.) …
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WEBCover with two-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by 1 to 2 inches. Add boiling water, if …
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WEBDec 22, 2022 · The best Sure Jell recipes are strawberry freezer jam, blackberry freezer jam, vanilla peach jam, orange marmalade, and …
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WEBPit and finely chop unpeeled plums. Mix plums and 1/4 cup of the water in small saucepan. Bring to boil. Reduce heat to low; cover and simmer 5 min. Measure exactly 3 cups …
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WEBJan 30, 2024 · Mash the fruit, mix in lemon juice, pectin (the Sure-Jell), and butter. Get it boiling, then throw in the sugar and let it bubble again for a minute while you keep …
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WEBSep 3, 2023 · Remove the pits from the pulp. Discard the pits. Put the plums and water in a deep pot. Bring it to a boil and simmer on medium heat, covered, for 10 minutes. While the plums are cooking. Get …
WEBJun 9, 2023 · Wash, pit, and chop plums. Measure 6.5 cups into a large sauce pan. Measure out sugar into a bowl. Mix pectin with 1/2 cup of the sugar. (to prevent clumping) Combine the 1/2 cup sugar/pectin mixture …
WEBMay 16, 2024 · Transfer plum mixture to a large, wide pot and stir in calcium water. Cook over medium heat, stirring occasionally to prevent scorching. Simmer until plums are mostly softened, about 15 minutes. …
WEBAdd the pectin, butter and sugar and stir well. Bring the mixture to a rolling boil, reduce heat to medium-low and simmer until the mixture reaches 220 degrees on a candy thermometer. Remove from heat and skim off any …
WEBApr 14, 2022 · Directions. Take the 1/4 cup sugar bowl and mix in the full box of Sure-Jell pectin. Add plums, butter, and sugar/pectin mixture into a heavy bottom dutch oven over …
WEBSep 27, 2017 · Step 2: Add plums to a large pot or Dutch oven. Sprinkle with sugar then add lemon and orange zest and juice. Step 3: Heat the plum mixture over low flame until the sugar dissolves, stirring …
WEBJul 3, 2015 · Pull the baking sheet with the jars and lids out of the oven and place on the stove next to the pot of jam. Use the jar lifter and work with one jar at a time. Fill Jars: Ladle immediately into prepared jars, filling to …
WEBNov 8, 2023 · 1. Raspberry Blackberry Freezer Jam. Bring bright, fruity flavors to your day with this berry delightful raspberry blackberry freezer jam! It’s a luscious blend of ripe …
WEBMay 31, 2021 · Choose glass jars with an airtight, metal lid and ensure they have been washed in the dishwasher or by hand in hot soapy water then rinsed well. Check that the metal lids do not have rubber inserts, as …
WEBOct 22, 2022 · Begin with clean jars and all your supplies and ingredients ready to go. Mix together lemon juice and calcium water in a bowl. Measure out sugar and add pectin into a separate bowl, stir to combine. Pour …
WEBSep 12, 2013 · Add all sugar at once and stir until dissolved. Bring to a rolling boil, stirring constantly, and boil for exactly 1 minute, Remove from heat. Ladle into hot jars. Wipe off rims and screw tops with a clean …