Super Moist Vegan Oatmeal Chocolate Chip Banana Bread Gluten Free Healthy Recipe

Listing Results Super Moist Vegan Oatmeal Chocolate Chip Banana Bread Gluten Free Healthy Recipe

Best of all, this super moist vegan oatmeal chocolate chip banana bread is made with healthy ingredients that are whole, nutrient-rich, …

Rating: 4.9/5(27)
Estimated Reading Time: 8 minsCategory: BreakfastTotal Time: 1 hr 30 mins1. Preheat the oven to 350°F. Line an 8-inch loaf pan with parchment paper or greased foil. Set aside.
2. Peel bananas and add to a large mixing bowl. Using a sturdy whisk, fork or pastry cutter (my preferred method), mash bananas until smooth. Add the oil, sugar, maple syrup, flax eggs, milk and vanilla. Whisk until well incorporated.
3. Add oat flour, oats, baking powder, baking soda and cinnamon. Whisk together until just incorporated, making sure no flour patches remain. Fold in chocolate chips.
4. Pour batter evenly into prepared loaf pan. Using a rubber spatula, smooth batter into an even layer, with the shape of a rise down the center—just like a loaf. Optionally, sprinkle with oats and chocolate chips. Lightly press toppings into the loaf.

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Healthy vegan and gluten-free chocolate chip oatmeal banana bread made with homemade gluten-free oat flour, and sweetened with just …

Rating: 4.8/5(8)
Total Time: 50 minsCategory: Bread, BreakfastCalories: 152 per serving1. Preheat oven to 350 degrees F. Spray 9×5 inch loaf pan with cooking spray.
2. Make oat flour: Place oatmeal into blender and blend for 1-2 minutes until oatmeal resembles flour. You may need to stop blender and stir oats a couple of times to ensure that all oats have been blended.
3. Measure out just 2 cups of the oat flour and place in a medium bowl. Whisk in baking powder, baking soda, and salt; set aside.
4. In a separate large bowl, beat mashed bananas, 1/3 cup brown sugar, vanilla extract, and oil for 1-2 minutes until the consistency is smooth and creamy.

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HOW TO MAKE HEALTHY CHOCOLATE CHIP BANANA BREAD Preheat the oven to 325°F and grease a 9×5-inch loaf pan with …

Rating: 4.8/5(50)
Calories: 273 per servingCategory: Breakfast, Dessert1. Preheat the oven to 325°F and grease a 9x5-inch loaf pan with coconut oil.
2. In a large bowl, whisk together the dry ingredients: flour, oats, baking powder, soda, and salt. Set aside.
3. In another bowl add the bananas and roughly mash with a fork. Whisk in the coconut oil, honey, vanilla, and eggs.
4. Slowly add the flour mixture. Whisk just until combined, then fold in the chocolate chips.

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Pre-heat oven at 350 degrees and line a loaf pan with parchment paper and set aside. In a large bowl, mix flour, oatmeal, baking soda and powder, and cinnamon. In another …

Rating: 5/5(1)
Estimated Reading Time: 2 mins

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Preheat the oven (360F/180C) and line a loaf tin with parchment paper. Place all dry ingredients (apart from the chocolate chips) into a large bowl and mix with a whisk. You …

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Grease a 8.5” x 4.5″ loaf pan (you can also use a 9×5” pan) with coconut oil and/or line with parchment paper. Place bananas in a large mixing bowl. Use a potato masher or fork to mash them well. Add almond milk,

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Super Moist Vegan Oatmeal Chocolate Chip Banana Bread (Gluten Free): a healthy banana bread recipe with oats & chocolate! It’s the ultimate vegan oatmeal ban

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Preheat the oven to 350°F (177°C). Grease an 8½ by 4½-inch loaf pan very well with coconut oil. In a large bowl, mash three bananas well with a fork. Add the coconut

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Instructions. Preheat the oven to 350°F (180°F) fan. Grease a small loaf pan with coconut oil and line it with parchment paper. Add the bananas, sugar, coconut oil (no need to melt it if solid), plant-based milk, apple cider …

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Apr 27, 2019 - Mouthwateringly moist vegan oatmeal banana bread packed with oats and comforting banana flavor! Super Moist Vegan Oatmeal Banana Bread (Gluten Free): a …

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Ingredients: 1.5 cups ground oats (or oat flour) (150g) 1 cup old-fashioned oats (90g) 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp cinnamon 3 ripe bananas, mashed

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Aug 31, 2019 - Mouthwateringly moist vegan oatmeal banana bread packed with oats and comforting banana flavor! Super Moist Vegan Oatmeal Banana Bread (Gluten Free): a …

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Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit). Peel the bananas and place in a wide-bottomed bowl, then use a fork to mash until you get a smooth paste. …

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1/2-1 cup chocolate chips I used 1 cup Instructions Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan, set aside. In a large bowl, combine flour, baking soda, …

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Whisk together the wet ingredients. This is the banana, sugar, dairy free milk, melted vegan butter, and vanilla. You can just use a hand whisk for this. Then add in the dry …

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Frequently Asked Questions

How to make vegan banana bread?

Vegan, Gluten-Free, Dairy-Free, Quick Breads. Preheat the oven to 350°F. Line an 8-inch loaf pan with parchment paper or greased foil. Set aside. Peel bananas and add to a large mixing bowl. Using a sturdy whisk or fork, mash bananas until smooth. Add the coconut oil, maple syrup, flax egg and vanilla. Whisk until well incorporated.

Is oatmeal banana bread gluten free?

This gluten free oatmeal banana bread recipe is super moist, packed full of banana bread flavor (come on, you have totally tried banana bread that didn’t exactly taste like banana bread…oh, you know what I mean!!), and amped up chocolate flavor with just the right amount of vegan chocolate chips.

How do you make chocolate chip banana bread?

This Chocolate Chip banana bread is so moist and delicious. It's a perfect breakfast option Preheat the oven to 325°F and grease a 9x5-inch loaf pan with coconut oil. In a large bowl, whisk together the dry ingredients: flour, oats, baking powder, soda, and salt. Set aside. In another bowl add the bananas and roughly mash with a fork.

Is chocolate chip banana bread vegan?

This vegan Chocolate Chip Banana Bread is: Vegan (egg-free, dairy-free) Gluten-free Oil-free Can be made grain-free Soft Rich Moist Healthier than most chocolate chip banana bread recipes Easy to make Great for breakfast or dessert Contains just 10 ingredients

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