Sunshine Sheet Cake Recipe

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Web1 (8 oz.) can crushed pineapple, undrained Preparation Preheat oven to 350º F and lightly grease a 10x15-inch baking sheet or …

Rating: 4.5/5(28)
Estimated Reading Time: 2 minsServings: 16-20Total Time: 50 mins1. Preheat oven to 350º F and lightly grease a 10x15-inch baking sheet or jelly roll pan with butter or non-stick spray.
2. In a large bowl or mixer, whisk together flour, sugar, baking soda and salt, then beat in crushed pineapple, vegetable oil, eggs and vanilla extract.
3. Pour batter into greased baking sheet, then place in oven and bake for 22-25 minutes, or until toothpick inserted in center comes out clean. Remove from oven and set aside.
4. While cake is in oven, beat together room temperature cream cheese and butter until whipped and fluffy, then gradually beat in powdered sugar and vanilla extract.

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WebOnce our cake is cooked, we mix up a cream cheese-buttercream hybrid frosting. It’s sweet, but not too sweet, and has just the right amount of tang to balance out the fresh …

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WebDIRECTIONS Preheat oven to 325°F. In a large bowl combine soy flour, baking powder and salt. In another large bowl, beat yolks and half of the sugar substitute (1/2 cup) with an …

Servings: 10Calories: 264 per servingTotal Time: 1 hr 10 mins

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WebDirections. Beat the eggs, and add them to the boxed cake mix. Add the oil and the mandarine oranges to the batter; remember to …

Rating: 5/5(148)
Calories: 331 per servingServings: 181. Beat the eggs, and add them to the boxed cake mix. Add the oil and the mandarine oranges to the batter; remember to add the juice as well as the fruit. Pour the batter into a greased and floured 9 x 13 inch pan.
2. Bake the cake for 40 minutes in a preheated oven at 325 degrees F (165 degrees C). Cool on wire rack.
3. While cake is baking, prepare the frosting by mixing together the whipped dessert topping, the package of instant pudding, and the crushed pineapple with its juices. Set frosting in refrigerator to set. Frost when cake has thoroughly cooled.

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WebThrow the cake tin in the oven and bake the cake for around 45 minutes. Step 5 Prepare the orange sunshine cream for the cake. …

Cuisine: AmericanTotal Time: 1 hr 5 minsCategory: DessertCalories: 373 per serving1. To make this amazing cake, in a large-sized mixing bowl, beat egg whites and salt. Whisk the egg whites until foamy and stiff peaks forms. Add granulated sugar to the egg white mixture and mix well. Keep this bowl aside. At this stage, start preheating the oven to 160 degrees Celsius.
2. Take a fresh clean bowl and beat in the egg yolks. Keep on stirring until the yolks turn thick and lime yellow in colour. Now add 1/3 of the egg white mixture into the yolks and whisk completely. Now transfer this mixture of egg yolks and egg whites back to the bowl of remaining egg white mixture.
3. Add 1 tsp orange zest, cream of tartar and cake flour to the egg white-yolk mixture and fold until all the contents are properly incorporated and no lumps are left.
4. Spread the mixture onto a non-greased cake tin and even out the surface using a spatula. Throw the cake tin in the oven and bake the cake for around 45 minutes.

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WebLow carb version of the popular Texas sheet cake. This recipe feeds a crowd and is perfect for a gluten-free diets. Print Ingredients 1 3/4 cups baking mix 1 1/2 cups Swerve 1/4 teaspoon kosher salt 4 …

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WebLow Carb Texas Sheet Cake Ingredients 2 C Almond flour 2 T Coconut Flour 1 t Baking Soda 1/2 t Baking Powder 1/2 t Xanathan Gum optional, it helps with the …

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WebIn a mixing bowl, combine margarine, sweeteners and egg. Beat on medium speed 2-3 minutes; scraping sides of bowl as necessary. In medium bowl, sift together flour, baking …

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WebJul 14, 2018 - We're hooked on this! When autocomplete results are available use up and down arrows to review and enter to select.

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WebPreheat the oven to 350 degrees F. Line a sheet pan with parchment paper. In a mixing bowl combine the almond flour, coconut flour, cocoa powder, espresso powder, baking powder, baking soda and sea …

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WebInstructions. Preheat oven to 325°F. Grease a baking dish with extra butter. Set aside. Combine the almond flour, baking powder and salt in a bowl and set aside. In the bowl of a stand mixer fitted with the …

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WebJul 15, 2018 - We're hooked on this! When autocomplete results are available use up and down arrows to review and enter to select.

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WebFrom a low carb chocolate cake to a lemon blueberry pound cake to keto coconut flour cupcakes, find a delicious cake to celebrate any occasion or just to have a little treat …

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Web12 large 1/2 teaspoon DIRECTIONS Preheat oven to 325°F. In a large bowl combine soy flour, baking powder and salt. In another large bowl, beat yolks and half of the sugar …

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WebA yummy sugar free, low carb take on a Texas Sheet Cake! Ingredients Scale Cake Batter- 2 1/2 cup of finely ground almond flour 2 tbsp. of coconut flour 1/4 …

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WebPreheat the oven to 325F and grease a 10×15 jelly roll pan very well. You can also do this in a 11×17 pan but it will be thinner and will bake faster. In a large bowl, …

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WebStep 1. Place oven rack in the center position and preheat to 350°F. Spray an 8-inch round cake pan with nonstick cooking spray, and sprinkle 1 tablespoon sugar substitute around …

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