Sultana Loaf Recipe Australia

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Web385 g sultanas Instructions Pre-heat oven to 170C and brush a loaf pan with melted butter to lightly grease and line the base and 2 opposite sides with non-stick …

Estimated Reading Time: 1 min

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WebAdd to the sultana mixture the sugar, flour, baking powder, cinnamon and salt and stir through Then add a well beaten egg, golden …

Rating: 4.5/5(179)
Category: Baking & RecipesServings: 12Total Time: 1 hr 20 mins1. Preheat the oven to 180C Bake - 355F
2. Line a loaf tin with baking paper and set aside
3. In a medium sauce pan add the Sultanas (or raisins), butter, baking soda and boiling water, bring to the boil and cook for 3-5 minutes stirring occasionally
4. Remove from the heat, pour this sultana mixture into a medium bowl and allow it to cool for 5-10 minutes, feel free to pop this in the refrigerator

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WebRECIPESAustralian Sultanas RECIPES Here are some of our most-loved recipes Nutritious, delicious and versatile, Australian dried grapes are a perfect addition to any sweet or savoury meal or snack. Browse …

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WebTowards the end of kneading, add the sultanas and knead into the dough. Transfer the dough to a lightly oiled bowl and cover with …

Cuisine: EuropeanTotal Time: 3 hrs 10 minsServings: 1

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WebIt is my favourite drinking tea anyway. I did have to convert the liquid quantity of tea required in the recipe (1 and half gills) to millilitres. Tea Loaf requires a long slow cook. The recipe said to use a 1lb loaf tin …

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WebIngredients for Sultana Loaf 130g unsalted butter (4.5oz) 130g caster sugar (2/3 of a cup) 2 eggs 200g sultanas (1 1/4 cups) 1 tbsp plain flour 200g self-raising flour (about 1.5 cups) 2 tbsp milk How to …

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Web375g (2¼ - 2½ cups) of sultanas 400g (14oz) tin of sweetened condensed milk 1¼ cups of self-raising flour Instructions Line a 20cm x 30cm rectangular slice tin …

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WebAllow the old fashioned low carb meatloaf to rest for 10 minutes before slicing. Garnish with fresh parsley. Tips For The Best Low Carb Meatloaf Don’t overwork the meat. Avoid overworking the meat …

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Web⅓ cup low carb tomato sauce 1 tablespoon swerve brown sugar Instructions Preheat oven to 400°F. Line a small pan with foil and spray with cooking spray. Cook onion and garlic in olive oil until tender. …

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WebCream the butter and sugar until light and fluffy. Add the eggs one at a time, combining well after each. Add the sifted SR Flour and milk in two batches, and fold with a large spatula, or a large metal spoon until …

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WebPreheat oven to 180 degrees (350 degrees F). Prepare a loaf pan. Cream together mashed potatoes, sugar and milk. Add flour, cinnamon, nutmeg and salt. Fold in …

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WebPhoto of Apricot and Sultana Loaf Ingredients Produce 150 g Dried apricots 1/2 cup Sultanas Refrigerated 1 Egg Baking & spices 1 tsp Bicarbonate of soda 1 1/2 cup Self …

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WebMethod. Set the oven to 180°C or gas mark 4. Tip the sugar and butter into a bowl and cream together until light and fluffy. Add the eggs, one at a time. If the mixture …

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WebIn a large mixing bowl, add butter, sugar, flour, eggs, sultanas, apple, milk and lemon rind. Mix well until combined. Spread the mixture into the prepared loaf tin. …

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WebPre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb loaf tin with greaseproof paper. Set aside. In a large bowl, cream together the …

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WebRoll the dough over to form a log and place the dough seam side down into the loaf pan. Cover with a silicone mat or kitchen towel and leave in a warm place for 1 …

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WebAdd to a large bowl with the ground beef, eggs, almond flour, cheddar, Parmesan cheese, Worcestershire sauce, salt, and pepper. Use your hands to combine. …

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