DirectionsStep1Make sure that the butter is softened and not melted.Step2Combine the butter, sweetener, eggs, and vanilla in a mixer bowl.Step3Turn on the mixer and beat until just light and fluffy.Step4Scrape the beaters to remove most of the wet ingredients that cling to them.Step5Add all the dry ingredients to the top of the wet and then mix them in until just mixed.Step6Mix in the chopped cranberries and nuts.Step7Chill the dough for 2-3 hours in the fridge.Step8Scoop the cookie dough out with a small cookie scoop or heaping teaspoon.Step9Place on a prepared baking sheet and press them down to flatten them out a bit.Step10Bake for 10-12 minutes in a 350-degree oven.Step11Allow cookies to cool on the baking sheet for 5 min then transfer to a cooling rack to cool completelyIngredientsIngredients½ cupGentle Sweet2 Large Eggs (whole)2 teaspoonsVanilla Extract½ cupBlanched Almond Flour¼ teaspoonSoda0.12 teaspoonXanthan Gum¾ cupWalnuts (chopped)From nanaslittlekitchen.comRecipeDirectionsIngredientsExplore further10 Best Sugar Free Cranberry Oatmeal Cookies Recipes …yummly.com14 Sugar-Free Cookies That'll Still Satisfy Your Sweet Toothtasteofhome.comCranberry Walnut Oatmeal Breakfast Cookies Refined …wholesomerecipebox.comHealthy Oatmeal Cranberry Cookies (No Chilling) - …ifoodreal.comOutrageous Cranberry Walnut Oatmeal Cookies - Share …share-recipes.netRecommended to you based on what's popular • Feedback
Sugar Free Cranberry Walnut Cookies
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WEBNov 25, 2023 · Add sugar and whisk vigorously for another 2 minutes. Add coconut oil, orange zest, vanilla extract, baking soda, cinnamon and salt; whisk until combined. Stir in oats and almond flour until combined. Then …
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WEBDec 4, 2018 · Fold in the cranberries. Chill the cookie dough for 20 minutes. Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. …
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