Sugar Free Strawberry Pretzel Dessert Recipe

Listing Results Sugar Free Strawberry Pretzel Dessert Recipe

DirectionsStep1Preheat oven to 400°F. Spray a 9x13-inch baking dish with nonstick spray. Set aside.Step2Mix together the melted butter, crushed pretzels, and 3 tablespoons stevia (or sugar) in a medium-sized bowl. Pour the pretzel mixture into the baking dish and press down firmly to create a flat, thin layer.Step3Bake the crust for 7-8 minutes, then remove from the oven and allow to fully cool.Step4Using a hand mixer or stand mixer with the paddle attachment, beat together the cream cheese and 3⁄4 cup stevia. Stir in the whipped topping until smooth.Step5Pour the cream cheese mixture over the pretzel crust and use a spoon or offset spatula to make a smooth layer. Place in the refrigerator to chill for 30-60 minutes.Step6Boil the water in a small saucepan. Once boiling, turn off the heat and stir in the gelatin mix. Allow to cool for 10 minutes.Step7Stir in the frozen strawberries and crushed pineapple.Step8Pour the strawberry mixture over the cream cheese layer and place back in the refrigerator for 6-8 hours, or until the gelatin is fully firmed.Step9Slice and serve with a dollop of whipped cream and sliced strawberries!IngredientsIngredients¾ cupSalted Butter (170 grams, melted, 1 1/2 sticks)2 cupsPretzels (crushed, 120 grams, about 4 cups before crushing)3 tablespoonsStevia In (the Raw, Bakers Bag, 4.5 grams, or 38 grams granulated sugar)8 ouncesLow Fat Cream Cheese (227 grams)¾ cupStevia In (the Raw, Bakers Bag, 18 grams, or 150 grams granulated sugar)8 ouncesSugar Free Whipped Topping (226 grams)2 cupsWater (454 grams)⅗ ouncesSugar Free Strawberry Gelatin Mix (17 grams, 2 packages)14 ouncesStrawberries (frozen, 397 grams, with no sugar added)8 ouncesPineapple (crushed, in 100% juice, 227 grams, 1 can, drained)add Sugar Free Whipped Topping (optional, for garnish)See moreNutritionalNutritional374 Calories20 gTotal Fat55 mgCholesterol56 gCarbohydrate635 mgSodium10 gProteinFrom thecookierookie.comRecipeDirectionsIngredientsNutritionalExplore furtherSugarfree Strawberry Pretzel Salad - Recipes - Cooks.comcooks.comStrawberry Pretzel Salad (Sugar Free) - Kitty's Kozy Kitchenkittyskozykitchen.comHJ's Sugar-Free Strawberry Pretzel Dessert Reciperecipes.sparkpeople.comKeto Strawberry Pretzel Salad Easy Sugar Free Jello …mylifecookbook.comPaula Deen: Easy Strawberry Pretzel Salad Recipe - …pauladeen.comRecommended to you based on what's popular • Feedback

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    Sugar Free Strawberry Pretzel Salad

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  • WebJun 26, 2023 · Step 3: Add the strawberries then place in the refrigerator. Step 4: Crush pretzels with food processor or in ziploc bag. Step 5: In a medium bowl, mix the crust …

    Rating: 5/5(6)
    Total Time: 6 hrs
    Category: Dessert
    Calories: 237 per serving

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    WebFeb 10, 2020 · Step 1 – Making The Keto Pretzel Like Crust. To make the crust, crush the pecans in a food processor and mix with Swerve …

    Reviews: 121
    Calories: 199 per serving
    Category: Low Carb Sweets
    1. Preheat oven to 350 degrees F.
    2. Melt butter in microwave then add the pecans and 1/4 cup of Swerve to a food processor.
    3. Pulse until the nuts are sticky.
    4. Add nut mixture to melted butter and mix well. Place into a large baking dish (I used a 13 x 9) and press down to make the crust.

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    WebApr 2, 2024 · Bake 10 minutes and cool completely. In a large mixing bowl with an electric mixer, beat the cream cheese, sugar and vanilla on …

    Rating: 4.4/5(8)
    Total Time: 7 hrs 30 mins
    Category: Dessert
    Calories: 460 per serving
    1. Preheat oven to 400 degrees F. Spray an 8×8 baking pan with cooking spray. Set aside.
    2. To make the jello layer: In a small saucepan; combine strawberries, water, gelatin and sweetener, and bring to a boil. Reduce heat; simmer, uncovered for 3-5 minutes or until berries are soft enough to mash. Mash strawberries with a whisk or potato masher while cooking, and turn off heat once strawberries are mashed and gelatin is dissolved. Let gelatin layer cool to room temperature, and stir in 1 1/2 cup chopped strawberries. Refrigerate while preparing the rest of the dish.
    3. To make the crust: Combine the ingredients for the crust in a food processor, and pulse until pretzels are roughly chopped (or place in a ziplock bag and crush with rolling pin) and then stir ingredients together. Press into an 8×8 inch pan. Bake at 400 degrees F. for 8 minutes. Cool to room temp.
    4. To make the cream cheese layer: Blend everything (except whipped topping) for the cream cheese layer in a blender until smooth, then fold in the whipped topping.

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    WebMay 16, 2023 · Make the strawberry jello layer. Sprinkle the gelatin into a bowl filled with 2 tablespoons of water. Mix to combine and set aside to …

    Rating: 4.8/5(12)
    Total Time: 11 hrs
    Category: Dessert
    Calories: 427 per serving

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    WebNov 23, 2021 · Preheat oven to 350. Finely chop pecans, they don't have to be crushed like bread crumbs more like crushed pretzel bits. Place the chopped pecans in a medium bowl add the almond flour and stir. Add in …

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    WebJul 13, 2022 · Preheat oven to 375F and grease either a 9×9 baking dish or 8×11 baking dish. In a food processor, pulse pretzels until large crumbs. Add in melted butter and maple syrup and process until finely ground …

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    WebJan 25, 2014 · topping: 2 C water. 2 (.32 oz.) sugar-free strawberry jello. 1 (12 oz.) bag frozen whole strawberries. Directions: Preheat oven to 350 degrees; have a 9 or 10″ spring form pan ready. Mix the pecans (on the …

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    WebMar 30, 2020 · Step 1: Gather and prep your ingredients. sugar free strawberry jello, lemon zest, Truvia (affiliate link) sweetener, crushed pretzels, light whipped topping, low fat cottage cheese, low fat tub style …

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    WebJul 24, 2013 · 2- 0.30 oz. pkgs. strawberry sugar- free gelatin. 2 cups boiling water. 2 cups cold water. 2-3 cups sliced fresh strawberries. Pour the boiling water over the gelatin in a mixing bowl. Add the cold water. …

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    WebJul 6, 2022 · How to make strawberry pretzel salad. Find the complete recipe with measurements and directions below. Crush the pretzels using a food processor, or place in a ziploc bag and crush with a rolling pin. Mix …

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    WebJul 20, 2022 · Bake this for 10 minutes and let it cool completely. Using an electric mixer, mix the cream cheese, remaining sugar, and vanilla for about 5 minutes. Fold in the thawed whipped topping and spread the mixture …

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    WebNov 28, 2022 · In a large bowl, beat together sifted powdered sugar, cream cheese, and vanilla until well combined. Beat in cool whip. Spread evenly onto the completely cooled pretzel crust. Top evenly with sliced …

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    WebMar 13, 2022 · Spread the mixture over the crust, then return to the freezer while you work on the last layer. In a bowl, stir together hot water and jello until the mix has fully dissolved. Place the bowl in the refrigerator to cool. …

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    WebMay 6, 2021 · Preheat oven to 350F degrees. Prepare a 9”x9” baking dish by spraying it really well with non-stick cooking spray, set aside. Using a food processor, finely crush 2 cups of pretzels. Alternatively, you can …

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    WebDec 2, 2020 · Sugar-Free Strawberry Pretzel Salad. Credit: www.thecookierookie.com. Made with salty pretzels, low fat cream cheese, and a tangy strawberry jello topping, …

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    WebAdd melted butter and 3 TB Stevia and pulsate until blended and very coarse looking. Press into a 9x13 baking dish and bake at 400 degrees for 8-10 min. Let cool completely. Bring …

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