Sugar Free Chocolate Bark Recipes

Listing Results Sugar Free Chocolate Bark Recipes

WebJun 19, 2017 · Ingredients. 16 ounces of chocolate sugar free or no sugar added. Can be dark chocolate bittersweet,semisweet or a combination …

Rating: 4/5(13)
Estimated Reading Time: 5 mins
1. Prep a baking pan for nonstick- I use parchment paper.
2. Use a double boiler or simply a pot of boiling water with another pot or bowl over it to melt your chocolate, stirring as needed. You can even use a microwave safe bowl to melt the chocolate instead in a microwave.
3. Pour the melted chocolate onto your prepped baking pan, allowing the chocolate to spread evenly.
4. Add your nuts (or other ingredients) and press them in to cover with chocolate. If a topping is desired, simply sprinkle this on top.

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WebApr 15, 2024 · Add the peanuts to the melted chocolate and mix with a rubber spatula until well combined. Pour the chocolate mixture into the silicone mold. Spread the chocolate using a rubber spatula until it forms a bark, similar to a candy bar. Scrape the sides to get the perfect bar when the bark is chilled.

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WebFeb 12, 2022 · Line a baking sheet with parchment paper. Using a spatula, spread the chocolate mixture on the parchment paper in an even layer to a size of about and 8 x 11 rectangle. Refrigerate for 30 minutes or until hardened. Once hard, cut into irregular 2 to 3 inch pieces with a butter knife or break by hand.

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WebNov 17, 2020 · If using a microwave, be sure to stop the microwave every 30 second to stir and also use a microwave safe bowl. Double boiler …

1. Start by prepping a rimmed baking sheet with parchment paper that overlaps the edges enough to use the overlap as a handle later on.
2. Use a microwave or double boiler to melt the chocolate chips. You may need to do this in batches if your microwave safe bowl is not large enough to hold all of the chocolate chips. If using a microwave, be sure to stop the microwave every 30 second to stir and also use a microwave safe bowl. Double boiler method will need to be continually stirred and on low heat.
3. Stir the vanilla extract into the chocolate and then transfer the melted chocolate to the prepared rimmed baking sheet. Be sure to evenly spread the chocolate out. The bark should be about 1/8- 1/4″ thick for best results.
4. If you are pouring melted sugar free white chocolate over the bark you will need to allow for the darker chocolate to harden. This should take about an hour. then pour the melted white chocolate over this and continue with the next step. If you are not adding the melted white chocolate, you can skip this step.

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WebMar 7, 2024 · 1/4 cup of your choice of melted nut butter. Leave out the nuts and add 1/4 teaspoon of peppermint extract and 5 crushed sugar-free peppermint candies for a holiday treat. Add 2 tablespoons of toasted …

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WebJan 24, 2021 · In a medium-size mixing bowl, add chopped dark chocolate and coconut oil. Melt in the microwave for 30 seconds, remove and stir. Repeat the process 2-3 times until the chocolate mixture becomes …

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WebInstructions. Break the chocolate into pieces and place in a microwave-safe bowl with some coconut oil. Heat until melted - just a minute or two. Stir in some creamy unsweetened almond butter, then pour it onto a baking …

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WebMar 28, 2021 · How to Make Keto Chocolate Bark. Line a cookie sheet with parchment paper and set aside. Place a nonstick frying pan over medium heat and add the almonds and pecans. Gently toast, stirring constantly …

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WebInstructions. Preheat oven to 350 degrees to toast the coconut. Pour sugar free chocolate chips and butter into a glass bowl and microwave until melted. While the chocolate chips are in the microwave, place coconut …

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WebLine a baking sheet with parchment paper. Melt the chocolate in a microwave-safe bowl in 30-second increments with the coconut oil, stirring after each one. Pour the melted chocolate and coconut oil onto the …

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WebDec 14, 2020 · In a medium saucepan over medium heat, combine the Swerve and butter. Bring to a boil, then reduce the heat and simmer for about 2 minutes, watching carefully. Stir in the almonds and sea salt. …

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WebToast 5 to 8 minutes, tossing once or twice to prevent burning if necessary. Remove from oven and set aside to cool. In a double boiler, melt cocoa butter and chocolate over low heat. Add in cocoa powder, stevia and salt, stirring gently until well mixed. Remove from heat, stir in vanilla and almond extracts.

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WebDec 6, 2021 · Place sugar free chocolate chips and butter into a microwavable glass bowl. Microwave for 30 seconds at a time, stirring, until chocolate chips are completely melted. Place wax paper onto a cookie sheet. Take a spatula and spread the melted chocolate onto the wax paper in approx. a 9x12 rectangle. Sprinkle the chopped pecans on top of the

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WebOct 20, 2017 · Pulse or stir in your choice of almonds (slices, slivers, whole or chopped) Spread the chocolate on the parchment-lined baking sheet with a spatula. Sprinkle a few almonds on top, if you like. Freeze for …

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WebJul 17, 2017 · on a parchment lined baking sheet, pour the chocolate mixture in a thin layer, about ½ inch. Sprinkle the crumbled bacon on top of the chocolate and press in with a spatula. Refrigerate for 20 minutes or …

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