Sugar Free Applesauce Recipe Uk

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WebFeb 21, 2020 · Super simple Quick Versatile Great for freezing & SO delicious! It’s incredible by the spoonful but would also pair well …

Rating: 5/5(40)
Calories: 21 per servingCategory: Condiment, Snack1. To a medium saucepan (see notes for Instant Pot instructions) add peeled chopped apples, cinnamon, a dash of water (~2-3 Tbsp / 30-45 ml as original recipe is written), and lemon juice or apple cider vinegar. Stir.
2. Cover and cook over medium heat until it simmers, then reduce heat to low / medium-low and continue cooking until the apples are very tender and slightly caramelized — about 15-20 minutes. Stir occasionally.
3. Use the back of a wooden spoon or potato masher to mash into a loose sauce. You could also blend with an immersion blender, in a food processor or high-speed blender for smoother texture (optional) – a helpful step if you left the skins on. Add a dash of maple syrup or sugar of choice to sweeten (optional – depends on sweetness of your apples).
4. Enjoy fresh, or store cooled leftovers in the refrigerator up to 4-5 days, or in the freezer up to 1 month. Enjoy cold or reheated in the microwave or on the stovetop over low heat until hot (add more water as needed if dry).

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WebDec 8, 2019 · In 8 ounces of a “typical” store-bought sugar-free applesauce, there are 24 grams of carbs, with 23 grams of sugar. …

Reviews: 42Calories: 16 per servingCategory: Fruity Dishes1. Start by melting the butter on medium-low heat.
2. Once the butter is melted add in the zucchini, lemon, and two cinnamon sticks. Place the lid on the pot and keep a close eye that you do not have the temperature high enough to burn any of the ingredients. The goal is to cook the zucchini slow enough that it releases all the water. Stir the contents occasionally to avoid burning, and to allow for nice even cooking.
3. When the zucchini is nice and soft, and the pot has filled with the liquid from the zucchini-- approximately 30-45 minutes of cooking time -- you now remove the lid. The goal of removing the lid is to now cook off all the liquid that was the result of cooking the squash. To make stirring easier, I recommend removing the cinnamon sticks now. Continue to cook on medium-low until all the liquid has cooked off.
4. Remove the cooked squash and lemon from the heat. Add the cinnamon and One on One Flavors baked apple concentrate.

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WebOct 26, 2019 · A perfect snack Great for baking Kid friendly Easy to make Freeze, can, or store in the refrigerator for 7-10 days Three easy …

Rating: 5/5(17)
Total Time: 4 hrsCategory: SnackCalories: 48 per serving1. Peel and core your apples. The apple peeler and corer will speed up the process, but you can also cut and core your apples using a pairing knife. Cut the apples into smaller chunks.
2. Peel and core your apples. Use an apple peeler and corer to speed up the process or use a pairing knife. Chop into smaller chunks.
3. Peel and core your apples. Use an apple peeler and corer to speed up the process or use a pairing knife.

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WebOct 14, 2021 · Put applesauce back into a stainless steel pot and continue to simmer. You can then add peels and seeds to your compost or use …

Rating: 4.2/5(16)
Estimated Reading Time: 7 minsServings: 4

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WebSep 24, 2022 · Instructions. Add apple pieces to a stock pot or dutch oven with water, salt, and cinnamon. Bring to a boil, then reduce to a simmer immediately, cover with a lid and leave slightly ajar for steam to escape. …

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WebBring to a boil and then simmer for about 25-30 minutes or until desired tenderness. Once apples have reached the desired tenderness remove from heat. Using a potato masher mash apples to desired consistency. If …

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WebNov 17, 2021 · Instructions. Dice the apples into cubes and add it to a large pot with the water, and lemon juice if using. Cover and heat over medium high until you hear the water begin to bubble. Reduce to low and simmer …

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WebSep 17, 2019 · Dry off the excess water with a clean tea towel. Next, with a very sharp knife, peel and core the apples. Then chop or slice. Work quickly to prevent discoloration. In a medium saucepan, combine the chopped

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WebOct 23, 2019 · Ingredients. 3 small or medium peeled and cubed zucchinis (550 grams) 1/2 lemon or 1 whole lemon cut up into very small cubes. 2 cinnamon sticks. 1 tbsp. of butter. 1 tsp. cinnamon. 20- 40 drops of One …

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WebSep 23, 2022 · Email Jump to Recipe This homemade Applesauce recipe is easy to make and only uses 5 ingredients! You can make it chunky, smooth or any way in between. Everyone will love this healthy and …

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WebWash, peel, and core the apples: Rinse the apples thoroughly under running water. Peel the apples using a vegetable peeler or a sharp knife. Remove the cores and slice the

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WebSep 1, 2020 · Instructions. Peel all of the apples and cut each apple into large chunks. Place apple pieces in a large pot on the stove over medium heat and add in all of the remaining ingredients. Cover with lid. Cook on …

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WebAug 17, 2023 · Sugar Free Applesauce Cake is a simple and delicious recipe made with no added sugar. This simple frosted cake is moist and flavorful with a hint of fall spices. Applesauce cake made with no added …

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WebNov 15, 2012 · Directions. Combine all ingredients into slow cooker and cook on high 4-5 hours or until apples are soft. Remove cinnamon stick and discard. Pulse mixture in food …

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Web16 Submitted by Whats Cooking "A quick, easy homemade applesauce recipe that I served with potato latkes this year. It has no added sugar, which makes it a better option for …

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WebSep 27, 2023 · Transfer the peeled and sliced apples to the bowl of a 6-quart slow cooker and add in the water. Sprinkle the cinnamon over the top of the apples, then cover the pot with the lid. Cook on high heat for 4 …

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