Sugar Cookies With Cinnamon Chips And Orange

Softest, Chewiest Sugar Cookies Pretty. Simple. Sweet.

WEBFeb 15, 2022 · Instructions. Preheat oven to 350°F/180°C. Line 2 baking sheets with parchment paper. Set aside. In a medium bowl, sift together …

Rating: 4.9/5(66)
1. Preheat oven to 350F/180C. Line 2 baking sheets with parchment paper. Set aside.
2. In a medium bowl, sift together flour, baking soda, and salt. Set aside.
3. In a mixer bowl fitted with the paddle attachment, beat butter, granulated sugar, and powdered sugar on medium-low speed for 4 minutes. Beat in egg and vanilla extract just until combined. Add flour mixture and beat just until combined. Do not overmix.
4. Place ¼ cup sugar in a small bowl. Shape dough into balls, the size of 1.5 tablespoons each (I use this ice cream scoop for that), then roll them in the sugar and place on the cookie sheets, spacing them 2-inches apart. Bake for 11-12 minutes until cookies just begin to brown at the edges, but the center is still soft (you don't want to overbake them). Allow cookies to cool on baking sheet for 5-10 minutes, then gently transfer to a wire rack to cool completely.

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Big Fat Amish Sugar Cookies • The Gold Lining Girl

WEBDec 11, 2020 · In a large mixing bowl, beat the butter, oil, and sugars until combined. Beat in eggs and vanilla. In a large bowl, whisk together flour, …

1. In a large mixing bowl, beat the butter, oil, and sugars until combined.
2. Beat in eggs and vanilla.
3. In a large bowl, whisk together flour, baking soda, and cream of tartar.
4. In two additions, add flour mixture to the butter mixture, beating until just combined. Do not overmix. Dough will be kinda fluffy and light!

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