Sugar Cookies With Buttercream Frosting

Listing Results Sugar Cookies With Buttercream Frosting

WEBFeb 5, 2024 · Combine the flour, baking powder, baking soda, and salt; gradually stir flour mixture into butter mixture until well blended using a …

Rating: 5/5(325)
Total Time: 2 hrs 20 mins
Category: Dessert
Calories: 112 per serving
1. In a large bowl, mix together butter, sugar, eggs, and vanilla with an electric mixer until light and fluffy. Combine the flour, baking powder, baking soda, and salt; gradually stir flour mixture into butter mixture until well blended using a sturdy spoon. Chill dough for 2 hours.
2. Preheat the oven to 400 degrees F (200 degrees C). On a lightly floured surface, roll out the dough to 1/4 inch thickness. Cut into desired shapes using cookie cutters. Place cookies 2 inches apart onto ungreased cookie sheets.
3. Bake for 4 to 6 minutes in the preheated oven. Remove cookies from pan and cool on wire racks.
4. Using an electric mixer, beat shortening, confectioners sugar, water, salt, vanilla extract, and butter flavoring until fluffy. Frost cookies after they have cooled completely.

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WEBOct 19, 2023 · Instructions. Preheat oven to 350°F and line two baking sheets with parchment paper. In a medium bowl, combine flour, salt, …

Ratings: 1
Total Time: 20 mins
Category: Dessert
Calories: 209 per serving

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WEBMay 12, 2022 · In a medium bowl combine flour (3 cups/375g) and aluminum free baking powder (2 teaspoons) with a whisk. Set aside. …

Reviews: 61
Calories: 161 per serving
Category: Cookies

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WEBCombine the flour, baking powder, baking soda, and salt. Gradually stir the flour mixture into the butter mixture until well blended. Divide the dough into two equal parts. Form each into a disk and wrap it with plastic wrap. …

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WEBSep 8, 2022 · Cream butter on medium speed with an electric mixer, until light and fluffy. With the mixer running at low speed, add the sifted powdered sugar, vanilla extract, and salt. Turn speed up to medium …

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WEBDec 19, 2022 · In a large mixing bowl, add unsalted butter (½ cup, i.e. 1 stick), vanilla extract (1 teaspoon), almond extract (¼ teaspoon), and salt (⅛ teaspoon). Cream together on medium speed for 30 seconds, or until …

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WEBApr 6, 2018 · Buttercream. In a stand mixer with the paddle attachment, cream shortening and butter on medium-high until fully combined and fluffy, about 3 minutes. Slowly add sugar, one cup at a time. Add meringue …

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WEBDec 23, 2021 · With a rolling pin, roll out the dough (about ½ inch thick) and cut out the cookies. Preheat oven to 325°F and line a cookie sheet with parchment paper. Place cookies on the lined baking sheet and bake for …

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WEBSep 24, 2020 · Start by placing the softened butter in the bowl of a stand mixer or in a large mixing bowl. Beat the softened butter in the bowl until it is smooth. Add in the milk and vanilla and mix to combine. Mix in the …

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WEBJul 10, 2018 · In a medium bowl with the use of a hand mixer, cream butter and powdered sugar until crumbly. 1/2 cup unsalted butter, room temperature, 4 cups powdered sugar. Add extracts, sea salt, and 2 TBS …

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WEBDec 17, 2021 · Make the Frosting – In a stand mixer fitted with the paddle attachment, mix the softened butter on medium-high speed (setting 8) until smooth, about 30 seconds. Scrape down the sides of the bowl. Add the …

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WEBOct 14, 2022 · Make the Sugar Cookie Dough. Preheat your oven to 325 degrees. Whisk the Dry Ingredients until well mixed and set aside. Using a stand mixer (preferred) or …

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WEBFeb 17, 2023 · STEP 1: MIX. First, with an electric mixer or stand mixer with a paddle attachment beat butter until light and fluffy on medium-high speed. Add in powdered sugar and heavy cream a little at a time alternating …

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WEBDec 29, 2016 · Soft Sugar Cookies. Beat room temperature butte with sugar until creamy 3-5 minutes. Gradually beat in room temperature sour cream, beat for 1-2 minutes. In a small dish break egg, add vanilla and …

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WEBDec 1, 2023 · Beat butter until smooth in a large bowl with an electric mixer. Slowly mix in powdered sugar, then vanilla and 1 tablespoon of milk at a time until the frosting is the consistency you desire. Tint the frosting if …

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