Stuffed Shells For Dinner Recipe

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WEBMar 22, 2024 · Instructions. Preheat oven to 375F. Mix together cheeses, spices, and seasonings. In a 9x13 baking pan, put a few spoons of tomato sauce on the bottom. Cool the cooked jumbo …

Rating: 4.5/5(12)
Calories: 235 per serving

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WEBSep 12, 2023 · Add the ground meat and salt and brown until cooked, breaking up in small pieces with a wooden spoon. Stir in the tomatoes, salt, pepper and basil, then simmer …

Rating: 4.9/5(38)
Total Time: 1 hr 40 mins
Category: Dinner
Calories: 361 per serving

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WEBNov 17, 2021 · Cook pasta shells in a large pot of salted water. Drain and rinse under cold water. Brown the ground beef and onion in a skillet; …

Rating: 4.9/5(42)
Calories: 446 per serving
Category: Dinner
1. Preheat oven to 350 degrees.
2. Brown ground beef and onion in a large skillet over medium-high heat. Allow beef to cool.
3. Combine 1.5 c. of the shredded Italian blend cheese, ricotta cheese, Parmesan cheese, egg, pesto and ½ of the beef in a large bowl.
4. Place ¾ c. of the pasta sauce in the bottom of a 13x9 in baking dish. Combine the remaining beef and pasta sauce in a bowl; set aside.

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WEBFill each shell with about 3 tablespoons of cheese mixture. Spread a thin layer of spaghetti sauce on bottom of glass casserole dish. Place shells, open side down, in dish and …

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WEB5 days ago · Place 1 cup of the sauce mix down the bottom of a 9×13 baking dish. In a large bowl combine the shredded chicken with half of the cheese, half of the bacon and …

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WEBFeb 14, 2024 · Add the shells in one layer over the sauce. Using a spoon, add a bit of sauce over each of the shells, then top with the remaining mozzarella cheese. Cover the baking dish with foil, then place into a …

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WEBSprinkle the flour over melted butter. Cook and whisk 1-2 minutes, or until the roux turns golden brown. Slowly pour in milk and half and half, whisking constantly. Cook until thickened, about 5 minutes. Remove from heat. …

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WEBJul 31, 2023 · Preheat the oven to 350°F. Spread half of the marinara sauce in the bottom of a 9×13″ baking pan. Bring a large pot of water to a boil. Cook the shells until al dente according to the time on the package …

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WEBdirections. Preheat oven to 350 degrees. Bring water to a boil and add pasta shells (Cook al dente). In a bowl add spinach and zucchini and wilt by heating in the microwave for 1 …

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WEBJun 19, 2020 · Instructions. Preheat oven to 350 degrees F and grease a 9x13 inch baking dish with cooking spray. Place cottage cheese, 1/2 of the mozzarella, 1/2 of the parmesan, Italian seasoning, basil, garlic powder, …

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WEBDirections. Set oven to 350 degrees before beginning prep-work. Cook jumbo pasta shells until they are nearly done-- al dente. Drain and rinse under cold water. Set aside. In a …

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WEBMar 20, 2024 · Cheese Filling: In a large bowl, add 15 oz ricotta cheese, 2 cups mozzarella, 1/3 cup parmesan, 1 egg, 1/4 cup parsley, 1/2 tsp salt and 1/4 tsp black pepper. Stir until well combined. Stuff Shells: Use about …

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WEBJan 2, 2020 · Set the shells aside to cool. Set a strainer over a bowl. Pour the cottage cheese into the strainer and allow it to drain for at least 15 minutes. Stir occasionally. Heat a teaspoon of olive oil in a large skillet …

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WEBApr 22, 2024 · Directions. To prepare sauce: Heat oil in a large pot over medium heat. Add garlic and cook, stirring, for 30 seconds. Add tomatoes, water, 1/4 teaspoon each salt …

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WEBStep 2. To prepare stuffing, combine 1/4 cup boiling water and sun-dried tomatoes in a small bowl; let stand 20 minutes or until tomatoes soften. Drain and finely chop. Combine tomatoes, mozzarella, and next 6 …

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WEBLow sodium and low salt recipe inspiration for those on sodium restricted diets. If you’re looking for a hearty, flavorful and substantial meal that everyone in your house will love, …

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