DirectionsStep1Mix ground beef, slightly beaten eggs, Worchestershire sauce, salt, pepper and garlic powder together in a large bowl until fully combined. Set aside.Step2Mix ingredients for stuffing in a small bowl (bread crumbs, onion, sage, pepper, and chicken broth). Set aside.Step3Divide the meat evenly into 6 portions. Place on wax paper, leaving space between each ball of meat. Lay a piece of wax paper on top of the meat (enough to cover). Use your hands to flatten out each piece of meat, sh…Step4Spray a 13x9 inch baking dish with non-stick spray. Place beef rolls, SEAM SIDE DOWN onto baking pan, leaving space between each roll. Bake in a preheated 375° oven (uncovered) for 20 minutes.Step5While beef rolls are baking, make the gravy by combining an envelope of brown gravy mix with a cup of water. Bring the gravy mixture to a full boil, then reduce heat and simmer for one minute. After the beef rolls …IngredientsIngredients1 ½ poundsGround Beef2 Eggs (slightly beaten)1 tablespoonWorcestershire Sauce½ teaspoonSalt0.38 teaspoonBlack Pepper¼ teaspoonGarlic Powder½ cupDry Bread Crumbs2 tablespoonsOnion (finely chopped)¼ teaspoonSage¼ teaspoonMarjoram (optional)⅓ cupChicken Broth1 envelopeBrown Gravy Mix1 cupWaterSee moreNutritionalNutritional354 Calories25 gTotal Fat134 mgCholesterol8 gCarbohydrate404 mgSodium23 gProteinFrom thegratefulgirlcooks.comRecipeDirectionsIngredientsNutritionalExplore furtherStuffed Ground Beef Roll Recipe - Food.comfood.comSteak Roll-Ups Recipe: How to Make It - Taste Of Hometasteofhome.comStuffed Steak Rolls Recipe by Tastytasty.coBeef Roll Recipe Claire Thomas Food Networkfoodnetwork.comTraditional Beef Rouladen Recipe Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback
Vegetable Stuffed Hamburger Roll-Up
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WebNov 18, 2010 · Instructions. Heat olive oil in a small skillet. Add shallot and cook for 2 minutes. Stir in spinach, 1/2 t. salt, 1/2 t. pepper and 1/8 t. nutmeg. Cook for about 5 …
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WebApr 13, 2023 · Leave to rise for 1 hour (Special Tip: Leave the dough to rise in a warm and draft free spot of your home). Spray the baking sheet with olive oil spray and preheat the …
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WebDec 22, 2020 · Instructions. Bring a large pot of water to a boil. Cut ¼" off the bottom of a head of cabbage and place the cabbage into boiling …
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WebDec 22, 2020 · 3. Heat 1/2 tbsp olive oil over medium heat in a skillet and then add 4 oz onions. Cook until it’s translucent, then add 2 tsp garlic and cook for another minute. Add 2 tbsp tomato paste and cook for 2 …
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WebInstructions. Preheat the oven to 350 degrees. Boil the cabbage whole in a large pot on the stove with the lid on until the cabbage begins to become tender, but still has a bit of strength to its leaves. Place the cabbage into …
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WebSep 11, 2014 · Add the sauteed vegetables, including the butter from the pan. Mix well. Place about 1/4 cup of stuffing on each cube steak and roll up from the narrow end, securing with a toothpick if desired. If there is …
WebFeb 26, 2018 · In a large skillet over medium heat, heat the olive oil until it shimmers. Add the cauliflower, onion, garlic, and bell pepper. Cook for 10 minutes, stirring occasionally, until softened. Let cool for 15 minutes. In a …
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WebDirections: preheat oven to 350 degrees. mix all ingredients except ham and cheese. spread mixture on sheet of waxed paper. flatten meat to make a square. place ham on meat then cheese (do not place all the way to …
WebJun 21, 2016 · Arrange the pickle slices over the ground beef then top with the remaining cheese. Cover with the top half of bread. Brush the rolls on all sides with melted butter. Sprinkle the top with sesame seeds. Preheat …
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WebAdd bread cubes and toss. Combine meat, egg, seasonings and a dash of pepper. On waxed paper, pat meat into a 14" X 8" rectangle. Spread bread mixture over meat; …
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WebApr 15, 2020 · One of the most important steps when making these easy stuffed cabbage rolls is separating and preparing the cabbage leaves. And there are 2 ways of separating the leaves: 1. Boil the cabbage head in …
WebApr 16, 2024 · Preheat the oven to 375°F (190°C). Bring a large pot of water to a boil. Blanch the cabbage leaves for 2-3 minutes, or until they become pliable. Drain and set …
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WebSeason with salt and pepper. With the rack in the middle position, preheat the oven to 350°F (180°C). Make an incision in the top of each bun without going all the way through to the …
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WebJun 21, 2020 · Bring water to a boil then add in 4 cabbage leaves in. Cook for 7-10 minutes until they are soft. Meanwhile, heat one tsp of coconut oil in a pan. Add onion and beef in and cook until the beef turns slightly brown. …
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WebNov 23, 2020 · While the dough is resting, heat the oil in a pan, add the diced onion, and cook till soft—about 5 minutes. Add the beef and break it up. Add the thyme, red chili flakes, grated carrots, green onions. Bouillon …
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