Stuffed Clams Oreganata Recipe

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WEBDec 16, 2023 · Preparation. Step 1. Heat the oven to 425 degrees. Step 2. Fill a pot with water to a depth of ¼ inch, bring to a boil, add clams and …

Rating: 4/5(67)
Total Time: 1 hrCategory: Dinner, Seafood, AppetizerCalories: 293 per serving

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WEBDec 18, 2021 · Spoon the mixture to fill each clam shell, pressing it gently into the shell. Set the filled shells on a baking sheet. Bake in the oven for 25-30 minutes, or until heated …

Rating: 5/5(22)
Total Time: 45 minsCategory: AppetizerCalories: 73 per serving

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WEBDec 30, 2021 · In a mixing bowl, stir together the bread crumbs, grated cheese, crushed garlic, parsley, oregano, salt, and red pepper flakes. Pour in the 1/3 cup of extra virgin …

Rating: 5/5(1)
Total Time: 45 minsCategory: Seafood RecipesCalories: 224 per serving

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WEBDec 29, 2023 · Turn the broiler on the oven to LOW and transfer the baking dish to the middle rack of the oven. Broil the stuffed clams until the breadcrumbs are brown and …

Rating: 5/5(4)
Category: AppetizerCuisine: ItalianTotal Time: 40 mins

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WEBOct 5, 2023 · Heat another medium deep saucepan with a lid over high heat. Add the white wine and bring to a boil, then add the clams and put on the lid. After about 3 minutes, open the lid and remove any open clams

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WEBDirections. Let the oil and garlic steep in a small bowl for 30 minutes. Preheat the oven to 450 degrees F. Strain the clam juice through cheesecloth or a very fine sieve into a large rimmed baking sheet (like a …

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WEBApr 12, 2011 · Instructions. Preheat the oven to 350. Combine ½ c of the seasoned bread crumbs with the oregano, garlic powder, dried onion, parsley, salt and pepper. Bring the olive oil to a medium heat in a large …

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WEBAug 10, 2023 · 10 clams, cherrystones or quahog, soaked and scrubbed, (see above) 1/2 cup white wine. Fill a large pan with 2-inches of water. Add white wine. Bring to a boil …

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WEBRemove the top shells and discard, placing the clams back in the bottoms of the deeper shells. Whisk together the breadcrumbs, parsley, olive oil, …

Author: Geoffrey ZakarianSteps: 4Difficulty: Intermediate

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WEBPre-heat the broiler to high and adjust the top rack of the oven. Place the clams on a baking sheet or in a baking pan. To make an optional sauce, simply add 1/4 cup wine, 1/2 cup …

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WEBInstructions. Soak clams in water for 20 minutes. Scrub each clam with a brush and put in a pot with 1 cup water and two bay leaves and cover. Bring to a boil, reduce heat until the clams open, approx 7 minutes.- strain the …

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WEBNov 16, 2023 · 3 tablespoons minced onion. 1/2 cup butter (1 stick) 2 tablespoons chopped fresh parsley (or 2 teaspoons dried) 1 clove garlic, minced. 1 tablespoon lemon juice. 1 cup breadcrumbs. 1 tablespoon …

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WEBDec 18, 2021 · In a wide shallow pan with a lid, add about ¼-inch of white wine. Lift the clams from the cold water, leaving the sand behind, and place in the pan with the wine. …

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WEBSep 23, 2021 · Clean and wash the clams. Open the clams and fill them with the stuffing. Add some butter, white wine, lemon juice and clam juice onto the stuffing. Place in a …

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WEBJun 4, 2019 · Mix the olive oil in completely. Stir in the chicken stock until the mixture is wet. Split up the breadcrumb mixture between the clams, packing it around the clams to lock …

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WEBSep 27, 2020 · In a large mixing bowl, mix the chopped clams, half of the garlic, oregano, hot pepper flakes, salt, black pepper, olive oil, and about two tablespoons of chopped parsley. Once fully mixed, add in three …

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