Struggle Meals Chili Crisp Recipe

Keto Chili Low Carb Comfort Food Hey Keto Mama

WEBSep 2, 2022 · Let cook for 1 minute then pour in the broth and can of rotel. Add the cooked ground meat into the bowl and the bacon and stir to …

Rating: 4.5/5(6)
1. In a large pot, brown the ground beef and ground Italian sausage until no pink remains, about 10-12 minutes. Drain the excess fat. Set the cooked meat aside in a large bowl. Rinse or wipe the pot to remove excess grease.
2. In a skillet over medium heat, cook the bacon until the fat renders and it begins to crisp. Let cool then chop into bite size pieces. Reserve 1 teaspoon of the grease.
3. In the original pot, add the spices and a teaspoon of reserved bacon grease. Toast for about 30 seconds, until fragrant and add the garlic and tomato paste.
4. Stir together and add the chopped bell pepper and onion. Let cook for 1 minute then pour in the broth and can of rotel.

Preview

See Also:

Show details

Keto Chili Recipe (Low Carb, Gluten Free) Stem and …

WEBDec 8, 2019 · Stir in the chopped zucchini and artichoke hearts (optional). Cook the mixture on medium-high heat until it boils (about 5 minutes). …

Rating: 4.8/5(10)
1. In a large pot or Dutch oven, heat the oil over medium heat. Add the chopped celery, onion, diced bell pepper, and chopped carrot. Cover the pot with the lid and cook the vegetables for about 5-8 minutes (stirring occasionally), or until they soften.
2. Stir in the minced garlic and cook for about 30 seconds. Add the grass-fed ground beef and ground chorizo (or sub in more ground beef for chorizo). Use a large spoon to break up the ground meat into smaller pieces. Cook the mixture until the meat is done.
3. Pour in the can of diced tomatoes (including the liquid), green chiles and tomato sauce. Stir to combine. Add the spices, salt and pepper, and stir. Taste and adjust the spices to your liking, adding more cumin for smokiness, and more chili powder (or chipotle powder, cayenne or red pepper flakes) for heat.
4. Stir in the chopped zucchini and artichoke hearts (optional). Cook the mixture on medium-high heat until it boils (about 5 minutes). Reduce the heat and simmer on low for at least 15 minutes, stirring occasionally.

Preview

See Also:

Show details