DirectionsStep1Preheat the oven to 350 degrees Fahrenheit. Line a large, rimmed baking sheet with parchment paper and set it aside. Place a medium-sized glass or metal mixing bowl in the freezer to chill for the whipped cream.Step2To prepare the shortcake: In a medium mixing bowl, combine the flour, baking powder, salt and cinnamon. Stir to combine.Step3In a 2-cup liquid measuring cup or smaller mixing bowl, combine the coconut milk, honey and vanilla. Whisk to blend, then pour the wet mixture in to the dry.Step4Mix with a big spoon until you have a cohesive dough. If the dough is sticky and unmanageable, let it rest for a few minutes—if it’s still being difficult, add another tablespoon of flour and stir just unt…Step5Lightly flour your work surface, and turn the dough over onto it. Knead the dough a few times, just enough to bring the dough together. Then, press the dough into a square shape about 1′′ deep.Step6Use a sharp chef’s knife to slice the dough into 3 even columns and 3 even rows, to make 9 squares. Place the squares onto your prepared baking sheet, leaving a couple inches around each one. Brush the tops o…Step7Meanwhile, prepare the coconut whipped cream: Open the can of chilled coconut milk or coconut cream, and scoop the solid white portion into your chilled bowl, leaving the watery part behind. With an electric hand …Step8To prepare the strawberries: Place half of the sliced strawberries in a medium mixing bowl and mash them with a potato masher (or pastry cutter or big fork) until juicy. Add the remaining sliced strawberries and hon…Step9When you’re ready to serve, carefully slice the shortcakes in half lengthwise with a paring knife. Top the lower halve of each shortcake liberally with sliced strawberries, followed by whipped cream. Top with the u…IngredientsIngredients2 ½ cupsRegular Whole Wheat Flour (or white whole wheat flour)2 ½ teaspoonsBaking Powder½ teaspoonFine-Grain Sea Salt½ teaspoonGround Cinnamon1 ¼ cupsRegular Coconut Milk (full fat, from a well-shaken can at room temperature, plus more for brushing on top)¼ cupMaple Syrup (or honey)2 teaspoonsVanilla Extract1 tablespoonTurbinado Sugar (optional, for sprinkling on top)14 ouncesCoconut Cream (or regular, full fat, coconut milk, chilled for at least 12 hours)2 tablespoonsMaple Syrup (or honey)2 poundsFresh Strawberries (hulled and sliced lengthwise, divided, reserve a few small, whole strawberries for garnishing, if you 'd like)See moreNutritionalNutritional348 Calories16 gTotal Fat51 gCarbohydrate138 mgSodium7 gProteinFrom cookieandkate.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Ultimate Healthy Strawberry Shortcakesamyshealthybaking.com3 Ingredient Healthy Strawberry Shortcake - Health Beethealthbeet.orgLow Calorie Fresh Strawberry Shortcake (4 ingredients)skinnykitchen.comHealthy Strawberry Shortcake - Fit Mitten Kitchenfitmittenkitchen.comDiabetic Strawberry Shortcake Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback
Low Calorie Strawberry Shortcake
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WEBMay 31, 2020 · Preheat the oven to 400°F, and line a baking sheet with with a silicone …
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WEBJul 2, 2021 · Store leftover shells in the refrigerator or freeze. WW Freestyle SmartPoints 5-Blue. WW SmartPoints 5-Green. WW POINTS PLUS 4. …
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WEBJan 3, 2021 · The healthy strawberry shortcake includes low calorie short cake from scratch. And store-bought, low-calorie whipped …
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WEBJun 17, 2020 · Mix together flour, yogurt and sugar until no flour is visible. Scoop ¼ cup of batter onto baking sheet and sprinkle with coarse …
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WEBTurn the dough out onto a lightly floured work surface. With lightly floured hands, gently pat the dough into a 7inch round about 1/2 inch thick. Cut into 8 equal wedges. Space the shortcakes
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WEBApr 8, 2022 · Mix the flour, granulated sugar, baking powder, baking soda, and salt together in a large bowl or in a large food processor. Whisk or pulse until combined. Add the cubed butter and cut into the dry …
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WEBSep 7, 2019 · Instructions. Chop strawberries up and put 1 tbsp of sweetener over them. Mix the strawberries and allow to sit (5 minutes) while you get the rest of the ingredients. In a small bowl or cup mix 1/2 a tbsp …
WEBJul 3, 2021 · In a mixing bowl, combine the almond flour, xanthan gum, and baking powder. Set aside. In another mixing bowl, add the eggs, salt, and sweetener. Beat with a hand mixer for around 10 minutes or until tripled …
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WEBJun 5, 2013 · Instructions. Preheat oven to 425°F. Line a baking pan with parchment paper. Combine flour through salt. Add sour cream and butter flavor, stir until crumbly. Add soda water and stir gently until well …
WEBApr 25, 2024 · Get ready: Preheat the oven to 450°F. Line a baking sheet with …
WEBAug 2, 2018 · Bake for 15 -16 minutes. In a separate bowl, add heavy whipping cream …
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WEB3 days ago · Bake the cake. Spoon the batter into the prepared pan and spread it out …
WEBMay 29, 2021 · Remove the shortcake from the oven and let cool completely before cutting. Cut into 12 squares or use a biscuit cutter to cut into circles. Dice strawberries and mix with two tablespoon of sweetener …
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WEBAug 4, 2022 · Directions. In a large bowl, combine the cake mix, water, applesauce, egg whites and egg; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into a 13x9-in. baking dish coated with …
WEBJun 29, 2022 · Then slice the strawberries to about ½" thick. To put the shortcake together, place a dollop or two of the whipped topping on the bottom portion of the biscuit then place a layer of strawberries on top. …
WEBFor the shortcakes: Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. Whisk the heavy cream, sour cream and vanilla in a small bowl; refrigerate until ready to use