Strawberry Pizza Dessert Recipe Cream Cheese

Strawberry Pizza Recipe: How to Make It Taste of Home

WEBJan 26, 2024 · Step 1: Make the dough. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and extracts. Combine the flour, …

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1. In a large bowl, cream butter and sugar until light and fluffy.
2. Beat in egg and extracts. Combine the flour, baking powder and salt; gradually add to creamed mixture.
3. Cover and refrigerate for 1 hour., On a floured surface, roll dough into a 13-in. circle.
4. Transfer to an ungreased 12-in. pizza pan.

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Strawberry Cheesecake Fruit Pizza Creations by Kara

WEBApr 18, 2024 · PREP – Let your cream cheese and butter soften to room temperature. Wash, hull, and slice the strawberries. CRUST – In a large …

1. Crust: Cream butter and sugar in a mixing bowl. Beat in egg and vanilla. Stir in dry ingredients. Cover and chill for at least 1 hour.
2. Roll out or pat into a 12-13" circle on a cookie sheet lined with parchment paper. Bake at 350° for 18-20 minutes or till lightly browned. Cool completely.
3. Strawberry Topping: Combine berries and 1/2 cup sugar and let sit at room temperature for 30-60 minutes or until sugar is totally dissolved and turned to juice.
4. Drain all of the juice from the berries and measure 1/2 cup. (If you don't have enough juice, you can add a little bit of water.)

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Glazed Strawberry Pizza Butternut Bakery

WEBJul 12, 2022 · Shortbread Crust. Preheat oven to 350F and line a pizza pan with parchment paper. Add the cubed butter, sugar, and flour to a large …

1. Preheat oven to 350F. For the crust, add the cubed butter, sugar, and flour to a large bowl. Combine using a pastry cutter or your hands until it forms large pea-sized crumbles. Dumb the loose dough out onto an 8 inch pizza pan and press it down to the edges. Bake for 10-12 minutes.
2. Once the crust has COMPLETELY cooled, start on the cream cheese spread. Using a hand or stand mixer, cream together the room temperature cream cheese and sugar. Once smooth, mix in the vanilla and lemon juice. Spread it evenly onto the cooled crust. Lay the strawberry slices on top.
3. For the sauce, place the water, sugar, and cornstarch in a medium saucepan on medium heat. Stir occasionally but keep an eye on it. It should become clear and thick when it’s done. Take it off the heat and mix in the strawberry jello mix. Let it cool to room temperature before spreading on top of the pizza. I recommend using a measuring cup and placing a couple scoops in the middle of the pizza and spreading it to the edges until all strawberries are covered.
4. Place it in the refridgerator and serve cold.

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