Sticky Toffee Pudding Recipe Delia Smith

Listing Results Sticky Toffee Pudding Recipe Delia Smith

WEBFeb 18, 2016 · Put the 60g butter, 100ml maple syrup, eggs, treacle, flour and bicarbonate of soda in a mixing bowl. Beat with an electric hand …

Rating: 5/5(2)
Category: Apple Recipes
Cuisine: British Recipes
Calories: 253 per serving
1. Put the dates in a medium heatproof bowl and pour over the boiling water. Soak for 20 minutes until cool, then mash with the soaking water using a fork. Stir through the vanilla and set aside.
2. While the dates are soaking, heat the oven to 170°C/150°C fan/gas 31⁄2 and lightly grease a 1 litre ovenproof dish. Put the 60g butter, 100ml maple syrup, eggs, treacle, flour and bicarbonate of soda in a mixing bowl. Beat with an electric hand mixer or balloon whisk to form a batter. Stir in the date mixture.
3. Pour the batter into the dish. Bake for 30-35 minutes until the sponge has risen and is firm to the touch.
4. Meanwhile, for the toffee sauce, melt the maple syrup, treacle and butter together with a pinch of salt in a small pan over a low heat. Add the cream and yogurt, then immediately take the pan off the heat and stir until smooth using a balloon whisk. Spread over the hot sponge, then serve straightaway with extra yogurt or frozen vanilla yogurt (see tip).

Preview

See Also:

Show details

WEBJan 25, 2021 · This recipe is from Delia Smith, it makes the best sticky toffee puddings that you will ever taste. The toffee sauce is amazing.The music is from the YouTube

Author: Cooking Step by Step
Views: 3.4K

Preview

See Also:

Show details

WEBSep 17, 2023 · Instructions. Pre-heat oven to 180°C (356°F). Place the dates in a small bowl and add the boiling water and baking soda. Mix well to coat the dates then mash …

Rating: 5/5(3)
Total Time: 22 mins
Category: Dessert
Calories: 227 per serving

Preview

See Also: Share RecipesShow details

WEBInstructions For Delia Smith Sticky Toffee Pudding. Warm the oven up to 200C/180C fan/gas 6. The muffins and sultanas should be mixed. This can be put in one baking dish …

Preview

See Also: Share RecipesShow details

WEBDec 16, 2022 · Delia Smith Sticky Toffee Pudding Recipe Ingredients. 6 oz (175 g) stoned chopped dates; ½ teaspoon vanilla extract; 2 teaspoons coffee essence; ¾ level …

Preview

See Also: Food RecipesShow details

WEBNov 24, 2020 · 2. Cook for 30-40 minutes until it’s an amber color. 3. Add the dates and water to a pan and bring to a boil until the water is absorbed. Transfer to a blender with the vanilla and blitz until smooth. 4. In a …

Preview

See Also: Share RecipesShow details

WEBJan 10, 2018 · Mary. Lindsey, Food Editor replied. Hello, We make them a day ahead or make and freeze them on the day they are made. Then let them come up to room temperature and the finish under the grill as I the …

Preview

See Also: Share RecipesShow details

WEBOct 31, 2020 · Add the unsalted butter, sugar, eggs, self raising flour, baking powder, bicarbonate of soda, and the black treacle into a bowl, and beat until combined - beat as little as possible so as not to over beat it. …

Preview

See Also: Share RecipesShow details

WEBJan 26, 2015 · Method. Put the dates in a mixing bowl with the water. Leave for 30 minutes until cool, then mash with a fork to a rough pulp. Stir through the vanilla and set aside. Butter a 1.2 litre ovenproof dish and set aside. …

Preview

See Also: Share RecipesShow details

WEBNov 22, 2022 · How to Make This Sticky Toffee Traybake. Step 1: Make the date puree - In a small saucepan, add the pitted dates and water, and bring to a boil. Remove from the …

Preview

See Also: Share RecipesShow details

WEBHeat the oven to 180C/160C fan/gas 4. Grease and line the bases of 4 x 150ml pudding moulds. Cream the butter and sugar with an electric whisk until pale and fluffy. Gradually add the eggs and vanilla, then fold in the …

Preview

See Also: Food RecipesShow details

WEBMar 13, 2023 · Preheat the oven to 190°C (fan 170°C/gas mark 5) and spray four ovenproof ramekins with low-calorie cooking spray. Put all of the ingredients in a large mixing bowl (except the golden syrup) and whisk …

Preview

See Also: Healthy RecipesShow details

WEBNov 18, 2020 · Instructions. Preheat the oven to 350 degrees F and butter an 8½-inch porcelain soufflé dish (or similar-sized baking dish). Make the toffee sauce by bringing the cream, dark brown sugar, golden syrup (or …

Preview

See Also: Share RecipesShow details

WEBDirections. For the toffee pudding: Preheat the oven to 350 degrees F. Grease and flour large muffin cups. Place the dates in a bowl with the …

Author: The Burns Pub & Restaurant
Steps: 6
Difficulty: Intermediate

Preview

See Also: Food RecipesShow details

WEBMethod. Preheat the oven to 180C/160C Fan/Gas 4. Butter a wide shallow 1.7-litre/3-pint ovenproof dish. Put the butter, sugar, eggs, flour, baking powder, bicarbonate of soda and treacle into a

Preview

See Also: Share RecipesShow details

WEBFeb 12, 2024 · Dear Lindsey Looking at the little sticky toffee puddings recipe, I wondered if it could be used to make just one large pudding? If so, what size/shape cooking dish, …

Preview

See Also: Share RecipesShow details

Most Popular Search