Stevia Pound Cake Recipe

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WEBDec 7, 2022 · Step One: Place parchment paper in a loaf pan and preheat the oven to 350 degrees. Step Two: In a food processor, mix the cream …

Rating: 5/5(24)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 321 per serving
1. Preheat oven to 350. Line a standard loaf pan with parchment paper and spray with cooking spray.
2. Combine the cream cheese, butter, and sweetener in the food processor. Pulse until smooth. Add the eggs, cream, flours, baking powder, and vanilla. Pulse until well combined.
3. Transfer the batter to the prepared loaf pan. The batter will be thick.
4. Bake for 60-70 min or until the center feels firm when lightly pressed and the edges are deep golden brown. (Check at 45 minutes and cover with foil if getting too brown).

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WEBMay 24, 2020 · Line an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides. In a large, deep bowl, use a …

Rating: 4.8/5(45)
Calories: 295 per serving
Category: Dessert
1. Preheat the oven to 350 degrees F (177 degrees C). Line an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides.
2. In a large, deep bowl, use a hand mixer at high speed to beat the butter and Besti together, until fluffy.
3. Beat in the eggs, one at a time, beating for 30 seconds after each addition. Beat in the vanilla.
4. Lower the mixer speed to medium-low. Beat in the almond flour, baking powder, and sea salt. If using xanthan gum, sprinkle (don’t dump) it evenly over the batter and beat in at low speed until just combined.

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WEBMar 26, 2023 · Swap butter for unsalted butter for a slightly different flavor. Try extracts other than vanilla, like almond or orange, for different pairing potentials. Add lemon zest …

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WEBMay 8, 2024 · Preheat your oven to 350°F. Line a small loaf pan (8.5 X 4.5 inches) with parchment paper, leaving an overhang, as shown in the …

1. Preheat your oven to 350°F. Line a small loaf pan (8.5 X 4.5 inches) with parchment paper, leaving overhang, as shown in the video. Lightly spray the parchment paper with oil.
2. In a medium bowl, whisk the eggs, melted butter, sweetener, and vanilla extract.
3. Gradually add the lemon zest, almond flour, kosher salt, and finally the baking powder.
4. Transfer the batter to the prepared loaf pan. Smooth the top out with a spatula and tap the pan a few times on the kitchen counter to help spread the batter evenly in the pan.

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WEBOur low carb keto pound cake recipe is gluten free and sugar free. We are able to make this recipe gluten free and low in net carbs by swapping the traditional all-purpose flour for almond flour. Almond flour is high in …

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WEBDec 9, 2021 · Preheat the oven to 350˚F. Line a loaf pan with parchment paper and set aside. In a medium bowl, mix together the flour, salt, and baking soda and set aside. In a separate bowl, cream together the …

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WEBMelt the 4 oz of butter and soften the cream cheese. Gather the ingredients. Dry Ingredients: Measure all of the dry ingredients into a medium bowl and whisk together to combine and break up any lumps. Wet Ingredients: …

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WEBNov 12, 2019 · Add all dry ingredients to a medium-sized bowl (almond flour, coconut flour, collagen, baking powder, sweetener, and salt). Whisk to combine. In a large bowl or stand mixer, add eggs and vanilla. Beat on …

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WEBDec 20, 2021 · Mix with a hand mixer or standing mixer until the butter and sugar is smooth. Add the eggs, sour cream, vanilla extract, and lemon extract. Mix. Combine the dry ingredients: almond flour, baking powder, …

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WEBJul 15, 2019 · In a separate bowl, add butter and cream cheese. Microwave on high for 30 seconds, stir and microwave for another additional 30 seconds if needed until butter and cream cheese melted together. Stir in …

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WEBDec 29, 2020 · Preheat your oven to 350 F (180 C) and line a small loaf tin with parchment paper. Add the butter and erythritol to a large mixing bowl. With an electric mixer, beat on high until light and fluffy. Beat in the …

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WEBApr 12, 2022 · Cream cheese frosting: Mix 1 cup / 240g cream cheese, 4 tablespoons powdered sweetener, juice of 1 lemon and grated lemon zest. Spread over the cooled cake. Lemon curd frosting: Make a batch of …

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WEBJan 13, 2013 · 1 egg. Preheat oven to 325 degrees F. In a large bowl, mix the almond flour, natural sweetener, salt, butter and egg until you have a firm ball. Press the dough into a …

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WEBJul 27, 2023 · Line a 9-inch x 5-inch loaf pan with a piece of parchment paper. Slightly oil the paper with coconut oil. Set it aside. In a mixing bowl or the bowl of your stand mixer using the paddle attachment, whisk …

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WEBJan 24, 2020 · In a medium mixing bowl, whisk or sift together the flour, baking soda, and salt. Set this bowl aside. Next, in a large mixing bowl, and at medium speed, beat your butter until creamy. It could take about up …

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WEBAug 25, 2023 · Pour the dry ingredients into the mixing bowl with the wet ingredients and stir until a thick batter forms. Stir in the lemon zest until combined. Transfer the pound cake batter to the prepared loaf pan and …

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WEBMay 20, 2020 · First Step: Get your oven preheated to 350 degrees and line a loaf pan with a piece of parchment paper. Second Step: In your food processor, mix together the cream cheese, butter, and sweetener. Give …

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