Steakhouse Sweet Brown Molasses Bread Recipe Just Like Outback Story

Listing Results Steakhouse Sweet Brown Molasses Bread Recipe Just Like Outback Story

WebMay 4, 2019 · How to make Outback Steakhouse Bread: In the bowl of a stand mixture, dissolve the yeast and 1 Tbsp of sugar in warm water until mixture gets foamy. Whisk in the honey, brown sugar, egg and molasses. Sift in the remaining dry ingredients and knead 10 min over low speed. Divide the dough into 2 equal parts.

Rating: 4.9/5(16)
Total Time: 1 hr 15 mins
Category: Bread
Calories: 292 per serving

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WebFeb 19, 2021 · Knead dough. (1) Mix dry ingredients: all-purpose and whole wheat flour, salt, cocoa powder and instant yeast. Add wet ingredients: …

Rating: 5/5(268)
Calories: 728 per serving
Category: Bread
1. Mix dry ingredients: all-purpose and whole wheat flour, salt, cocoa powder and yeast.
2. Add wet ingredients: lukewarm water, oil, vegan honey or maple syrup and molasses. Mix until dough is formed.
3. After dough is formed, knead for 8 to 10 minutes if using a stand mixer, 12 to 15 minutes if doing by hand. When ready, dough will feel tacky, smooth. If using a stand mixer, dough should stick to the bottom of the bowl, but not at your fingers.
4. Cover dough with plastic wrap or a damp towel and let it rise until it doubles. It will take about 1 hour and a half. Remember to leave it in a warm spot.

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WebLove the soft brown bread at The Outback Steakhouse? Now you can make it at home with my Outback bread recipe. Add in whole wheat flour, egg, butter, molasses and honey and turn mixer on low, using the …

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WebApr 2, 2018 · Instructions. In a large bowl or the bowl of a stand mixer fitted with a dough hook, mix water, oil, molasses, sugar and honey together …

1. In a large bowl or the bowl of a stand mixer fitted with a dough hook, mix water, oil, molasses, sugar and honey together well.
2. Add wheat flour, cocoa, coffee, salt, and yeast to the bowl, stir until well incorporated, then let sit for 5-10 minutes to let yeast proof.
3. Incorporate bread flour 1 cup at a time, until dough is clinging more to itself and your wooden spoon (or to the dough hook, if using a mixer). If hand kneading, place your dough onto a well-floured work surface and knead for 5 minutes, or until dough is no longer sticky and is smooth.
4. Place into a large bowl greased with oil and cover bowl with plastic wrap. Let rise for 25-60 minutes, or until dough has doubled in size.

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WebJun 15, 2020 · Instructions. In the bowl of a KitchenAid stand mixture, mix together the yeast and 1 Tbsp of sugar in warm water until the mixture blooms, which means it will foam. Next, whisk in the honey, brown

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WebPut the ingredients in my bread machine per manufacturer instructions (liquids on the bottom, solids on top, salt in with liquids) and then shaped the rolls. Froze half after shaping, baked the other half.

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WebOct 25, 2019 · Add in whole wheat flour, egg, butter, molasses and honey and turn mixer on low, using the dough hook. Add in 1 cup of bread flour, cocoa and salt and continue to mix on low. Gradually add in remaining half cup to one cup of bread flour. Dough should pull away from the sides of the mixing bowl.

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WebAug 14, 2023 · Instructions. In a large bowl, whisk together the warm water, active dry yeast, vegetable oil, honey, and molasses. Let it sit for about 10 minutes, or until the yeast is foamy. In another bowl, whisk together the salt, bread flour, whole wheat flour, cocoa powder, and instant coffee granules. Gradually add the flour mixture to the yeast

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WebInstructions. Preheat the oven to 100 F. Mix warm water (about 100 F), brown sugar, honey, molasses, and dry yeast in a bowl. Beat with a whisk until combined and at least partially dissolved sugar. Cover the bowl with …

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WebJan 14, 2023 · Step 2: Add wheat flour to wet ingredients. Step 3: Add cocoa, yeast, and salt, and stir until blended. Allow mixture sit for 10 minutes. Step 4: Stir in bread flour, one cup at a time, until dough clings …

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WebMy very favorite part of eating out at the Outback Steakhouse is when the sweet dark brown bread arrives before the meal. It’s soft and delicious, with a hint of molasses and honey. And after a few tries (five!), I think I’ve gotten a really good knockoff recipe down.

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WebBrush the tops with a little milk and sprinkle with oats to feel fancy. Place loaves in cold oven. Turn it on to 350F. The bread will finish proofing while the oven warms up. When the oven reaches temperature, start your timer. Bake for 40-50 minutes. Voila, yummy brown bread just like Outback's but without the weird decor or uncomfortable booths.

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WebAug 10, 2021 · Combine the warm water, brown sugar, honey, and molasses in a measuring cup. Add the yeast to the top and allow it to soften in the warm water, about 5 minutes. Add yeast to the bowl of a stand mixer, once it has softened. Add in the salt, canola oil, bread flour, whole wheat flour, and cocoa powder.

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WebFeb 4, 2021 · Molasses Brown Bread. Combine warm water and yeast in the bowl of a stand mixer and let sit for 10 minutes. Add the egg, honey, molasses, whole wheat flour, cocoa, brown sugar, and salt, to the yeast mixture. Mix together using the paddle attachment until combined. Change the paddle attachment to the dough hook.

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Webdirections. Soften yeast in 1/2 cup warm water. Stir in sugar. Let stand 6 minutes or till bubbly. (If using instant yeast just stir the yeast and sugar into the flour). Meanwhile, in large mixing bowl combine 1 cup (1 1/2 if using instant yeast) warm water with molasses, cocoa, salt, oil, and rye flour. Beat until smooth.

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WebJan 2, 2021 · Instructions. Make the sponge: by hand, combine the whole wheat flour, ¾ teaspoon yeast, molasses, and water in the bowl of your mixer. 1¼ cup 150 grams whole wheat flour, 2 tablespoons unsweetened cocoa powder or instant coffee, ¾ teaspoons instant yeast, 2 tablespoons molasses, 1 cup lukewarm water. Sprinkle the bread flour, …

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