Steakhouse Style Creamed Spinach Recipe

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WEBOct 13, 2022 · Instructions: Heat the bacon fat in a large cast iron skillet over medium heat. Saute the onion in the bacon fat 5 to 7 minutes. Add the garlic and cook 1 minute longer. …

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WEBMar 16, 2014 · Transfer balls of spinach to a cutting board and roughly chop. Melt butter over medium heat in the same large skillet, then add …

1. Place the spinach in a colander and rinse with cold water (even if it's bagged and says it's pre-washed); allow to drain slightly.
2. Meanwhile, set a large skillet over medium-high heat and add the wet spinach to it. Season with salt and cover with a lid. Stir occasionally and cook until wilted 2-3 minutes (you can also steam in a microwave, if desired).
3. Transfer steamed spinach into a colander set in a sink and allow it to sit until it's cool to the touch. Then, grab handfuls of spinach and squeeze as much water as you can from it (as if you were packing a snowball). Transfer balls of spinach to a cutting board and roughly chop.
4. Melt butter over medium heat in the same large skillet, then add minced garlic and saute until lightly golden, 1-2 minutes. Add the Xanthan gum or flour and stir until pale and smooth, about a minute. Whisk in half & half and cream in a steady stream, reduce heat to low, and cook until the sauce is smooth and slightly reduced, about 2 minutes.

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WEBApr 25, 2022 · Add half-and-half, salt, pepper, and nutmeg. Bring to a simmer, adjusting heat if needed. Simmer until liquid is reduced by half. Reduce heat to medium-low. Add cream cheese and incorporate into …

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WEBMay 6, 2019 · Add the cream, Parmesan cheese, garlic powder, and onion flakes. Mix well. Season with salt and pepper. Transfer the spinach to …

1. Wash the baby spinach and while it is still wet, put it in a large skillet.
2. Cook the spinach over medium heat, tossing well, until wilted and tender. About 5-6 minutes.
3. Transfer the spinach to a strainer and let it drip and cool to the touch. When the spinach is cool enough to handle, squeeze it dry between your very clean hands. Just remove most of the water, it doesn't have to be totally dry.
4. Return the spinach to the skillet or put it in a bowl large enough for mixing. Add the cream, Parmesan cheese, garlic powder, and onion flakes. Mix well. Season with salt and pepper.

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WEBAug 28, 2023 · To reheat, place in microwave or in a frying pan on low heat. Store leftover spinach in a container for 3-4 days. To cook creamed spinach using a crockpot, add all ingredients and cook on low for 3-5 …

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WEBDec 19, 2023 · To the hot skillet, add the unsalted butter to melt. Once melted, add in the onion with a pinch of kosher salt. Sauté the onion, stirring occasionally, until the onion is beginning to soften, about 3-4 minutes. …

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WEBJan 13, 2021 · Melt butter in a 12-inch skillet over medium heat. Add onion and garlic and cook, stirring occasionally, until somewhat softened, 2 to 3 minutes. Add flour and cook, stirring constantly, for a minute or so, until …

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WEBNov 8, 2022 · Full instructions are in the green recipe card at the bottom of the page. Melt butter, and saute the garlic and onion in a large skillet. Add the fresh spinach. Let cook until wilted, then drain off any excess water. …

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WEBApr 27, 2020 · It's creamy, it's cheesy, and it's loaded with flavor - pair your next grilled steak, chicken or seafood with this restaurant classic: Steakhouse Creamed Spi

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WEBDec 20, 2022 · In the skillet used to wilt the spinach, melt the butter over medium heat. Add the shallot, reduce heat to medium-low and cook for 3-4 minutes or until the shallot is softened, being careful to not burn the …

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WEBBring a large pot of water to a full rolling boil. Add 2 teaspoons of salt and the spinach. Cook until the spinach is just wilted, about 1 minute. Drain the spinach in a colander. Rinse with cold water to stop the cooking …

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WEBAug 22, 2023 · Step 1: Add 1 teaspoon of salt to a large pot of water and bring to a boil. Blanch the spinach by cooking it for 1 minute, until it just starts to wilt. Step 2: Rinse the spinach with cold water in a colander …

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WEBMar 26, 2021 · Instructions. Melt the butter in a large skillet over medium heat. Add the chopped onions and continue to cook until the onions are softened, about 5 minutes. Add the garlic and cook for 1 minute more. …

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WEBSep 8, 2021 · Add cream cheese and cook, stirring, until melted. Add heavy cream, salt, pepper, nutmeg, and cayenne; cook for 2 minutes. Add mozzarella cheese and parmesan cheese. Stir until combined and …

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WEBIn a large skillet, cook the bacon and remove from pan. When it is cool enough to handle, chop into pieces Remove all but 2 Tbls of the bacon fat and add in the onion, garlic, salt and pepper flakes Cook for 3 minutes …

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WEBInstructions. Heat butter in a saute pan or wok over medium. Add spinach and saute for 2 to 4 minutes, until warmed. Add the rest of the ingredients and stir until the cream cheese melt and the sauce thickens. Serve hot …

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