Steak Ranchero Sauce Recipe

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WebPour in the wine or broth to deglaze the pan. Add the steak back into the skillet and pour in the tomatoes. Mix tomatoes in and cover, letting the mixture simmer until the steak is …

Rating: 4.7/5(21)
Category: Main Dish
Born: Dec 30, 1968
Calories: 587 per serving

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WebJan 22, 2024 · Char your ingredients. In a hot skillet or large comal, char the jalapeño pepper, serrano pepper, tomatoes, garlic, and onion. Flip each every couple minutes until they’re charred all over. Blend the charred …

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WebNov 26, 2017 · DIRECTIONS: Grind the garlic and peppercorns in your molcajete until you have a fine paste. Add the 2 tablespoons of water …

Rating: 5/5(13)
Total Time: 35 mins
Category: Beef, Main Course
Calories: 649 per serving
1. Grind the garlic and peppercorns in your molcajete until you have a fine paste. Add the 2 tablespoons of water and stir. Rub this paste all over the steaks and season with salt.
2. Heat the oil in a large skillet (make sure the skillet is big enough for the two steaks). Once it is hot, add the steaks and cook for about 3 minutes per side.
3. Add the onion and peppers to the skillet and cook for 3 more minutes, until the sliced onion starts looking transparent. Stir to make sure everything is cooking evenly.
4. Now, place all the tomato slices on top of the meat, as shown in the picture. Cover the skillet and let it cook for about 5 minutes. After this time, the tomatoes will start releasing their juices. Pour in the beer, season with salt, and keep cooking for 5 more minutes, stirring from time to time. Serve with fried beans, rice, and warm corn tortillas.

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WebJan 18, 2023 · Instructions. Place a saute pan over medium heat and add the oil and shallots. Sauté the shallots for 2 minutes. Then add the garlic …

Rating: 5/5(26)
Calories: 332 per serving
Category: Condiment
1. Place a saute pan over medium heat and add the oil and shallots. Sauté the shallots for 2 minutes. Then add the garlic and sauté another 1-2 minutes.
2. Drain the piquillo peppers. Add all remaining ingredients to the saute pan, except for the heavy cream. Simmer the ranchero sauce for 10 minutes. Remove from heat.
3. Using an immersion blender, puree the ranchero sauce until smooth. Then stir in the heavy cream. Salt to taste.

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WebMar 23, 2022 · Instructions. In a small bowl, combine Kosher salt, black pepper, cumin, garlic powder, and paprika. Set aside until ready to use. On a work surface, pat away the excess moisture from the steak using a …

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WebFeb 5, 2020 · Instructions. Heat olive oil in a medium skillet or pot over medium-high heat. Add onions, tomatoes, jalapeno, chipotle pepper, garlic, salt, paprika and dried oregano. Cook for 10 minutes, stirring …

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WebMar 19, 2022 · Step 3: Cook the Vegetables. Preheat a frying pan over medium-high heat and add olive oil. Then, add the onions and stir for a minute. Add tomatoes, jalapenos, chipotles, and roasted red peppers. …

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WebApr 18, 2024 · Add the tomato sauce, and cumin. Cook for 3-5 minutes until tomatoes are softened and a sauce is forming. Season with salt and pepper if needed. 6. Add back in the steak and potatoes. Stir and cook for 1-2 …

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WebDec 29, 2020 · Add tomato sauce, chicken broth, Kosher salt, smoked paprika, dried oregano, chili powder and lime juice, stirring to combine. Simmer on low for 5 minutes. Using an immersion blender, or …

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WebJun 26, 2023 · Heat the oil in a medium-sized saucepan over medium-high heat. Add the onions, garlic, and serrano pepper; sauté for 2 or 3 minutes, until softened. Add tomatoes. Reduce the heat to medium-low. Add the …

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WebMar 5, 2024 · Simmer until tender. Sauce: Add all of the ranchero sauce ingredients to the blender.Process until smooth. Set aside. Potatoes: Add the potatoes to a large skillet over medium-high heat and cook them until …

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WebMar 28, 2022 · This steak seasoning has 260mg of sodium in only 1/4 teaspoon. This No Salt Steak Seasoning recipe has 0mg of sodium per 1/2 teaspoon. If you have kidney disease, be careful of “ salt substitutes ” …

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WebApr 12, 2024 · Cook for 5-7minutes until the onions and peppers are softened and tomatoes are breaking down and concentrated.. 2. Turn off the heat and stir in the chicken broth, cilantro, and lime juice. 3. Use an …

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WebInstructions. Bring rice to the boil with 240 ml of lightly salted water, let it boil for 1 Minute, then cook covered on a low heat for 15-20 minutes. Then let it cook for another 10 …

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WebDirections. Slice your sirloin into thin strips (across the grain for tenderness) Saute in 2 tablespoons of vegetable oil until most of the pink is gone. Add vegetables, seasonings …

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WebAug 29, 2019 · Add the sauce to the peppers and onions and simmer on low while you make the chopped steak. Heat a medium skillet on medium-high heat and add 1 teaspoon of oil. In a mixing bowl, add the meat, …

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WebApr 12, 2024 · Let the juices evaporate and wait for the sizzle. Stir as the meat sears and browns, 1-2 minutes. Lower the heat to medium. Stir in the onion and jalapeño until …

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