Ingredients1 ⅗ poundsLean Braising Beef4 tablespoonsPlain Flour12.3 ouncesShallots (peeled)2 Bay Leaves2 Garlic Clovesadd Thyme Springs17 ⅗ ouncesShortcrust Pastry17 ½ ouncesGuinness1 Egg Yolk1 tablespoonWater4 tablespoonsOlive Oil1 tablespoonTomato Pureeadd Saltadd PepperSee more
Gordon's mix & match steak
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WEBMar 28, 2024 · Preheat your oven to 200°C (390°F). In a large bowl, toss the chunks of beef with flour, salt, and pepper until they’re well-coated. In a Dutch oven or large oven-proof …
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WEBOct 28, 2023 · Step 3: Make the gravy. Reduce the heat to medium and add the tomato puree to the same casserole dish. Stir well and cook for a minute, scraping up any …
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WEBOct 11, 2021 · 3. Add the purée, stock, Worcester sauce and salt and pepper. Put the lid on and cook on a very low heat for about 2 hours, or until the beef is very soft. 4. Spoon the pie filling into a dish and leave to …
WEBA nicer way is to bake it from raw and invest in a bottle of Noilly Prat – that, rather than the stock, gives the sauce its flavour. Fish. Pie. View recipe. Find Gordon Ramsay's …
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WEBJan 6, 2024 · Instructions. Put the flour, sugar, and salt in the food processor’s bowl and pulse a few times to mix them. When you add the cold, diced butter, pulse the mixture a few times until it turns into coarse …
WEBMay 20, 2022 · Heat the oil in an oven-proof casserole dish and add in the onions. Cook on a medium-low heat for 5 minutes. 1 tbsp olive oil, 1 large brown onion. Place the beef in a bowl and mix it with the flour, salt, and …
WEBA simple variation on the beef burger, with mozzarella instead of Swiss cheese and a tomato, onion and coriander salsa as a fresher take on ketchup. Find Gordon Ramsay's …
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WEBFeb 6, 2024 · Instructions. Let steaks reach room temperature for 30 minutes, then pat them dry and season with salt and pepper. Heat avocado oil in a cast iron skillet over medium-high heat until shimmering. Cook …
WEBMarinate in the refrigerator for at least 2 hours, or overnight for best results. Preheat Grill: Preheat your grill or grill pan over medium-high heat. Cook the Steak: Remove steaks …
WEBTo make the filling, heat the oven to 160C/140C fan/gas 3. Heat half the oil in a large casserole dish, brown the meat really well in batches, then set aside. Add the onions adding a drizzle more oil, then cook on a low heat …
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WEBOct 13, 2023 · High-quality steak, proper seasoning, and precise cooking methods are the secrets to the perfect steak. Letting the steak reach room temperature before cooking …
WEBJan 18, 2024 · Assembling the Shepherd's Pie. Layer Lamb: Spoon the lamb mixture into a casserole dish.; Top with Potatoes: Spread the mashed potatoes over the lamb, filling any holes for a smooth surface.; Add …
WEBFeb 9, 2024 · Instructions. Mix soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper in a small bowl. Place steaks in a resealable bag or …
WEBOct 4, 2023 · Cooking the Steak: Add a drizzle of olive oil to the pan, then carefully place the steak in the pan. Allow it to sear without moving it for a couple of minutes. Flip the …
WEBFeb 8, 2024 · Heat a cast-iron skillet over high heat. Add a drizzle of oil and sear the steak for 3-4 minutes per side, or until a golden-brown crust forms. Reduce heat to medium …