Steak Casserole Recipes For Dinner

Low Carb Philly Cheesesteak Casserole Recipe Whole …

WebFeb 15, 2024 · Preheat the oven to 350F. In a large skillet (ideally cast iron or oven proof), heat the olive oil over medium-high heat. Add the thinly …

Rating: 4.6/5(156)
1. Preheat the oven to 350F. In a large skillet, heat the olive oil over medium-high heat.
2. Add the thinly sliced beef, garlic salt, and pepper and cook it until browned. Remove from the pan and set aside, but leave about 2 Tbsp of grease in the skillet to cook the vegetables in. If there isn't enough grease left, just add a little more oil to the pan for the veggies.
3. Add the sliced bell peppers, onion, and mushrooms to the skillet. Cook until softened.
4. Add the Worcestershire sauce, beef broth, and cream cheese to the pan and combine. Heat through until the cream cheese is melted.

Preview

See Also: Cheese Recipes, Low Carb RecipesShow details

Philly Cheese Steak Casserole That Low Carb Life

WebJun 21, 2018 · Spray a 9x9 baking dish with non-stick spray. Dice the peppers and onions into bite-sized pieces. Mince the garlic. Add the …

1. Preheat oven to 350 degrees. Spray a 9x9 baking dish with non-stick spray.
2. Dice the peppers and onions into bite-sized pieces. Mince the garlic.
3. Add the ground beef to a skillet and cook over medium heat, crumbling as it cooks.
4. When beef is broken apart, but still pink, add the peppers, onion, garlic, and seasoned salt. Continue cooking, stirring often, until beef is cooked through and vegetables have softened a bit.

Preview

See Also: Cheese Recipes, Low Carb RecipesShow details

Philly Cheesesteak Casserole Wholesome Yum

WebMar 23, 2020 · Preheat the oven to 350 degrees F (177 degrees C). Place the beef into a large saute pan over medium-high heat and break up …

1. Preheat the oven to 350 degrees F (177 degrees C).
2. Place the beef into a large saute pan over medium-high heat and break up with a spatula. Season with sea salt and black pepper. Cook for 8-10 minutes, stirring occasionally, until browned and cooked through.
3. Add the bell peppers and onions to the pan. Season with Italian seasoning, smoked paprika, and garlic powder. Saute for 10-15 minutes, until vegetables are soft.
4. Add the cream cheese and broth. Stir together until smooth and melted.

Preview

See Also: Cheese Recipes, Steak RecipesShow details