DirectionsStep1Pour warm water into a clear glass container. Add green tea bags and fresh peach slices. Note, if you want sweet tea, add a few tablespoons of sugar at this point. Cover.Step2Place in a sunny spot outside for at least 4 hours. The longer it steeps, the stronger the tea will get.Step3Remove tea bags, and strain tea through a strainer, removing the peaches. Strain one more time. Pour into a pitcher.Step4At this point, you can keep in the refrigerator, or serve over ice. To get the full Starbucks experience, add a cup of ice to a cocktail shaker, and add tea, and shake. Garnish with mint, lemon balm or basil. Enjoy!IngredientsIngredients4 cupsWarm Water4 Green Tea Bags1 Fresh Peach (pit removed, sliced)add sprigMint (lemon balm, or basil, optional)NutritionalNutritional16 Calories0.1 gTotal Fat4 gCarbohydrate17 mgSodium0.3 gProteinFrom theperksofbeingus.comRecipeDirectionsIngredientsNutritionalExplore furtherStarbucks' Secret Peach Drink: What Is It And How Do …mashed.comIced Peach Green Tea Lemonade Healthy Starbucks …youtube.comCopycat Starbucks Shaken Iced Peach Green Tea …food.comHow to make Starbucks peach green tea - Lifestyle of a Foodielifestyleofafoodie.comIced Peach Green Tea Lemonade DIY Starbucks Drink - …mindovermunch.comRecommended to you based on what's popular • Feedback
Starbucks Peach Green Tea Lemonade
Preview
See Also: Tea RecipesShow details
WebAug 24, 2023 · The day before, add 1 tea bag to a mason jar. Pour ½ C cold water over the tea bags and cover with a lid. Place into the fridge to …
See Also: Lemon Recipes, Tea RecipesShow details
WebJun 26, 2021 · Combine 1/2 cup green tea, the peach juice and lemonade in cocktail shaker or jar with lid. Add sweetener if desired. Add ice cubes, …
WebFeb 12, 2023 · Instructions. Steep 1 Jade citrus mint tea in a ⅔ cup hot water. Allow it to sit for 5 minutes and steep fully. Allow the tea to cool down a bit before mixing with the rest of the ingredients. In a cocktail shaker or …
WebJul 22, 2022 · Bring 4 ½ cups (36 ounces) water to a boil. Add 6 green tea bags and let steep for 5-10 minutes. Remove, squeeze tea bags, and chill tea for a bit. Add brewed tea, 2 ¼ cups (18 oz) peach juice, and 2 ¼ …
WebMay 31, 2023 · Then taste it and increase the amount if you want it sweeter. To make simple syrup: Combine 1 cup of water with 1 cup of white sugar in a saucepan on the stove. Bring to a boil, then simmer until the sugar …
WebAdd green tea bags and fresh peach slices. Note, if you want sweet tea, add a few tablespoons of sugar at this point. Cover. Place in a sunny spot outside for at least 4 …
WebJul 13, 2022 · Once the green tea has steeped, remove the tea bag. Then set the tea in either the fridge or freezer to chill. 3. After the tea has cooled, combine it with the peach juice and lemonade in a large mason jar. 4. …
WebMay 8, 2020 · Boil water. Add boiling water to a large measuring glass or glass bowl. Steep tea. Add the green tea bags and let them steep for 5 minutes. Mix in the sweetener until dissolved. Chill. Chill in the refrigerator while preparing the peaches. Purée and strain. Purée the peaches in a blender or food processor.
WebFeb 24, 2023 · Low Sugar Simple Syrup— 12g sugar (made with half sugar + half sweetener) Bring sliced peaches and water to a boil. Mash the peaches a bit, turn down heat, and simmer 5 minutes. Remove pot from …
See Also: Drink Recipes, Lemon RecipesShow details
WebMay 9, 2022 · After the tea has steeped for 3 minutes, remove the tea bag. Place 5 frozen peach slices into a blender pitcher. Add 1 tablespoon of fresh lemon juice and 1 tablespoon of maple syrup (or simple syrup). …
WebAug 8, 2020 · Strain the peach puree mixture through a fine mesh strainer in order to remove any extra pulp. In a large pitcher, combine simple syrup, tea peach puree, and remaining 1 cup of water. Stir until combined. Add in sliced peaches, lemon wedges, and/or mint, if desired. Chill in the fridge for 3-4 hours, or serve with ice.
WebJun 19, 2023 · Crush the peach slices with a masher and stir to dissolve the sweetener while simmering. Turn off the heat, cover and let sit for 30 minutes. Step 2: Boil 6 cups of water, then steep the tea bags for 10 minutes. Refrigerate until chilled. Step 3: Strain the syrup through a mesh strainer.
WebJun 25, 2023 · Add the honey and let it process for about a minute. The mixture should be loose and pour-able, but still thick. Using a large jar with a lid, add a ½ cup of peach puree, the green tea, and ½ cup of lemonade. …