WebAdd the ham bone (or ham hock) and peas. Add the broth. ** See notes. Place the lid on the pot and turn the toggle switch to "seal". Press manual to "high' and pressure cook for 15 …
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WebPlace all ingredients in the Instant Pot. Cook on high pressure for 8 minutes by pressing Manual function and adjusting to high pressure. Alternately, cook on slow cook function …
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WebMix 1/2 cup room temperature water with 1 1/2 tsp calcium sulfate and keep it nearby with a spoon ready. Turn heat up to medium high or high and bring milk to a simmer while …
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WebTo cook green split peas, first, rinse them thoroughly under cold water to remove any debris. Then, place the peas in a large pot and cover them with water or broth. Bring the …
WebStart on the Stovetop. Sauté the onions in the butter, toast the rice and garlic with the salt, and pour in the broth. Nestle the chicken on top of the rice. Bake in the Oven. Cover and …
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WebCoat pork chops with mayo, cover them in seasoned breadcrumbs with paprika and garlic powder, and bake until crispy. Ready in 25 minutes, this dish uses cheap ingredients and …
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