WebIn the bowl of a crock pot, combine the split peas, carrots, yellow onion, shallot, celery, garlic, thyme, pepper, bay leaf, and chicken stock. Mix well. Add the ham bone on top …
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WebStep 2: Slow-cook the soup. Cover the slow cooker, and cook on low for 8 to 10 hours, until the peas are tender. Editor’s Tip: As the soup slow-cooks, stir it a few times to …
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WebRinse peas and drain well. Combine all ingredients except parsley in a 6qt slow cooker. Cover and cook on high for 4-5 hours or on low 8 hours. Discard bay leaf. Stir in parsley …
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WebInstructions. Heat the oil in a soup pot over medium heat. Sauté the onion, carrots and celery for 5 minutes. Add garlic and split peas and cook for 30 seconds. Transfer to your …
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Web6 cups fat-free chicken broth. 3 medium carrots (peeled, coined) 1 medium onion (chopped) 2 cups chopped celery. 2 cups chopped lean meat scraps of choice (see note below) 4 …
WebCook on high or low for this soup depending on the timeframe you have available. Add – If using a ham bone, add it to a large crockpot first. This will take up most of the room in …
WebStep-by-Step Directions. Step One – Add everything to the slow cooker. Place the lid on the slow cooker and cook on LOW for 9-10 hours. Step Two – Take a whisk or spoon …
WebHow to Make Slow Cooker Split Pea Soup. Layer the ingredients, through the ham bone, in a slow cooker in the order listed. Add about 4 to 5 cups of chicken broth, just enough …
WebInstructions. Layer ingredients in slow cooker in the order given, adding the stock last. Cover and cook on high 4—5 hours or on low 8—10 hours until peas are very soft and …
WebStep 1 Place the split peas in a colander. Rinse them well and pick through for any tiny pebbles or debris. Step 2 In the base of a slow-cooker, combine the peas, onion, …
WebSteps. 1. Mix all ingredients except ham in 4- to 5-quart slow cooker. Add ham. 2. Cover and cook on low heat setting 8 to 10 hours or until peas are tender. 3. Remove ham from …
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WebPick out and discard any discolored split peas then rinse thoroughly in a colander under cold water then spread into the bottom of the crockpot. Layer the next 10 ingredients …
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WebPreparation. Rinse peas and drain. Add to the insert of a 6qt slow cooker along with the ham, celery, carrots, onion, garlic, bay leaves, pepper, rosemary, thyme, chicken broth, …
WebPlace all of the ingredients in a 5-quart or larger slow cooker. Cover and cook on LOW for 8-10 hours or HIGH for 4-5 hours, or until the peas are tender. If using a ham bone, …
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Web5 out of 5. 2 reviews. Classic comfort food this split pea soup is simple to make in the slow cooker and perfect for a cold winter day. Made with ham, split peas, carrots and onion. …
WebAdd the split peas, onion, celery, carrot, garlic, bay leaves, smoked paprika, salt, broth, water and the ham or ham bone (if using) to a 6-quart slow cooker, stirring to combine. …
WebRinse the peas and combine them with the remaining ingredients in the slow cooker . Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. If …