Split Pea Salad Recipe

Listing Results Split Pea Salad Recipe

DirectionsStep1In a small bowl combine the sour cream, mayonnaise, and apple cider vinegar. Set aside.Step2In a large bowl combine the remaining ingredients and gently stir to combine.Step3Pour the sour cream mixture over the pea mixture and stir to combine. Top with additional cheese and bacon crumbles if desired.Step4Serve immediately or store in the fridge for up to 5 days,IngredientsIngredients½ cupSour Cream2 tablespoonsMayonnaise2 tablespoonsApple Cider Vinegar (or white vinegar)2 cupsFrozen Peas (thawed)¼ Red Onion (Finely Sliced)2 cupsCauliflower (chopped into small florets)1 ½ cupsCheddar Cheese (shredded)8 slicesBacon (Cooked and chopped)add Salt And PepperSee moreNutritionalNutritional196 Calories16 gTotal Fat35 mgCholesterol5 gCarbohydrate243 mgSodium8 gProteinFrom thismomsmenu.comRecipeDirectionsIngredientsNutritionalExplore furtherCreamy Pea Salad (THM-S, Low Carb) My Montana Kitchenmymontanakitchen.comThe BEST Pea Salad - Easy & Delicious! Mom On Timeoutmomontimeout.com10 Best Low Calorie Pea Salad Recipes Yummlyyummly.comEasy, Low Carb Green Pea Salad Recipe - Food.comfood.comClassic Pea Salad Recipe - Belly Fullbellyfull.netRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Low Carb Pea Salad

    Preview

    See Also: Low calorie pea salad recipeShow details

  • WEBOct 26, 2022 · Here are the ingredients to make this cold and creamy low-carb pea salad recipe. The exact measurements and instructions are located in the printable recipe

    Preview

    See Also: Skinnytaste pea salad recipeShow details

    WEBNov 12, 2021 · Add peas, bacon, onion, and cheese to a large mixing bowl and mix well. Add mayonnaise, sour cream and mix well. Season with salt and pepper and stir until …

    Preview

    See Also: Salad Recipes, Tea RecipesShow details

    WEBNov 29, 2023 · Combine the cooked split peas in a large bowl with the tomatoes, corn, parsley, basil, oregano, and chives. Toss well to …

    1. Combine the split peas and broth in a medium saucepan over high heat. Bring to a boil, stir, then reduce heat, cover, and simmer until the split peas are tender, but not mushy and most of the liquid is absorbed, about 20 minutes.
    2. Combine the cooked split peas in a large bowl with the tomatoes, corn, parsley, basil, oregano, and chives. Toss well to combine.
    3. In a jar with a tight-fitting lid, combine the lemon juice and zest, olive oil, dijon, syrup, garlic powder, salt, and pepper. Close and shake well to combine.
    4. Pour dressing over the salad and toss to coat. Serve immediately.

    Preview

    See Also: Salad Recipes, Vegan RecipesShow details

    WEBJul 19, 2017 · Ingredients. 5 Cups Frozen Peas Thawed (See note) ½ Cup Mayonnaise. ¼ Cup 0% Plain Greek Yogurt I used 0%, but you could use full fat. ½ Teaspoon Garlic Salt. 1 "doonk" stevia a "doonk" is 1/32 of a …

    Preview

    See Also: Low Carb Recipes, Salad RecipesShow details

    WEBMar 22, 2020 · Instructions. Put sour cream, mayo, sugar, apple cider vinegar, salt, and pepper in a large bowl; whisk to combine. Add peas, onion, cheese, and bacon to the bowl; gently stir to coat completely. …

    Preview

    See Also: Salad RecipesShow details

    WEBAug 10, 2020 · Instructions. To make the dressing, in a small mixing bowl, add the mayonnaise, Greek yogurt, vinegar, sugar, salt and pepper and mix until well combined. In a large serving bowl, add the peas, celery, red …

    Preview

    See Also: Healthy Recipes, Salad RecipesShow details

    WEBJun 30, 2020 · Combine peas, bacon, grated cheese and red onion. Make the dressing by whisking together sour cream, mayo, cider vinegar, paprika and salt. Add as much of the dressing as you want to the pea salad and …

    Preview

    See Also: Salad RecipesShow details

    WEBMar 15, 2021 · In small bowl, combine mayo, sour cream, sugar, vinegar, and salt & pepper. Whisk until combined. Place thawed peas in large mixing bowl and add dressing. Stir to coat. Add in bacon, cheddar cubes, and …

    Preview

    See Also: Salad RecipesShow details

    WEBInstructions. For frozen peas put them in a cup of hot water to thaw, then drain very well. In a small bowl combine mayo, nutritional yeast, liquid aminos, and Creole seasoning (if desired) and mix well. Add peas, …

    Preview

    See Also: Low Carb Recipes, Peas RecipesShow details

    WEBJun 27, 2020 · Instructions. Remove peas from freezer and place in a colander and allow to slightly thaw while preparing the dressing. In a large bowl, whisk together mayonnaise, sour cream, sugar, apple cider …

    Preview

    See Also: Salad RecipesShow details

    WEBMar 29, 2021 · Ingredients. 1 - 12 ounce package frozen peas, thawed. ½ pound cooked ham diced. 6 to 8 slices bacon cooked and chopped. 1 cup shredded sharp cheddar cheese. ½ cup finely chopped red onion. ⅓ …

    Preview

    See Also: Salad RecipesShow details

    WEBMay 6, 2024 · Stir or whisk until well combined. In a medium bowl, combine the thawed peas, eggs, radishes, cheese, red onion, and herbs. Pour the dressing over top. If …

    Preview

    See Also: Salad RecipesShow details

    WEBSep 30, 2021 · Fifteen or so minutes over medium heat was all it took for the potatoes to turn a golden, crispy brown. The trick is to avoid stirring them too much. Before tossing …

    Preview

    See Also: Salad RecipesShow details

    WEBInstructions. Pour 1 to 2 inches of water in a pot fitted with a steamer. Bring water to a simmer. Place riced cauliflower in the steamer basket, sprinkle lightly with sea salt, cover, and place over the simmering water in the …

    Preview

    See Also: Salad RecipesShow details

    Most Popular Search