WebDec 2, 2023 · 1 tsp paprika, 1/2 tsp red pepper flakes, 1 tsp thyme, 1 tsp oregano, 1/4 tsp onion powder, 1 tsp salt, 1 tbsp olive oil. Prepare the …
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WebFeb 11, 2015 · Preheat oven to 375°. Cut a good size pocket in each chop. Combine all ingredients down through herbs and stuff each chop. Spoon …
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WebApr 13, 2018 · This flavorful low carb creamed spinach stuffed pork chops one-pan meal only takes about half an hour to get on the table, so it is perfect for those busy weeknights when you want something a little …
WebSep 12, 2022 · Keto & Low Carb: These baked stuffed pork chops are a great low carb dinner option. Instead of a traditional breadcrumb stuffing, we use fresh spinach and cheeses making it perfect for keto. Gluten …
WebMar 5, 2018 · To the skillet, add sour cream and 3 oz of the cream cheese. Stir until the spinach is coated and the cheese has completely melted. Season with salt and pepper to taste. Remove from heat. Let the mixture …
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WebJul 15, 2022 · Add remaining tablespoon olive oil to the same skillet and heat over medium-high heat. Add stuffed pork chops to hot skillet and cook approximately 3-4 minutes per side or until pork is browned and …
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WebAdd remaining tbsp olive oil to the same skillet and heat over medium-high heat. Add stuffed pork chops to hot skillet and cook approximately 3-5 minutes per side until pork is browned and cooked through (at least 145 …
WebMar 16, 2018 · Instructions. Cut each pork chop with a sharp knife along one side to form a pocket, being careful not to cut all the way through. Season each side with salt and black pepper, to taste, and set aside. …
WebJul 3, 2019 · Instructions. Preheat oven to 400˚F. Insert a sharp paring knife through each pork chop; carefully cut an opening to create a pocket. Don’t cut all the way through. Season the pork chops with paprika, garlic …
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WebAug 15, 2023 · A 6-ounce portion of the Keto Low-Carb Stuffed Pork Chops offers about 35.17 grams of protein. One chop offers more than enough protein per meal when the …
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WebJan 9, 2023 · Set aside. Preheat oven to 350 F. Cut a slit in the side of each pork chop (leaving the fat side intact), being careful not to go all the way through. You want to create a pocket big enough to fit the filling. Stuffed …
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WebJan 16, 2024 · 2. Squeeze as much of the liquid from the thawed spinach as possible. In a mixing bowl, combine the drained spinach, cream cheese, Asiago cheese, sun dried tomatoes, and garlic. 3. Stuff each pork chop …
WebOct 19, 2020 · Preheat the oven to 350. Press the garlic cloves through a garlic press into a small bowl. Add the salt and stir to combine. Spread the garlic rub on one side of the pork chops. Place 6 chops garlic side …
WebFeb 6, 2017 · Instructions. Preheat oven to 350. Preheat a large frying pan over medium-high heat. Drizzle the cooking oil in the frying pan. Sprinkle 1 teaspoon of the garlic …
WebMar 12, 2023 · Preheat oven to 400 °F (200°C). Season both sides of each pork chop with the onion powder, paprika, salt and pepper. Slice a pocket into each chop about 3/4 quarter of the way through, being careful not to …
WebJuicy pork chops stuffed with creamy keto spinach goodness - a match made in low-carb heaven! Prep time: 5 minutes Cook time: 25–30 minutes Serves: 4 Ingredients: 4 …
WebRepeat this process with the remaining chops. Add the almond flour to a dish big enough to fit one pork chop and season the flour with garlic and onion powder, ½ teaspoon salt, and a few cracks of pepper, mix well. …