Spinach Quiche With Bisquick Recipe

Listing Results Spinach Quiche With Bisquick Recipe

WEBMay 16, 2021 · Preheat oven to 350 degrees Fahrenheit and lightly grease a 9-inch deep dish pie plate. Heat olive oil in a large skillet over medium …

Rating: 4.4/5(135)
Calories: 272 per serving
Category: Breakfast, Brunch
1. Preheat oven to 350 degrees Fahrenheit and lightly grease a 9-inch deep dish pie plate.
2. Heat olive oil in a large skillet over medium high heat. Add in onion and mushroom and saute until softened, about 5 to 7 minutes. Add in garlic and cook 1 minute more. Turn off heat and stir in spinach, feta, and cheddar cheese. Spoon mixture into the prepared pie plate.
3. In a mixing bowl, whisk together eggs, milk, salt, and pepper. Pour egg mixture over the spinach mixture in the prepared pie plate.
4. Bake in the preheated oven for 40 to 45 minutes, until eggs are set. Let cool 10 minutes before slicing and serving.

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WEBMar 13, 2020 · All oil to a medium skillet over medium-high. Add onion, garlic, bell pepper and cook until onion is translucent, about 6-7 minutes. …

Rating: 4.3/5(170)
Total Time: 1 hr 7 mins
Category: Breakfast
Calories: 294 per serving
1. Preheat oven to 400°F.
2. All oil to a medium skillet over medium-high. Add onion, garlic, bell pepper and cook until onion is translucent, about 6-7 minutes. If you're using fresh spinach, after about 5 minutes add in your chopped spinach until cooked down. Sprinkle salt and pepper on veggies while they cook. Set aside to cool.
3. While the veggies cook, make sure the spinach is as dry as possible by squeezing out all of the water. I like wrapping the spinach in a couple paper towels while squeezing to help absorb some of the liquid.
4. In a small bowl, whisk together eggs, egg whites, oat milk, Italian seasoning and nutritional yeast. Scatter veggie mixture and chopped spinach on the bottom of prepared crust.

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WEBMar 27, 2023 · Add heavy cream, salt, pepper, and baking powder (if using). Whisk to combine. Add cheese. Stir the shredded cheese into the egg mixture. Combine. Stir in …

Rating: 5/5(17)
Total Time: 40 mins
Category: Breakfast
Calories: 405 per serving

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WEBMar 16, 2021 · Pour the egg mixture over the spinach and bacon mixture in the prepared pan. Use a spatula or spoon to gently press the filling …

Rating: 5/5(6)
Calories: 420 per serving
Category: Breakfast, Brunch, Main Course
1. Preheat oven to 350 degrees Fahrenheit. Lightly grease a 9-inch deep dish pie pan (9x2-inch or equivalent) with non-stick cooking spray.
2. Cook onions: Melt butter in a medium skillet over medium-high heat. Add onions. Cook, stirring occasionally, until slightly golden and softened, about 5-6 minutes. Add the garlic, red pepper flakes and nutmeg. Season with a scant 1/4 teaspoon salt and 1/8 teaspoon pepper. Cook, stirring, for 30 seconds, or until fragrant. Immediately remove from heat.
3. Add spinach and bacon: Add spinach and bacon to the pan with the onions. Stir to combine.
4. Prepare filling: Transfer spinach mixture to prepared pie pan. Add 1 cup of cheddar and ¾ cup of gruyere. Stir to combine. Use a spatula or the back of a spoon to spread the filling out in an even layer.

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WEBJul 12, 2021 · Add Spinach, Salt and Herbs: Add the fresh spinach to the skillet and sauté for 2 minutes until spinach is wilted. Add salt and mix well. (If using frozen spinach, skip the sautéeing directly). Add Eggs and …

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WEBFor the broccoli bacon version: Cook the bacon. Cook the broccoli and onions. Whisk the eggs, milk, half-and-half, mustard, and spices together. Add the mix-ins to a pie dish. Top them with the cheese. Pour the egg …

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WEBIn a bowl, mix the eggs and sour cream. Whisk them together until smooth. Add to the egg and sour cream mixture the onion, mushroom, turkey bacon, spinach and half the cheese. Mix well with a spoon. Pour into the muffin …

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WEBDec 22, 2023 · Bake the Quiche. Gently set the pie pan into the preheated oven. Bake the quiche at 375°F for 27 to 30 minutes. The top should turn golden brown and the middle should just slightly jiggle when shaken. Be …

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WEBApr 12, 2022 · Place the crust into the oven and bake for 10 minutes. Check on the pie crust every few minutes and if the pie crust begins to bubble, prick the bubble with a fork. Then, remove crust from the oven …

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WEBAug 27, 2020 · Evenly distribute the spinach over the feta cheese, breaking up any clumps. Give the egg mixture one more stir, then pour it over the ingredients in the pie dish. Bake in the preheated oven for 50 …

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WEBReduce oven temperature to 325°F. 3. Meanwhile, in 10-inch skillet, melt butter over medium heat. Cook onion and mushrooms in butter about 5 minutes, stirring …

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WEBOct 23, 2023 · Add a Meaty Twist: If you love a hearty brunch, add some crispy bacon or sausage into the mix. This will give your Bisquick impossible quiche a smoky, savory flavor that pairs perfectly with the …

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WEBJul 13, 2017 · 1 – 10 oz pkg frozen chopped spinach, thawed, squeezed dry. 1 cup Egg Beaters® Original (1 cup = 8 oz) 1/2 cup Half & Half (the fat gives it custardy …

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WEBJan 4, 2024 · Brush a 9-inch pie plate with olive oil and set it on a baking sheet. Whisk the eggs and cube the cheese: In a large bowl, aggressively whisk together the eggs and milk. Cube the Fontina cheese and set …

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WEBMar 24, 2024 · Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch pie pan. Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring …

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WEBApr 10, 2020 · Instructions. Heat you oven to 400F. Arrange the pie dough into a 9-inch pie plate. Heat the oil in a skillet set over medium high heat. Add the mushrooms, onion, and garlic, and cook until softened, about 5 …

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WEBMay 8, 2019 · Preheat the oven to 400°F and set a rack in the middle position. Remove the pie crust from freezer and thaw until just soft enough to easily prick with a fork, about 10 minutes. Prick the bottom and sides …

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