Spinach Meatloaf Recipes Easy

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WebDirections Preheat the oven to 375 degrees F (190 degrees C). Mix ground beef, bread crumbs, spinach, Parmesan cheese, sour …

Rating: 5/5(140)
Total Time: 1 hr 20 minsCalories: 387 per serving1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl, mix the ground beef, eggs, sour cream, Worcestershire sauce, dry onion soup mix, Parmesan cheese, salad dressing, bread crumbs, and spinach. Transfer to a 5x9 inch pan, and cover with aluminum foil.
3. Bake 45 minutes in the preheated oven. Remove foil, and continue baking 15 minutes, to a minimum internal temperature of 160 degrees F (70 degrees C). Let stand 5 minutes before slicing.

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WebMeatloaf 1 Tablespoon olive oil ½ small onion diced 2 cloves garlic minced 1 ½ lbs lean ground beef ½ teaspoon Italian seasoning ½ …

Ratings: 37Category: Main CourseCuisine: AmericanTotal Time: 1 hr 15 mins1. Preheat oven to 400°F. Line a small pan with foil and spray with cooking spray.
2. Cook onion and garlic in olive oil until tender. Cool completely.
3. Combine all meatloaf ingredients in a bowl and mix well.
4. Form into a 3"x8" loaf and place on prepared pan.

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Web4 shakes of cayenne pepper a pinch of oregano 2 pinches of salt 1 sprig of rosemary Steps: Preheat oven to 425 degrees F. Add 2lbs …

Reviews: 6Category: DinnerServings: 6Total Time: 1 hr 15 mins1. Preheat oven to 425 degrees F.
2. Add 2lbs of meat and 2 eggs into mixing bowl. Add finely chopped scallions, garlic, and onions. Mix it up together.
3. Add cayenne, oregano, salt, pepper and mix up again.
4. Throw down some plastic wrap on the counter and then roll out your meat on top of it. Try to flatten it out and create a rectangle (mine was a little long) and then add the spinach and goat cheese to the middle.

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WebThis low carb keto meatloaf recipe is EASY to make, using common ingredients, quick prep, and a simple glaze. Tender and juicy …

Ratings: 179Calories: 215 per servingCategory: Main Course1. Preheat the oven to 350 degrees F (177 degrees C). Grease a 9x5 in (23x13 cm) loaf pan and set aside.
2. In a large bowl, combine all ingredients except ketchup. Mix together until well incorporated, but don't overmix.
3. Transfer the mixture into the loaf pan. Bake for 30 minutes.
4. Spread the ketchup on top of the meatloaf (if using). Return to the oven and bake for 25-45 more minutes, until cooked through and internal temperature reaches 160 degrees F (71 degrees C). (Time will vary depending on thickness of the loaf.)

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WebLow Carb Meatloaf Total comfort food and it's low carb! That saucy topping is the perfect combo of sweet and tangy. Yield 6 servings Prep Time 10 minutes Cook Time 45 minutes Total Time 55 …

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WebInstructions. Preheat oven to 350 degrees F. Heat fat of choice in medium sauté pan over medium heat. Add onions stirring occasionally until translucent, but not brown, about 7-8 minutes. Add …

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WebIngredients in this low carb meatloaf. Lean ground beef ( or ground turkey) - you want to use leaner meat as their is a fine line between juicy and greasy meatloaf. 1 Egg - the perfect binder plus adds moisture. …

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WebPreheat oven to 350 degrees. Heat olive oil in large skillet and cook onions and garlic until tender. Remove to large bowl. Add pinapples, spinach (squeezed dry), bread crumbs, cheese, eggs, basil, sage and pepper. …

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WebLow Carb Cheesy Spinach Stuffed Meatloaf Prep Time 20 minutes Cook Time 45 minutes Total Time 1 hour 5 minutes Servings 12 Calories 332kcal Author Brenda Bennett Sugar-Free Mom Ingredients …

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WebMaking this keto meatloaf is so easy! Scroll down to the recipe card for detailed instructions. Here are the basic steps: You start by whisking together the egg, salt, pepper, and spices in a bowl. Next, add …

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WebItalian spinach & mozzarella stuffed meatloaf is an easy and low carb family dinner. Topped with marinara and cheese, it's healthy, yet anything but boring! Ingredients Marinara Sauce 3 TBS Olive oil ½ …

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WebInstructions. Preheat oven to 350 degrees and prepare loaf pan or baking dish with cooking spray. Mix ¾ cup salsa, egg, almond flour, baking soda, and spices in a large bowl. Mix in ground beef or ground …

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WebBerry spinach salad is the perfect spring and summer salad recipe – and it only takes 5 minutes to make! Fresh strawberries, raspberries and blueberries are tossed with baby spinach, goat cheese

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WebStarting with a short end, roll up jelly-roll fashion. Press meat mixture over filling at both ends to seal. Place loaf, seam side down, on a rack in a roasting pan. Bake, uncovered, at 350° for 1 hour. Spread with ketchup; bake for 15 minutes longer. Sprinkle with cheese; let stand a few minutes. Cut into 1-in. thick slices.

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WebAdd 2 pounds ground meat and mix with your hands until combined (don’t overwork the mixture). Place about two-thirds of the meat mixture on the baking sheet and shape into a rough 9x5-inch loaf. Make a rough 7x3-inch well in the loaf, leaving a 1-inch border. Place the diced mozzarella cheese in an even layer in the well.

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WebPreheat oven to 180 C (355 F) and bake for 45-50 minutes. Meantime prepare mix of salad and spinach, place on the plate. Add pinch of Himalayan pink salt and black pepper. Add a little bit of apple vinegar optionally. Get meatloaf and cut into slices. Transfer on the earlier prepared plate with salads.

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