Spinach Madeleine Recipe Southern Living

Listing Results Spinach Madeleine Recipe Southern Living

Slowly add milk and reserved spinach liquid, stirring constantly, until smooth and thickened. Stir in garlic salt, celery salt, pepper, Worcestershire and cheese; continue stirring …

Rating: 5/5(11)
Category: CheeseCalories: 277 per serving1. Cook spinach as directed on package; drain; reserve 1/2 cup liquid.
2. Melt butter in saucepan over low heat.
3. Whisk in flour until smooth.
4. Add onion; cook until soft but not brown.

Preview

See Also: Food RecipesShow details

Step 1 Cook spinach according to package directions; drain and set aside. Step 2 Melt butter in a medium saucepan over medium heat; add garlic, and sauté 1 minute. Whisk in …

Rating: 5/5(1)
Total Time: 25 minsServings: 81. Cook spinach according to package directions; drain and set aside.
2. Melt butter in a medium saucepan over medium heat; add garlic, and sauté 1 minute. Whisk in flour until smooth, and cook, whisking constantly, 1 minute. Gradually whisk in milk, and cook, whisking constantly, 2 minutes or until mixture is thickened and bubbly.
3. Add cheese, hot sauce, and Creole seasoning; whisk until cheese is melted. Stir in spinach, and cook until thoroughly heated. Serve immediately.
4. Syndy Johnson, Fairfield Grocery & Market

Preview

See Also: Share RecipesShow details

Instructions In a small skillet, heat oil over medium heat. Add bread crumbs and salt; cook, stirring frequently, until lightly browned, 3 to 4 minutes. …

Estimated Reading Time: 1 min

Preview

See Also: Share RecipesShow details

The Spinach Madeleine Recipe is one of the most beloved recipes from the Baton Rouge Junior League River Road Recipes collection. A unique blend of creamy spinach and spicy cheese, the Spinach Madeleine has made its way …

Preview

See Also: Share RecipesShow details

In This Recipe Directions Cook spinach according to directions on package. Drain and reserve liquor. Melt butter in saucepan over low heat. Add flour, stirring until blended and smooth, but not brown. Add onion, and cook …

Preview

See Also: Share RecipesShow details

8 Spinach Dip Recipes For Your Next Party. Every Easter Salad Needs These Three Ingredients. Chicken-and-Spinach Lasagna. Spinach and Mushroom Frittata. 12 Fluffy & …

Preview

See Also: Share RecipesShow details

Cook spinach according to directions on package. Drain and reserve liquor. Melt butter in saucepan over low heat. Add flour, stirring until blended and smooth, but not brown. Add onion and cook until soft but not brown. Add all liquids slowly, …

Preview

See Also: Share RecipesShow details

Cook spinach according to directions on package; drain in colander. Meanwhile, melt 1/4 cup butter in skillet over low heat. Add the onion and celery and sauté just until …

Preview

See Also: Share RecipesShow details

Preheat the oven to 400°F. Cook fresh spinach over medium high heat in a large dry non-stick skillet with a pinch of salt until completely wilted, about 4 minutes. Remove spinach with a …

Preview

See Also: Food RecipesShow details

Cream Cheese Spinach Dip Low fat, Low carb, great taste CALORIES: 90.6 FAT: 3.9 g PROTEIN: 7.7 g CARBS: 6.8 g FIBER: 1.2 g Full ingredient & nutrition information of the …

Preview

See Also: Low Carb RecipesShow details

Place spinach in a microwave-safe baking dish. Add water. Cover and cook on high for 7 1/2 minutes, stirring halfway through. Drain over a measuring cup. Add enough …

Preview

See Also: Share RecipesShow details

1. Shrimp and Cauliflower Grits. Firstly, and most importantly, we have shrimp and grits! I will never forget the first time I had this dish. This recipe uses cauliflower as a healthier …

Preview

See Also: Share RecipesShow details

Preheat your oven to 350 Fahrenheit / 175 Celsius / 155 fan and grease the madeleine mould with melted butter. In a bowl or with a food processor, blend the melted …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

New Recipes

Frequently Asked Questions

How do you make spinach madeleine?

This is our take on spinach Madeleine, a beloved Louisiana side dish that first appeared in the Junior League of Baton Rouge’s cookbook River Road Recipes. In a small skillet, heat oil over medium heat. Add bread crumbs and salt; cook, stirring frequently, until lightly browned, 3 to 4 minutes. Set aside.

How do you cook spinach?

Cook spinach according to directions on package. Drain and reserve liquor. Melt butter in saucepan over low heat. Add flour, stirring until blended and smooth, but not brown. Add onion and cook until soft but not brown. Add all liquids slowly, stirring constantly to avoid lumps. Cook until smooth and thick; continue stirring.

How much velveeta is in a spinach madeleine?

Her version uses 6 ounces of original or Mexican Velveeta. An updated version of the Junior League of Baton Rouge's famed Spinach Madeleine recipe with easy to find ingredients.

How do you make chocolate keto madeleine?

To make a chocolate keto madeleine recipe, use either 2 large eggs instead of medium and add 2 tablespoon cocoa powder (plus an additional tablespoon of sweetener). Or simply add 2 tablespoon of melted dark or sugar free chocolate to the batter. You can even brown the butter before using it in the recipe.

Most Popular Search