Spinach Fritters Recipes

Listing Results Spinach Fritters Recipes

WEBSep 19, 2023 · Squeeze as much liquid as possible from spinach. Combine the spinach, shallot, breadcrumbs, cheese, egg, salt and …

Rating: 5/5(1)
Total Time: 15 mins
Servings: 6
Calories: 210 per serving
1. Squeeze as much liquid as possible from spinach. Combine the spinach, shallot, breadcrumbs, cheese, egg, salt and pepper in a medium bowl. Form into six 3-inch patties.
2. Heat oil in a large nonstick skillet over medium-high heat. Cook the fritters, in batches if necessary, until lightly browned on both sides, 3 to 4 minutes.

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WEBFeb 20, 2024 · In a large mixing bowl, combine the drained spinach, finely chopped onion, minced garlic, eggs, kosher salt, black pepper, …

Rating: 5/5(3)
Calories: 166 per serving
Category: Appetizer, Side Dish

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WEBJan 31, 2024 · Warm some oil in a large frying pan, add 1/4 cup of fritter batter, and press into a 3-inch patty using a spatula or the back of a measuring cup. Cook the fritters for 2 to 3 minutes or until crispy on the …

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WEBAug 28, 2014 · Using a ¼ cup measuring cup, scoop out the spinach/egg mixture so it is 3/4 full ( about 3 tablespoons) and place into the hot pan. Use a spatula and press down …

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WEBJun 17, 2023 · Add the spinach and collard greens in a large mixing bowl. Add the ⅓ teaspoon of salt and rub the greens until they start to look a bit mushy and release their moisture. Grate the red onion on the coarse …

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WEBFeb 7, 2021 · Add the spinach and cook until the spinach has wilted. In a medium bowl add the cooked spinach along with the chicken pieces, eggs, flour, mozzarella cheese, parmesan cheese, garlic, pepper, green …

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WEBJan 9, 2023 · To begin, use a steaming basket to steam the spinach until wilted. Transfer the spinach to a colander and press with a spatula to remove any excess liquid. Use a cutting board to chop the spinach and …

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WEBStep 3. In a large nonstick skillet, heat ¼ cup oil over medium-high. Add 4 (¼-cup) scoops of the fritter mixture into the hot oil and press them down into ¼-inch-thick patties. Fry until golden brown and cooked through, 2 …

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WEBJul 3, 2010 · directions. Mix the spinach, herbs, onions, feta, egg, salt and pepper in a bowl. Mix in the flour. (Note: You want to mix in enough flour that the mixture will hold its form when fried.) Heat the oil in a pan. …

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WEBNov 8, 2022 · Instructions. In a food processor or a large mixing bowl combine (cooked and drained broccoli, (and cooked) cauliflower. Pulse until softened and broken down. (or use an immersion blender). Add (washed …

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WEBSep 1, 2017 · Potato – Clean, peel and grate the potato using the thick side of the grater. Veggies mixture – Add all ingredients to a bowl, starting with the finely chopped spinach and grated potato. Followed by the onion, …

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WEB1 In a bowl, combine carrot, courgette, spinach, spring onion, egg, flour, cumin, mint, coriander and lemon zest. Mix well. 2 In another bowl combine lemon juice, yoghurt, reserved herbs and feta. Season with pepper. 3 …

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WEBNov 10, 2008 · Add the onion and scallions and cook until soft, about 4 minutes. Meanwhile in a medium bowl, beat the eggs. Add salt, pepper, cheeses and spinach and mix well. Pour the mixture into the skillet and …

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WEBFeb 18, 2023 · Step 2: In a large sauté pan over medium-high heat, add the olive oil. Step 3: Once the oil is hot, add the mushrooms and sauté for 3 – 5 minutes until they have released some moisture and reduced a bit. Step …

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WEBFeb 17, 2024 · To make this delicious ricotta and spinach recipe, follow the below steps: Preheat the oven to 180 degrees Celsius / 350 degrees Fahrenheit. Line a baking tray with a baking sheet. Wash the fresh …

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WEBJul 7, 2023 · This spinach pakora or pakoda is a tasty vegan spinach fritters recipe that is a crunchy snack or appetizer. Both deep fried or air fryer recipes are shared. Fry the pakoras at a medium-low

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WEBJun 11, 2019 · Instructions. Preheat oven to 450 degrees and spray a muffin tin with vegetable oil spray. Whisk together the eggs, egg whites, milk, spinach, Parmesan cheese, salt, pepper and paprika. Pour egg …

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