DirectionsStep1To make the sushi rice, start by putting the rice in a bowl and covering with cool water. Swirl it around with your fingers, then drain the water. Repeat 3 to 4 more times, or until the water is almost clear.Step2Pour the rice into a fine-meshed sieve after you've rinsed it, and let it sit and drain for up to 30 minutes.Step3Add the rice to a large, heavy saucepan, and pour in 1 3⁄4 cups of water.Step4Bring to a boil, stir, then cover and reduce the heat to the lowest possible setting. Cook for 20 minutes.Step5Turn off the heat, and let the rice sit for 10 minutes before opening the lid.Step6Stir the rice vinegar into the rice, then spread out the rice in a large shallow pan or bowl. Stir until the rice has stopped steaming. (You can use the rice immediately, or cover it with a clean kitchen towel, and let it sit at room …Step7To make the filling, pull the surimi into thin shreds. (Alternatively, chop the surimi into small pieces.)Step8Cut the cucumber into long, thin sticks (julienned).Step9Then, add the surimi to a large bowl, then add in chopped scallions, 2 tablespoons of mayonnaise, and 2 tablespoons of Sriracha, and stir with a fork.Step10Make the spicy mayo topping by stirring together 2 tablespoons of mayonnaise and 1 tablespoon of Sriracha in a small bowl, then transfer to a squeeze bottle for drizzling.Step11To assemble the spicy sushi rolls, first wrap a bamboo sushi mat in plastic wrap.Step12Slice a sheet of nori in half, and place one half-sheet, shiny side down, on top of mat.Step13Fill a small bowl with water to keep nearby.Step14With the nori sheet in front of you horizontally, press 1⁄2 to 3⁄4 cup of rice evenly over the nori, leaving about 1⁄2 inch of empty space on the top edge. Use the bowl of water to dampen your fingers perio…Step15Sprinkle rice with toasted sesame seeds and black sesame seeds, then carefully flip over the rice-covered nori sheet, so that the rice is on the bottom.Step16Add the spicy crab salad in a horizontal line about 1⁄2 an inch from the bottom edge.Step17Add a couple of cucumber sticks next to the crab salad.Step18Use the mat to help you roll up the sushi, tucking the filling in gently with your fingers as you begin to roll. Continue to roll, using the mat to press evenly but firmly, until you have a tight cylinder.Step19Place the roll on a cutting board seam-side down, and use a sharp knife to cut it into pieces.Step20To serve, drizzle with spicy mayo toppingIngredientsIngredients1 ½ cupsSushi Rice1 ¾ cupsWater3 tablespoonsSeasoned Rice Vinegar12 ouncesSurimi (imitation crabmeat)½ Seedless Cucumber (julienned)2 tablespoonsScallions (chopped)4 tablespoonsJapanese Kewpie Mayo (divided)3 tablespoonsSriracha Hot Sauce (divided)4 Nori Seaweed Sheetsadd Black Sesame Seeds (optional)add Toasted Sesame Seeds (optional)See moreNutritionalNutritional229 Calories6 gTotal Fat16 mgCholesterol33 gCarbohydrate246 mgSodium9 gProteinFrom tastingtable.comRecipeDirectionsIngredientsNutritionalExplore furtherhow to make Crab salad for sushi rolls - YouTubeyoutube.comEasy & Delicious Crab Salad for Sushi Recipe - YouTubeyoutube.comEasy Imitation Crab Salad for Sushi Recipe - Kitchen Trickskitchentricks.com10 Best Imitation Crab Sushi Recipes Yummlyyummly.comSimple Sushi Recipe: the Spicy Crab Sushi Rollsecretsofsushi.comRecommended to you based on what's popular • Feedback
Spicy Crab Salad (Like in Sushi!)
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WebMay 22, 2022 · Roughly chop the crab stick into about ~1 cm chunks then shred using your hands or a fork. Combine the shredded crab stick and the sauce and mix until fully …
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WebJul 24, 2021 · Instructions. Mix the mayonnaise, sriracha, vinegar, sugar and salt in a small bowl, then set it aside. Prepare the crab, carrots, cucumber and mango, then add to a …
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WebFeb 26, 2013 · Instructions. Combine the crab, mayo, and sriracha in a small bowl. Taste – add more mayo if you’d like a creamier salad, or …
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WebJul 2, 2022 · Mix salad. In a large bowl, toss together kelp noodles, cucumber, carrots, and crab meat with the salad dressing. If needed, you can season with sea salt and black pepper to taste. Garnish. Top …
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WebNov 13, 2022 · How to make spicy Kani salad. In a small bowl combine the mayonnaise, sriracha, mirin and lemon juice. Mix well and set aside. In a small skillet brown the panko in butter over medium heat. Remove the …
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WebJun 4, 2023 · Prepare the dressing. In a medium bowl, combine the ingredients for dressings; mayonnaise, sriracha sauce, lime juice, salt, and pepper until creamy and smooth. Dress the salad. In a large bowl, …
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WebAug 17, 2020 · In a bowl or a jug, whisk all of the dressing ingredients until it’s well combined and creamy. To a bowl, add the shredded crab sticks (I shred them using my hands, and the string separate very easily), …
WebJun 3, 2022 · This Crab Salad Sushi is incredibly simple and irresistible. First, a mayonnaise lemon dressing is mixed; then, imitation crab is tossed until every morsel is coated with yummy sauce. Since we are serving this …
WebJul 17, 2020 · Shred the imitation crab. Use fingers or two forks to pull apart and finely shred crab sticks, then place in a large bowl. Toss with spicy mayo. Spoon all except 2 Tbsp of the dressing on top of the shredded …
WebApr 26, 2024 · Add 1 ¼ cups of water and cook over a medium-high heat. As water starts to boil, place the lid on and reduce to low heat for 15 - 20 minutes. Remove from heat, leave the lid on and allow it to steam for 5 - …
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WebAug 2, 2020 · 1 cup English cucumber, cut into thin strips or coursely shredded (about 1/2 of a typical English cucumber); 1 cup carrots, peeled and cut into thin strips (or matchstick carrots) (about 1 medium carrot); 1 …
WebApr 16, 2024 · Crab Salad Preparation: Up to 2 days before your sushi night, mix the crab meat with mayonnaise, a pinch of salt, and pepper, along with a splash of lemon juice to …
WebMar 27, 2020 · Corn- add 1/2 cup of frozen or canned corn that has been drained. Ripe Mango- cut 1 ripe mango into 3-inch strips or make spicy mango Kani salad by adding 1 additional Tbsp of sriracha. Eel sauce- …
WebSep 24, 2023 · Spread seasoned sushi rice (about 3/4 cup) over nori evenly. Sprinkle sesame seeds on top of the rice. Flip the sheet and add the spicy kani crab salad filling to the middle of the nori sheet. Place the …