Spicy Bok Choy Recipes

Listing Results Spicy Bok Choy Recipes

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5Minute Spicy Bok Choy Low Carb Simplified

5-Minute Spicy Bok Choy (Keto!) Prep Time 3 minutes Cook Time 3 minutes Total Time 6 minutes Ingredients 2 heads baby bok choy, …

Servings: 2Calories: 102 per servingTotal Time: 6 mins1. Prepare bok choy: Cut off root portion of bok choy, about one inch up from the bottom. Remove each stalk from the core. Wash leaves and stems and dry well.
2. Microwave: In a large microwave-safe plate, lay bok choy next to one another and in a single layer. Cover the plate with a several layers of damp paper towel. Microwave on high for two and a half minutes. Then, check for doneness. Continue to heat in 30-second increments until done. Stems should be tender-crisp and not mushy,
3. Make spicy soy dressing: While bok choy is steaming in microwave, whisk together soy sauce, sambal, olive oil and minced ginger in a small bowl.
4. Plate and serve: With a tongs, pick up bok choy from microwave-safe plate and light shake to remove any excess water. Place in a serving bowl and drizzle with the spicy soy dressing. Use tongs to toss bok choy with dressing. Serve while still warm.

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Spicy Bok Choy in Garlic Sauce Allrecipes

1 pound bok choy 1 tablespoon vegetable oil 1 tablespoon sesame oil ¼ cup water 1 teaspoon grated fresh ginger root 2 cloves garlic, …

Ratings: 431Calories: 93 per serving1. Trim off the ends of the bok choy and chop, keeping the white parts separate from the green as they will need to cook longer. Rinse and spin or pat dry. Set aside.
2. In a small bowl or cup, stir together the vegetable oil and sesame oil. In a separate larger bowl, stir together the water, ginger, garlic, oyster sauce, soy sauce, brown sugar and red pepper flakes. Set this aside.
3. Heat the oil in a large skillet or wok over medium-high heat. Add the bok choy stems first; stir fry for a few minutes or until the pieces start to turn a pale green. When stems are almost cooked, add the leaves; cook and stir until leaves are wilted, 1 to 2 minutes. Remove from the heat and transfer the bok choy to a serving dish. Pour the sauce into the skillet or wok, and set over medium-high heat. Cook, stirring constantly, until sauce has thickened slightly, about 3 minutes. Pour over the bok choy and toss lightly to coat.

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Spicy Bok Choy Recipe 2 Points LaaLoosh

1 tsp sesame seeds Instructions In a small bowl, whisk together the peanut butter, soy sauce, sriracha, rice vinegar, and the garlic powder. …

Rating: 4.5/5(2)
Total Time: 11 minsServings: 4Calories: 96 per serving1. In a small bowl, whisk together the peanut butter, soy sauce, sriracha, rice vinegar, and the garlic powder. Add water as needed to thin sauce to desired texture.
2. Heat sesame oil in a large skillet over medium high heat.
3. Slice bok choy, in half, lengthwise. Brush each cut half of the bok choy generously with the peanut sauce mixture.
4. Place bok choy cut side down on the grill or in the skillet, and cook until it is seared, about 2-3 minutes. Flip over each piece, and brush the back side of the bok choy with the peanut sauce mixture.

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Low Carb Bacon Bok Choy Recipe

Low Carb Bacon Bok Choy Recipe Author: Â ThatsLowCarb.com Cook time: 15 mins Total time: 15 mins Serves: 2 Ingredients 2 slices pastured bacon 2 cups chopped baby bok choy 2 large cloves garlic Instructions Begin …

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Keto Spicy Balsamic Bok Choy Carb Manager

Heat the olive oil in a large skillet over a low/medium heat. Thinly slice the garlic and add to the pan, sweating gently until tender. Add the bok choy and cook for a minute or two on both …

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Keto Chicken Bok Choy Stir Fry Low Carb Yum

Slice bok choy Slice the bok choy into small bite-sized pieces. Saute garlic and oil Heat the sesame oil in your skillet or wok. Cook the garlic until it turns a golden brown color. Stir fry chicken After the garlic is cooked, add the coated chicken …

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Best Low Carb Side Dishes Bok Choy Farm to Jar Food

Cook Time 7 mins Servings 4 Calories 45 Equipment wok or large skillet sharp knife Ingredients 1-2 Tablespoon olive oil 2-3 cloves garlic minced 1 ½ Tablespoons freshly grated ginger 2 bunches Bok Choy about 8 cups, …

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The Best Low Carb Spicy Recipes Step Away From The …

These low carb salt and pepper shrimp have been spiced up in this delicious appetizer recipe. Spicy Bok Choy This low carb spicy bok choy recipe is a wonderful side dish that is the perfect complement to any Asian meal. Smoky …

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Bok Choy Recipes

Allrecipes has more than 90 trusted bok choi recipes complete with ratings, reviews and cooking tips. Spicy Bok Choy in Garlic Sauce. 431 Ratings Save. Chicken Ramen Bowl. 42 Ratings Low-Carb Spaghetti Squash Salad with …

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Healthy Spicy Steamed Baby Bok Choy Food Network

Place the bok choy in a steamer basket and place the basket over (not in) simmering water. Steam until the base of the bok choy is just tender when pierced with the tip of a knife, about …

Author: Food Network KitchenSteps: 2Difficulty: Easy

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10+ LowCarb SlowCooker Dinner Recipes EatingWell

Slow-Cooker Spicy Red Pepper Chicken. This chicken has all the flavors of piri piri chicken, a Portuguese dish that usually marinates in a seasoned bell pepper sauce for …

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Spicy Bok Choy in Garlic Sauce Recipe Yummly Recipe Low …

Sep 26, 2017 - Spicy Bok Choy In Garlic Sauce With Bok Choy, Vegetable Oil, Sesame Oil, Water, Fresh Ginger Root, Garlic, Oyster Sauce, Light Soy Sauce, Brown Sugar, Crushed Red …

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Asian Beef and Bok Choy Salad A Spicy Perspective

In a small bowl, mix together the peanut oil, lime juice, 2 tablespoons scallions, chili sauce, salt, and sugar. Whisk the dressing well. Cut the green leaves off of the bok choy. …

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Frequently Asked Questions

How do you cook bok choy with soy sauce?

Mix 1 teaspoon soy sauce, egg yolks and coconut flour. Coat chicken with egg yolk mixture and let sit. Slice bok choy into small bite size pieces. Heat sesame oil in large skillet or wok. Cook garlic in oil until golden. Add chicken to skillet and stir fry until no longer pink.

Where can i find good bok choi recipes?

Allrecipes has more than 90 trusted bok choi recipes complete with ratings, reviews and cooking tips. A low-calorie, spicy, citrusy blend of whole grains, lean protein, and leafy greens. A wonderful vegetable dish with lots of garlic, bok choy, bell pepper, and carrots.

Can you cook bok choy with jasmine rice?

This Asian-inspired bok choy dish with pine nuts and toasted sesame seeds tastes delicious over jasmine rice. If you use normal-sized bok choy, slice it in half before cooking. You can cook any green leafy vegetables this way and if you want a vegetarian version, just omit the fish sauce. This is a delicious dish.

What does bok choy taste like?

Crunchy bok choy is drizzled with sweetened soy vinaigrette and speckled with toasted almonds, sesame seeds and ramen noodles. Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms.