WebKeto Sushi Deliciously Low Carb Spicy Tuna Salad. 1. Dice quality sushi-grade raw tuna and place into a large bowl. 2. Chop vegetables. 3. Mix Mayonnaise, sriracha, lemon …
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WebPour the rice into a medium sauce pot. Add 4 cups of water. Cover and bring to a boil. Once boiling, stir well. Then cover and lower the heat to medium-low. Simmer …
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Web1 Pound Ahi Tuna Steaks, cut into ½ inch cubes ¼ Sweet onion, sliced thin ¼ English Cucumber, halved and …
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WebMy recipe is without rice, so just the poke. But you can feel free to serve it as a bowl with rice. Or go low-carb and add cucumber noodles or even cauliflower rice. So easy and quick to make, …
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WebThe simple sweet, spicy sauce is what makes this ahi tuna poke so delicious. It's only got a few ingredients and comes together in about 2 minutes. Use the freshest …
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WebSpicy Tuna Poke Bowl Recipe Serving: 1 bowl, Calories: 397 kcal, Carbohydrates: 33.5 g, Protein: 32.5 g, Fat: 14.5 g, Saturated Fat: 2 g, Cholesterol: 48 mg, Sodium: 864.5 …
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WebChoose a base of greens, cabbage, cauliflower rice, or zucchini noodles for your poke bowl. Add proteins like sushi-grade salmon, ahi tuna, shrimp, scallops, tofu or chicken …
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WebMake the poke. Use a sharp knife to cut the tuna steaks into ½-inch cubes and place them in a bowl. Add the tamari, sesame oil, sriracha, ginger and garlic (plus some red …
WebInstructions Add diced tuna In a medium mixing bowl. Add sesame oil, soy sauce, sriracha, mayo to the bowl and toss to combine. Add kimchi and diced avocado to the bowl and …
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WebLet the rice cool at room temp (not in the fridge) for 1-2 hours. Mix all the ingredients for the tuna, except the tuna, in a medium bowl. Add the tuna and stir until …
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WebInstructions. Prepare the marinade for the tuna by combining the soy sauce, rice vinegar, and sesame oil in a bowl. Dice the tuna into bite sized cubes and stir them into the …
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WebSet aside. Make the sauce: Combine all the sauce ingredients in a small bowl. Pour the spicy sauce over the salad mixture and combine using tongs. Add the …
WebAdd them to a small bowl and pour in the soy sauce and sesame oil. Let the tuna marinate in the fridge for about an hour. Take your bag of Miracle Noodle Rice and …
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WebInstructions. Add the soy sauce, the sesame oil, the minced garlic and the ginger in a bowl and stir. Cut the tuna steak into a ½ inch cubes and add them to the bowl with the other …
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WebFor Low Carb Sushi “Rice”: Chop cauliflower into small florets, transfer to a food processor. Blitz until cauliflower resembles rice. Transfer to a microwave safe dish. …