WEBOct 10, 2014 · Step 1: Wash, core and peel apples. Step 2: Cut apples lengthwise into eighths. Step 3: Treat with Fruit Fresh to prevent …
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WEBOct 25, 2020 · Pour the apples into a large mixing bowl and use a small scoop or spoon to remove excess liquid. In a small bowl, mix together …
WEBJul 18, 2016 · Canned Cinnamon Apples Recipe By Ann Make your own cinnamon apples with this easy canned cinnamon apples recipe. Eaten as a snack, on top of ice cream, used to make a pie; the ideas are endless for these delicious cinnamon apples! Prep Time: 25 minutes Cook Time: 40 Minutes Ingredients: 6 pounds Apples 1 TBSP Lemon Juice …
WEBQuantities of apples needed. Numbers are approximate guidelines. On average, as a very rough guideline, expect to need about 1 ¼ kg (2 ¾ lbs / 6 large ) of apples per 1 litre (US quart) jar of canned apple slices.
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WEBMay 2, 2019 · Pot on the stove Add the apples and water to a large pot and cook over a low heat (covered, but checking and stirring regularly to ensure they don’t stick to the bottom of the pot) for about 45 minutes. Once …
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WEBOct 15, 2015 · Place the canning funnel on the jar, and ladle hot applesauce into the jar. Leave a 1/2-inch headspace. Gently run the bubble popper through to release air. Wipe the jar rim with a damp towel to …
WEB2. In a large pot, combine apples, vinegar, and water. Bring to boil. Reduce heat to simmer, cover, and cook about 20 minutes or until the apples are soft. 3. Remove the pot from heat. Strain the apples and remove the skin. 4. Combine the apple mixture, sugar, salt, cinnamon, ground cloves, allspice, and lemon zest/juice in a large pot.
WEBOnce boiling, reduce the heat to low and let the mixture simmer for about 1.5 to 2 hours, or until the apples are soft and the mixture thickens. Stir occasionally to prevent sticking. Use an immersion blender or a regular blender to puree the mixture until it's smooth.
WEBJun 23, 2021 · If you’d like to get more out of your batch, continue to add apples, honey and cinnamon as needed and mash until you reach your desired texture. Fill your jars with 1/2 inch headspace and process in a …
WEBSep 3, 2020 · Combine the apples, water, and lemon juice in a large pot. Bring it to a boil, then reduce the heat, cover, and simmer for 10 minutes. Whisk in the powdered pectin. Bring the mixture back to a boil. Add in …
WEBDec 11, 2018 · Step 3: Cook your puree in the slow cooker. Measure your puree cup by cup into the slow cooker, and then add one tablespoon each of granulated sugar and brown sugar per cup of puree. Stir in the spices, …
WEBAug 11, 2014 · Place all ingredients in a slow cooker and cook on low for 8-10 hours. Remove from slow cooker and puree in a food processor or use an immersion blender until completely smooth. Spoon in half-pint …
WEBDirections: Start on the stove top: Put the peeled, cored apples in a 6- or 8-quart heavy-bottomed pan. Add the cider and 4 cups of chai concentrate and bring to a boil over high heat. Keep mixture at a medium-high boil, stirring occasionally, until the apples are completely broken down and the apples are soft, 30 to 40 minutes.
WEBMay 30, 2024 · Combine apples, water and lemon juice in a large sauce pan. Simmer, covered, for 10 minutes. Stir in pectin and bring to a full rolling boil, stirring frequently. Add lemon slices (optional) and sugar. Return to a full rolling boil. Boil hard 1 minute, stirring frequently. Remove from heat; add nutmeg.
WEBSep 13, 2023 · Directions. 1 Core and chop the apples into 1/2-inch pieces. There is no need to peel them. 2 In a large bowl, toss the apples with brown sugar and Chinese Five Spice, then add to your slow cooker.. 3 …
WEBApr 19, 2024 · Directions. For filling: Preheat oven to 375 degrees F. In a large bowl combine apples, 2 tablespoons sugar or sugar substitute, lemon juice, and 1/2 teaspoon of the apple pie spice. Transfer apple mixture …
WEBOct 7, 2021 · Instructions. Place the apple cider and spices in a large pan. Heat over medium heat until it starts to bubble. Then reduce heat and let simmer for at least 5 minutes. In a separate bowl, combine 1/4 cup …