Web3. While cooking add more water if necessary and skim off white foam that forms on top. 4. Add chili powder and hominy, and simmer the last 30 min. of cooking. 5. Serve with lemon wedges, chopped onion, …
Preview
See Also: Mexican RecipesShow details
How to Make Delicious Menudo. Step-by-Step. Cut tripe in small bite size pieces. Cut pigs feet in 2 in. Pieces (you can get these sliced by your butcher). Put meat in large pot with about 1 gallon of water and simmer together with salt, complete seasoning, garlic, and cilantro for about 4 hrs. or until tripe and pigs feet are tender.
Menudo takes time to make since the tripe needs to cook for a few hours until tender, but it's worth it for this traditional comfort food. Hominy is field corn soaked in an alkali solution until puffed twice its normal size. It is sold dried and (as called for in this recipe) canned.
Mexican menudo comes in two variations: menudo rojo and the milder menudo blanco. Red menudo incorporates a red chile sauce into the broth base, while white menudo does not. Be sure to purchase tripe from a trusted, high-quality source. Most tripe comes bleached, but it’s still best to clean it prior to use.
Here are some ways to make low carb meal prep easy: Plan your meals for the week. Planning your meals in advance makes it easier to shop for groceries and to stick to your diet when things get busy or hectic. Prep certain foods up front. Likewise, prep as much as possible in advance.