Spanish Rice Pork Chops Recipe

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WEBDec 26, 2022 · Add Sofrito and cook for 2-3 minutes, stirring frequently, until soft and fragrant. Add tomato sauce, water, onion and peppers and …

Calories: 458 per serving

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WEBJun 29, 2019 · Grease a 9-inch by 13-inch by 2-inch baking pan. Sprinkle pork chops with salt and pepper. Place in a single layer in the prepared …

Rating: 3.8/5(29)
Total Time: 2 hrs 15 mins
Category: Entree, Dinner
Calories: 604 per serving

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WEBOct 16, 2018 · Heat the olive oil in a large, non-stick or cast iron frying pan over medium heat. Add the stuffed pork chops to the pan and let them …

1. In a medium-sized bowl, mix together the Spanish Gordal olives, roasted red peppers, sundried tomatoes, parsley, garlic, and 1/2 teaspoon of the black pepper.
2. Cut a pocket in each pork loin. Cut from the side that has no fat and stop your cut at the fat cap. Stuff the pork with the chorizo and (if using) the manchego.
3. Divide the filling between the pork chops (they will be very full!) then use toothpicks to secure them so the stuffing doesn’t fall out. Sprinkle the smoked paprika, sea salt, and remaining 1/2 teaspoon of pepper over the chops.
4. Heat the olive oil in a large, non-stick or cast iron frying pan over medium-high heat. Add the stuffed pork chops to the pan and let them cook for 5 minutes, or until nicely browned on the one side. Carefully flip them over and let them cook for another 5 minutes. Reduce the heat to medium, cover the pan, and cook for another 10 minutes, or until the middle of the stuffing registers 145 degrees on an instant read meat thermometer.

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WEBAug 25, 2016 · Set aside. In same skillet, saute rice-vermicelli in margarine until vermicelli is golden brown. Stir in water, tomatoes, and Special Seasonings; bring to a boil over …

1. In large skillet, over medium-high heat, brown pork chops 3 minutes on each side.
2. Set aside. In same skillet, saute rice-vermicelli in margarine until vermicelli is golden brown.
3. Stir in water, tomatoes, and Special Seasonings; bring to a boil over high heat.
4. Cover; reduce heat to low. Simmer 10 minutes.

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WEBApr 24, 2022 · Add the crushed tomatoes, bay leaf, salt, pepper, and sugar to the sauce. 1 can crushed tomatoes. 1 bay leaf. ½ teaspoon salt. ½ teaspoon sugar. ¼ teaspoon pepper. Bring to a simmer and cook for 10 …

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WEBJan 15, 2020 · Instructions. Heat oil in deep skillet or Dutch oven over medium high heat. Add pork chops and brown on both sides, about 5 minutes each. Remove to a plate. …

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WEBBrown chops in oil over medium-high heat, about 8 minutes. Remove. Add onions and green pepper to pan; cover and cook 3 minutes. Add tomato, garlic, spices, salt and rice

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WEBSaute over medium heat, stirring frequently until vermicelli is golden brown. Stir in 1-3/4 cups water, contents of seasoning packet, tomatoes, green pepper and onion; bring to a …

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WEBJan 29, 2023 · Steps to Make It. Note: Use either pork chops or boneless pork loin chops sliced about 1/3- to 1/2-inch thick. Gather the ingredients. Finely chop the garlic, parsley, and onion. Combine them together in a …

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WEBJul 29, 2021 · Instructions. Preheat oven to 350° Fahrenheit and lightly grease a 9×13-inch baking dish. Pat pork chops dry with a paper towel then evenly season both sides with the salt, pepper, onion powder, and …

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WEBCombine rice, green pepper, onion, tomatoes and water in 13X9 pan. Lay pork chops on top. Salt and pepper to taste. Cover with foil and bake at 350 for about 45 minutes then …

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WEBSep 29, 2018 · Instructions. Add 1 tablespoon olive oil to large skillet and heat on medium. Salt and pepper pork chops/tenderloin as desired then add to skillet and cook 2-3 minutes per side or until fully cooked. …

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WEBDirections. From kitchen to table in 30 minutes. Pour olive oil into a skillet and add pork loin. Sprinkle with pepper and garlic salt and cook over medium heat. Dice onion, …

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WEBFeb 28, 2021 · Instructions. Combine the garlic, paprika, cumin, coriander, oregano, thyme, if using, cayenne, salt, and pepper in a small bowl. Add the olive oil and vinegar and stir to make a paste. Smear the paste on both …

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WEBSeason the pork with the Sazón, salt and pepper. Heat a large skillet over high heat. Add 2 tablespoons olive oil. Add the pork and cook until browned on the bottom, about 3 minutes. Flip and

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WEBOct 17, 2022 · Instructions. Preheat the oven to 350 degrees. Melt the butter in a medium, non-stick skillet over medium-low heat. Add the rice and cook until it becomes opaque and starts to turn a light brown (about …

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