DirectionsStep1Premix spices together in a small bowl.Step2In a large bowl, whisk eggs quickly together and add meat, sprinkle mixed spices over and mix all of the ingredients together by hand.Step3Roll into 1 1/2" balls (ping pong ball size) and place them closely together on large baking sheet covered in foil and (optional) cooling rack. Cooling rack allows the fat to drip down.Step4Bake at 350 degrees for 35 minutes until the meatballs are cooked through depending on size.Step5The meatballs are ready to serve immediately with your favorite pasta and sauce or other recipe.Step6If freezing the meatballs, allow them to cool completely before storing in Ziploc freezer bagIngredientsIngredients2 poundsLean Ground Beef4 Large Eggs¾ cupMatzo Meal1 tablespoonDried Parsley½ teaspoonDried Basil¼ teaspoonBlack Pepper (ground)1 teaspoonSage1 teaspoonGround Fennel (be sure to grind if seed form)1 teaspoonSmoky PaprikaSee moreNutritionalNutritional174 Calories6 gTotal Fat130 mgCholesterol1.9 gCarbohydrate74 mgSodium25 gProteinFrom tastyhealthyheartrecipes.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Low Sodium Meatballs Recipes Yummlyyummly.comLow-sodium recipes - Mayo Clinicmayoclinic.orgLow Sodium Meatballs - Skip The Salt - Low Sodium …skipthesalt.comLow Sodium, No Salt, Unsalted, Papa's Italian Meatballstheunsaltedheart.comLow Sodium Meatballs Recipe SparkRecipesrecipes.sparkpeople.comRecommended to you based on what's popular • Feedback
Low Sodium Italian Meatballs
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WebMay 17, 2023 · Preheat oven to 425F. Line a baking sheet with foil. Place sausage in a large bowl. Add breadcrumbs, parmesan and egg. Mix well. …
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Web1) Combine tomato sauce, onion, and butter in a small saucepan and simmer, covered, for 45 minutes, stirring occasionally. 2) Meanwhile, make low sodium meatballs. 3) About 10 minutes before the sauce is done, …
WebServe these low-sodium meatballs with a tomato-based sauce. Print Italian Meatballs Serves: 8 Ingredients 1 egg, lightly beaten ⅓ cup skim milk 1 cup instant oatmeal ¼ cup …
WebPreheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with olive oil cooking spray. In a large mixing bowl, combine the lean ground …
WebPreheat oven to 375 degrees. Cover a baking sheet with aluminum foil or parchment paper. Combine all ingredients in a large bowl and mix together. Roll into 1″ balls and place on a baking sheet. Bake for 10 to 15 minutes, …
WebApr 10, 2024 · In a large skillet, heat oil over medium heat. Add onion and cook until softened and beginning to brown. Add garlic, Italian seasoning, salt, basil, and pepper flakes and cook 1-2 minutes. Stir in beef broth to …
WebSep 29, 2022 · Add onion; cook until translucent, 5 to 7 minutes. Add garlic and cook until fragrant, about 30 seconds. Stir in tomatoes, salt, sugar, and bay leaf. Reduce the heat to low, cover, and simmer for 1 hour. Stir in …
WebDec 16, 2020 · Mix the ground beef and italian sausage by hand in a bowl. Then add seasoning, breadcrumbs and egg. Set aside. Boil noodles, drain & cool. Then set aside. Chop all the tomatoes, onion, bell pepper and …
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WebApr 22, 2024 · Directions. To prepare meatballs: Lightly beat eggs in a large bowl. Stir in breadcrumbs, 1/2 cup onion, cheese, parsley, garlic, salt and pepper. Add beef, pork (or sausage) and veal; gently mix until …
WebApr 17, 2024 · 3 In a large bowl, combine ground beef, pork, parsley, cheese, salt, pepper, and the cooked onion mixture. Add the soaked saltine mixture and mix well (hands work best!). 4 Preheat oven to 425°F …
WebMar 1, 2022 · Turn the meatballs about 3 times and cook them 1 to 2 minutes per side. Remove from heat and set aside on a plate. Repeat this process until all meatballs are cooked. On the same pot or skillet, add …
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WebSep 18, 2020 · Thaw meatballs if they are frozen. To make in the slow cooker is the same. Add water, meatballs, water, layer pasta, pasta sauce and top with Italian seasoning in …
WebJan 17, 2012 · 1/4 teaspoon thyme. Preparation: Combine Matzo Meal and spices in small bowl. In large bowl, combine meat, egg, and Matzo Meal mixture. Roll meat into balls …
WebFeb 21, 2024 · Let cool. In a food processor, place mushrooms and process until finely chopped. Add onion, fresh parsley, basil, garlic, salt, black pepper, and red pepper flakes. Process a few times to combine. Transfer …
WebAug 8, 2019 · Add no salt added beef broth, garlic, bouillon and milk. Bring to a low boil and stir for 2 minutes or until thickened. Return meatballs to skillet; heat through on low. Double the meatball recipe for extra …