Southern Sweet Pea Salad Recipe

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WEBMar 18, 2024 · Fill a large bowl with ice water. When the water boils, add the peas and blanch, stirring once or twice, until they are bright green, …

Rating: 5/5(2)
Total Time: 28 mins
Category: Salad, Side Dish
Calories: 89 per serving

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WEBApr 18, 2013 · Combine uncooked, thawed peas, (I just thaw the peas in the microwave and drain) eggs, bacon or ham or both, onion, cheese, …

Rating: 4.8/5(40)
Servings: 6
Cuisine: American, Southern
Category: Salad

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WEBApr 10, 2024 · Instructions. Combine the Salad: In a large mixing bowl, combine the thawed sweet peas, chopped hard-boiled eggs, crumbled bacon or chopped ham (if using), …

Cuisine: Southern American
Total Time: 20 mins
Category: Salad
Calories: 280 per serving

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WEBJan 19, 2014 · Thaw Peas – Place peas into a colander and run under hot water for around 1 minute. Drain well. Dressing – Whisk together the …

Reviews: 17
Servings: 8
Cuisine: American, Southern
Category: Salad
1. To thaw the peas, place into a colander and run under hot water for around 1-2 minutes. Drain well. (Alternately thaw in microwave)
2. In a medium-size mixing bowl, whisk together the mayonnaise, apple cider vinegar, sugar, Mrs Dash, garlic powder, onion powder and celery salt.
3. Adjust the table salt and black pepper to your taste. Add the pimentos plus 1 Tbsp of reserved juice. Mix well.
4. Add the blanched peas and the remaining ingredients. Reserve a few bacon crumbles, shredded cheese and sliced onions for garnishing.

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WEBJan 25, 2024 · Add in more veggies like shredded carrot, celery, cucumber and more. If you're using frozen peas, let them defrost on the counter or run them under cold water. Swap out the sour cream for plain Greek yogurt …

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WEBHam is a great addition if you like to add, just use a nice thick sliced and cubed ham. •8 minutes for hard-boiled eggs or 13 minutes at 250F in an air fryer… pull them out of boiling water or air fryer, break eggs for a bit, …

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WEBInstructions. Pour 1 to 2 inches of water in a pot fitted with a steamer. Bring water to a simmer. Place riced cauliflower in the steamer basket, sprinkle lightly with sea salt, cover, and place over the simmering water in the …

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WEBApr 5, 2017 · I kept this salad pretty healthy by using plain Greek yogurt and just a little bit of mayo for the dressing. The bright green peas, the yellow bell pepper, the purple onion, and the red pimientos make it …

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WEBJun 3, 2022 · Prep by chopping the celery and bell pepper, and snipping the green onions with your scissors. Drain the English peas and pimento. Mix all the ingredients in your favorite casserole dish or bowl. For optimal …

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WEBJun 27, 2020 · Instructions. Remove peas from freezer and place in a colander and allow to slightly thaw while preparing the dressing. In a large bowl, whisk together mayonnaise, sour cream, sugar, apple cider …

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WEBMar 21, 2024 · Add mayonnaise, sour cream, salt, pepper, and vinegar to a small bowl. Whisk together the ingredients to make the dressing. Add the thawed peas, cheese, cooked bacon, and red onion to a bowl. Pour the …

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WEBMar 14, 2024 · Instructions. In a large measuring cup, whisk together all the dressing ingredients. Refrigerate while making the rest of the salad. Cook bacon until crisp. Toast pecans. Chop and dice all the ingredients. Add …

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WEBJun 5, 2020 · Use a ranch dressing in place of the mayonnaise dressing. Substitute miracle whip for the mayonnaise. Leave out the honey as miracle whip is sweetened already. Stir in 2 chopped hard boiled eggs. Leave …

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WEBApr 12, 2024 · Instructions: Combine the Salad: In a large mixing bowl, combine the thawed sweet peas, chopped hard-boiled eggs, crumbled bacon or chopped ham (if using), …

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WEBMar 13, 2023 · Directions. Place thawed peas, cheese, bacon bits, onion, mayo, sour cream, vinegar, and seasonings in a large bowl and fold until fully combined. Eat immediately or place in the refrigerator in an airtight …

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WEBJan 2, 2020 · Add olive oil, frozen sugar snap peas, chopped green onion, and minced garlic to a large skillet. Heat sugar snap peas over medium heat, stirring frequently to coat and saute the peas and carrots for about …

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