Southern Pecan Cake Recipe

Southern Butter Pecan Cake The BEST So Moist! Divas Can Cook

• A Southern Butter Pecan Cake Made For True Pecan Lovers
• What Is A Southern Butter Pecan Cake?
• The Secret Ingredient
• How to Butter & Toast Pecans For Butter Pecan Cake
• How to Make The Best Southern Butter Pecan Cake
• Brown Sugar Cream Cheese Frosting!

1. Use full-fat ingredients.I know it may be tempting to use ingredients that are low-fat or fat-free but this cake shines in all her glory when she is allowed to be herself aka fat and happy!!
2. Toast the pecans.Of course, you can just dump the pecans in right out of the package but to get an amazing butter pecan you want to add butter and toast them! When it doubt, butter makes it better

1. Use full-fat ingredients.I know it may be tempting to use ingredients that are low-fat or fat-free but this cake shines in all her glory when she is allowed to be herself aka fat and happy!!
2. Toast the pecans.Of course, you can just dump the pecans in right out of the package but to get an amazing butter pecan you want to add butter and toast them! When it doubt, butter makes it better
3. Don’t skip the extracts!Adding vanilla and maple is like the perfect duo for this Southern butter pecan cake. They are subtle yet lend such a well-rounded flavor.

• 4.6/5(132)
• Servings: 10

• Cuisine: American, Southern
• Category: Cake, Dessert

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