WebNov 25, 2020 · In a medium bowl sift together flour and salt. In a separate bowl combine butter, honey, and vanilla. Add flour mixture into wet …
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WebNov 18, 2021 · Add half the flour and mix until combined. Then add the remaining flour and salt. Add the pecans and mix on low until just combined. Gently form the dough into two …
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WebApr 19, 2015 · Directions for Southern Pecan Butterballs: In a large bowl, cream butter, powdered sugar, and vanilla extract until light and fluffy. Sift in flour and salt; stir until well mixed. Mix in nuts. Refrigerate 1 hour. Roll …
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WebDec 8, 2023 · Step 1. In a large mixing bowl, add 1 cup butter flavored vegetable shortening, 1 cup powdered sugar, and 2 tsp vanilla extract. Mix using an electric mixer until smooth. Set aside. Next, in another bowl, …
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WebJul 14, 2022 · Directions. Sift together into a medium sized bowl the flour, sugar and vanilla. Work in the margarine with a spoon or hands until well blended. Add chopped pecans and mix well. Shape dough into 1 inch …
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WebNov 28, 2017 · Cream sugar and butter in a large bowl, then add flour, vanilla and pecans. Cover with plastic wrap and refrigerate for 30 minutes. Preheat oven to 350° F. Roll into small balls (about 1-inch across) and …
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WebMay 23, 2018 · Preheat oven to 400 degrees F. 3. Roll dough into 1-inch balls. Place onto ungreased cookie sheets. Bake 10 to 12 minutes or until set but not brown. Remove from …
WebStep 1. Preheat oven to 350F degrees. Line cookie sheets with parchment paper. In a medium bowl, combine shortening, powdered sugar and vanilla. Mix until smooth. You'll want to use a stand mixer or a handheld electric …
Web1. In a large bowl, cream butter, powdered sugar, and vanilla extract until light and fluffy. Sift in flour and salt; stir until well mixed. Mix in nuts. Refrigerate 1 hour. 2. Preheat oven to …
WebDec 22, 2017 · 1-1/2 cups unsalted butter; 3/4 powdered sugar; 3/4 tsp salt; 1-1/2 cups finely ground pecans; 4-1/2 teaspoons vanilla extract; 1 tsp cinnamon; 3 cups sifted almond or coconut flour; 1/3 cup powdered …
WebButter shortening is recommended for taste and shelf stability, but butter can be substituted. Pecans are traditional but optional, and can be replaced with walnuts. The recipe can be doubled or tripled easily. The dough …
WebIn a large bowl, cream butter, powdered sugar, and vanilla extract until light and fluffy. Sift in flour and salt; stir until well mixed. Mix in nuts. Refrigerate 1 hour. Roll dough into 1-inch …
WebNov 1, 2022 · Preheat the oven and line an 8 x 8-inch baking pan with nonstick foil. Toast the pecans in the oven or in a skillet. Let cool and chop. Melt your butter in the prepared pan. Whisk the eggs, set them aside. In …
WebPreheat the oven to 325ºF. Oil an angel food cake pan or bundt pan and flour it, shaking the pan to distribute the flour evenly. Discard any excess flour; set the pan aside. In a small bowl, add 1 cup of the chopped …
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WebPreheat the oven to 300F. Add the butter, almond flour, sweetener and egg to a stand mixer bowl, and beat until fully combined. Stir in the pecans. Form the mixture into small balls (this recipe makes about 16), and …
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WebJan 19, 2020 · Add all of the ingredients in a mixing bowl except for the pecans. Mix together well with a hand mixer. Chop the pecans and add them into the mixing bowl. Using a rubber spatula fold in the pecans. …
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WebFeb 22, 2019 · Prep your ingredients: Toast pecans in a dry skillet for 5-8 minutes over medium heat, stirring occasionally, until fragrant and crisp. Blend ⅓ cup monkfruit into a powder (about 10 seconds) using a small …