WEBJan 4, 2024 · Cook for about 15 minutes. Use a masher to mash the peaches as they soften. Let cook for about ten more minutes. Strain the …
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WEBJul 23, 2021 · Instructions. Wash and slice the peaches, then place in a sauce pan. (3 peaches) Add the sugar to the peaches and heat over …
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WEBMay 21, 2021 · While the tea is cooling, prepare the simple syrup mixture. Combine the sugar and water over medium heat until it dissolves, then …
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WEBBring sugar, water, and peaches to a boil in a small saucepan. Then lower heat and use a wooden spoon to stir and crush the peaches to infuse the flavor. Once the sugar is dissolved, cover, remove from heat and let …
WEBAug 14, 2020 · Instructions. In a medium sized stock pot heat 2 quarts of fresh water over medium high heat. When the water is near a simmer (almost boiling), turn the heat off. Add the 1/2 Cup of sugar and stir until …
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WEBJun 10, 2020 · Place in a single layer on a parchment lined baking sheet. Freeze for 4 hours until solid or overnight. On the stove top, bring 4 cups of water to a rolling boil. Remove from the heat and add 4 family-size tea …
WEBJul 15, 2022 · Add 3 cups of water to a saucepan over high heat and bringing it to a boil. Add the tea bags to the boiling water and peaches and let it continue to boil for another 1-2 minutes. Turn off heat, add in the …
WEBAug 23, 2023 · Southern Peach Iced Tea Ingredients. The ingredients are pretty simple in this recipe; but, let’s still walk through them to understand them. They are also so easy …
WEBJun 28, 2021 · Set a large fine mesh strainer on top of a heat-safe 2-cup or 4-cup glass measuring cup. Pour the peach mixture through the fine mesh strainer, using a wooden spoon to gently press the peach solids to …
WEBMethod One : Store the Peach Tea. This Refreshing Peach Iced Tea can be made and stored in the fridge up to 7-10 days. Once prepared, pour the peach iced tea into a …
WEBOct 16, 2019 · Boil 3 cups of water. Place tea bags in water and let them steep for about 10-15 minutes and then discard tea bags. Add tea to a large pitcher, stir in the peach syrup, gradually add in water a cup at a time. …
WEBApr 10, 2024 · Steep for 9 minutes. Add sugar to a 1-gallon tea pitcher and pour hot tea over the sugar. Mix with a wooden spoon. Fill the pitcher up the rest of the way with cold water, then refrigerate until chilled. Serve …
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WEBJun 28, 2019 · Continue cooking over medium low heat for another 10 minutes. Strain the peaches through a mesh strainer into a pitcher. Throw the pulp away and set the pitcher aside. In the same sauce pan, add in …
WEBApr 19, 2024 · Directions. Place peaches and mint in the bottom of a large heatproof and shatterproof pitcher. Muddle with a wooden spoon until the peaches are pulpy and broken down. Hang tea bags in the pitcher and …
WEBJun 20, 2016 · 2 oz. peach preserves. 1 oz. fresh lemon juice. Dash of Aperol. Sweet tea, to top. Sprig of thyme, to garnish. Lemon round, to garnish. Directions: Mix the bourbon, …
WEBApr 20, 2023 · Instructions. Halve two of the peaches and remove the pits. Slice the peaches into wedges. Place the peach wedges in a single layer on a parchment paper-lined baking sheet and place them in the freezer …
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WEBAug 14, 2023 · Steep tea: Bring 3 cups water to a boil; remove from heat and add tea bags. Cover and steep 10 minutes. Step 2. Make peach syrup: Bring peaches, sugar, and 1/2 …