Southern Pea Salad Recipe

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WebHow to Make Pea Salad: This is so simple, friends! Here’s what you’ll do: Combine all of the ingredients in a large bowl, except for …

Rating: 5/5(3)
Total Time: 15 minsCategory: Salad, Side DishCalories: 79 per serving1. In a large bowl, combine all ingredients except peas. Mix well.
2. Stir in peas until completely coated with dressing.
3. Cover and refrigerate salad for at least 3-4 hours. Serve at room temperature.

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WebPrint Recipe Rate Recipe Pin Recipe Prep Time 15 minutes Total Time 15 minutes Servings: 8 (1/3 cup) Ingredients 1/2 cup sour …

Ratings: 66Category: SaladCuisine: AmericanTotal Time: 15 mins1. Put sour cream, mayo, sugar, apple cider vinegar, salt, and pepper in a large bowl; whisk to combine.
2. Add peas, onion, cheese, and bacon to the bowl; gently stir to coat completely.
3. Refrigerate at least 1 hour before serving. Garnish with some crispy bacon.

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WebHere’s how to make pea salad in no time: In a large bowl, mix up a little mayo, apple cider vinegar, salt, and pepper. Add in peas, …

Rating: 4.2/5(9)
Total Time: 15 minsCuisine: AmericanCalories: 392 per serving1. In a skillet over medium heat, add the bacon and cook until crisp, turning once to cook on both sides.
2. Remove to a paper towel lined plate.
3. Once cool, chop the bacon into small pieces.
4. In a large bowl, whisk together the mayonnaise, vinegar and a pinch of salt.

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WebWhisk until combined. Place thawed peas in large mixing bowl and add dressing. Stir to coat. Add in bacon, cheddar cubes, and scallions. Stir together until thoroughly coated. Cover and refrigerate at …

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WebIf you are making the salad a day ahead, there is no need to thaw the peas. They should thaw in the refrigerator overnight. Nutrition Information per Serving: Calories 220 Total Fat 14 g Saturated Fat 4 g …

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Web6 strips Bacon cooked and crumbled 1 cup Mayo 1 cup Cheddar Cheese shredded 1/3 cup Mozzarella Cheese shredded 1/2 tsp Salt and Pepper Instructions In a large bowl, combine thawed peas and …

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WebWonderful dish for any holiday meal. We love adding ham to this salad or bacon, both make this salad equally good. Such a versatile dish your family will love! Ingredients for Southern Pea Salad Frozen …

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WebIn a small bowl combine mayo, nutritional yeast, liquid aminos, and Creole seasoning (if desired) and mix well. Add peas, onions, and cubed cheese (and any optional protein) and mix well. Notes I like this saucy and …

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WebJump to Recipe This post may contain affiliate links. Read my disclosure policy. Pea Salad is a crisp and crunchy Summer side that’s perfect for picnics and potlucks. With frozen peas, a lightened dressing, …

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Web5mins Ingredients: 5 Serves: 8 Nutrition information Advertisement ingredients Units: US 10 ounces frozen peas 6 slices cooked bacon, diced (or try Canadian bacon or diced Spam …

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Web2 tablespoons milk 1 tablespoon granulated sugar 1 / 2 teaspoon salt 1 / 4 teaspoon black pepper 2 (13-ounce) packages frozen peas, thawed 5 slices cooked …

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WebInstructions. Place all of the dressing ingredients in a bowl, and stir until well combined. Layer the mixed greens in the bottom of a large salad bowl. Add the cherry …

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WebI kept this salad pretty healthy by using plain Greek yogurt and just a little bit of mayo for the dressing. The bright green peas, the yellow bell pepper, the purple onion, …

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Web1 cup diced bell pepper Instructions Set a small sauce pot over medium-high heat. Add the apple cider vinegar, sugar, olive oil, salt, pepper, and garlic powder. Mix …

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WebHere are the steps to making a delicious pea salad with bacon: Thaw the peas by running them under cold water. Cook the bacon until crispy and then crumble. Whisk the dressing ingredients in a large …

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WebPlace peas in a colander and allow to slightly thaw while preparing the dressing. Whisk together mayonnaise, sour cream, sugar, apple cider vinegar, salt, and black pepper. Add the peas, bacon, …

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WebPrep by chopping the celery and bell pepper, and snipping the green onions with your scissors. Drain the English peas and pimento. Mix all the ingredients in your …

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Frequently Asked Questions

How do you make a pea salad?

Here’s how to make pea salad in no time: In a large bowl, mix up a little mayo, apple cider vinegar, salt, and pepper. Add in peas, chopped cheese, chopped red onion, and hard-boiled eggs if you choose. Gently fold everything together, then add the crumbled bacon, giving it one last fold to incorporate. So simple, right?

What is a southern pea salad?

This Southern Pea Salad is cool, crisp, creamy and packed full of sweet flavors and healthy ingredients! It’s a crowd-pleasing, easy side dish recipe for all of your spring and summer gatherings. In a large bowl, combine all ingredients except peas.

How much sugar is in a creamy pea salad?

While most Creamy Pea Salad recipes call for 2 tablespoons or more of sugar, this one only asks for a teaspoon of sugar and a teaspoon of apple cider vinegar. Plus you’ll use turkey bacon, instead of regular bacon. Turkey bacon is just as flavorful, but lower in unhealthy fats.

Can you make a sweet pea salad with bacon?

To make a sweet pea salad, buy frozen tiny peas, sometimes called baby peas or baby sweet peas. They contain more sugar, and make a nice complement to the saltiness of the bacon. ve only tried this as written so I can’t say for sure. Let us know how it works out for you! Here are the steps to making a delicious pea salad with bacon:

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