Southern Oxtail Meat Recipe

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WebJul 14, 2023 · Here’s what you need for my simple slow cooker smothered oxtail recipe. Beef Oxtails: this recipe calls for two and a half pounds …

Rating: 5/5(89)
Category: Dinner, Slow Cooker
1. Season the oxtails with 2 tsp kosher salt, and 1 tsp black pepper.
2. Drizzle the worcestershire sauce all over the oxtails, then toss the oxtails to make sure that they are coated.
3. Next, sprinkle 1/4 cup of flour all over the oxtails, and make sure that the oxtails are coated with the flour.
4. Next pour the vegetable oil into a large pan, and place the pan over medium heat.

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WebOct 31, 2023 · Step 3: Making the Gravy for the Oxtails. With your sautéed onions looking golden and fragrant, it’s time to make the gravy. To the with slow cooker, add 1/4 cup of …

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WebNov 8, 2022 · Bring to a boil, cover, and let oxtails simmer for about 3 hours. Add the diced carrots and potatoes and cook for another 20-30 minutes until both are fork tender. Remove oxtail then reduce cooking …

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WebOct 24, 2023 · 3. Cook on low for 12-16 hours until the connective tissue of the oxtail meat is falling apart. How to Cook Oxtails on the Stove. This is also a two main stages process. Coat the beef oxtails in a mixture and …

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WebJan 25, 2023 · Directions. In a large bowl, add the oxtails, the onion powder, garlic powder, salt, pepper and flour. Toss together well until evenly combined. Add 1 tbsp of the oil and …

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WebJun 28, 2021 · Coat the oxtails in flour. Heat a dutch oven over medium high heat. Add the butter and oil to the pan. Cooking in batches, Sear the oxtails on both sides for 3-4 minutes till the oxtails have darkened. …

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WebJan 29, 2022 · Pour vegetable oil into a cast iron pan over medium-high heat. Once the oil is shimmering hot, add the seasoned oxtails, but don't overcrowd the pan. Do this in batches if necessary, crowding will make …

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WebOct 10, 2022 · Brown the oxtails and set aside. To the pan, add the beef broth, garlic cloves, basil, oregano, bay leaves, and diced tomatoes with their juice. Return the oxtails along with any accumulated juices to the …

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WebNov 2, 2023 · Simmer and cook: Bring the mixture to a boil, then reduce the heat to low. Cover and simmer for 3-4 hours, or until the oxtails are tender and the meat easily falls …

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WebAug 8, 2019 · Instructions. Pour the chicken stock into the Instant Pot and stir in the cream of mushroom soup. Add the onions, celery, seasoning salt, and black pepper and stir until mixed well. Put the oxtails in and give a …

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WebDec 9, 2023 · Gravy: Step 1: In a pot/skillet, add 2 tbsp fat over medium/ medium low heat. Then add the flour and the seasoning. Step 2: Whisk the flour with the seasoning and cook until browned about 5 – 10 minutes…

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WebMay 7, 2024 · Understanding Oxtails As a lover of Southern cuisine, I can attest to the fact that oxtails are a delicacy in many places. Oxtails are the tail of a cattle, specifically …

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WebOct 24, 2023 · Season with salt and pepper. Bring up to a boil then reduce the heat, cover and simmer gently for 3 hours. Check every 45 minutes if the oxtail needs more stock and top up as needed. Remove the lid for the …

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WebWash the oxtails with warm water and place in a heavy stainless-steel pot. Add the onions, peppers, beef and chicken bases, garlic powder, salt, …

Author: Southern Cafe
Difficulty: Easy

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WebApr 19, 2024 · Add about 2 Tablespoons of cooking oil and let it warm up. Place the oxtails in the heated oil. Lightly brown the oxtails in the oil, turning as needed to brown all the sides and ends. This will only take 5-8 …

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WebDirections. Preheat oven to 300 to 350 °F. Sprinkle the oxtails liberally with House Seasoning on both sides. Coat the bottom of a heavy oven-proof Dutch oven with the …

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WebOct 3, 2023 · Preheat oven to 350 F. Rinse oxtails with water and vinegar and pat dry. Cover oxtails with browning, Bayou city seasonings (or seasonings of your choice), …

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